Omelette with cheese: 3 most delicious recipes with photos

What could be tastier and faster than an omelette with cheese for breakfast? This dish perfectly saturates the body with protein and provides energy until lunch. There are a huge number of recipes for making it, but you can safely experiment with the ingredients. For example, add any vegetables, sausages, meat, each time getting a new dish. You can cook it either in a frying pan or in the oven, microwave or slow cooker. The average calorie content per 100 g is 170 kcal.

Omelette with cheese and milk - photo recipe

An omelet prepared according to this recipe always comes out particularly shaggy and does not fall off. The secret lies in beating the egg base for a long time. And it is baked in an ordinary frying pan under a lid.

By the way, if the cheese is very salty, you should not add additional salt to the omelette mixture.

Ingredients

Testicle: 3 pcs.
Milk: 50 ml
Hard cheese: 50 g
Salt, pepper: to taste
Vegetable oil: 1 tbsp. l.

{Instructions} manufacturing

Break the eggs into a bowl and beat with a whisk for at least 8 minutes.

Add salt and pepper, mix.

Pour milk into the mixture.

Grind the cheese on a large grater and add it to the egg-milk mixture. Mix.

Grease the frying pan with vegetable oil and heat thoroughly. Pour in the cheese and egg mixture.

Turn the heat to low and cover with a lid. Let stand until fully cooked.

Serve hot. The dish can be supplemented with the freshest vegetables and herbs.

Omelet with cheese, sausage or ham

We suggest preparing a simple, but very appetizing omelette with cheese and sausages. It doesn’t matter what kind of sausage or ham is suitable for the recipe, the main thing is to cut it into very small pieces so that it has time to warm up well, since the heat treatment will be small. In addition to salt, you can add your favorite spices.

Required ingredients:

4 testicles;
100 g Mozzarella cheese;
70 g ham or sausage;
30 g butter;
Salt.

Step-by-step production:

We prepare the necessary products. Break the eggs into a bowl, add salt to taste and beat with a fork or whisk until the whites combine with the yolks.
Cut the ham and cheese into very small cubes. If desired, you can grind it using a grater. Throw a piece of butter into a heated frying pan and wait until it melts.
Set the heat to medium and pour the egg mixture into the pan. When it is completely fried from below, randomly spread the filling over the entire surface. Using a spatula, fold the omelette in half, and then again in the form of an envelope. Let it simmer for 1 minute and serve.
The omelette has a creamy smell, and the cheese stretches deliciously. It should be served only hot, preferably with vegetables and herbs.

Omelet with cheese and tomatoes and/or mushrooms, herbs

During the vegetable season, you can safely prepare an omelet with green beans, spinach, onions, bell peppers, cauliflower or broccoli, corn, and peas. The dish will turn out no worse with frozen vegetables. Mushrooms will add extraordinary piquancy to an omelette with cheese; you can take the freshest, frozen or pickled.

In fact, this recipe is basic. By adding various ingredients, you can get a new dish every time. You will never get tired of this breakfast.

We will need:

4 testicles;
150 ml milk;
100 g spinach;
150 g mushrooms;
70 g cheese;
30 ml olive oil;
Salt;
Dark ground pepper.

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Article creator – LadyElena

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Omelet with cheese

Recipes: 8

6 eggs
200 gr.
new champignons 125 gr.
curd cheese a few green onions
50 gr.
butter, pinch of nutmeg, salt, ground pepper

passion1963

05 November 2013, 13:59

eggs – 5 pcs.
suluguni cheese – 300-350 gr.
milk – 1/4 tbsp.
butter – 40 g
refined butter
salt

milva

November 26, 2010, 21:14

2 eggs at room temperature
2 tbsp.
very sparkling mineral water salt and pepper
1 processed cheese/triangle/
a little vegetable oil
for serving:

natapit

12 September 2010, 19:52

1 kg.
minced meat (pork + beef), 2 eggs,
1 onion,
salt and pepper,
200 gr.
cheese (Parmesan), 1 handful of flour.

@lelik@

March 21, 2010, 00:46

4 eggs
0.5 tbsp. milk
0.5 tbsp.
flour 0.5 containers of beans
1 can of tuna
100 gr. TV cheese

elenozka

07 March 2010, 17:49

large chicken eggs – 4 pcs.
soft cheese – 4 tbsp.
(I have fetaki curd cheese with herbs) no matter what kind of greens - 1 bunch (I have dill)
a mix of lettuce leaves (I have a snow-white dacha mix)
melted butter for frying omelettes
olive oil for dressing salad dressings

Svett

10 February 2010, 19:09

3 eggs
50 gr.
cheese (what kind of cheese anyone likes) 50 gr.
white bread 3 tbsp.
fresh milk 1 tbsp. oils

teres

23 May 2009, 16:22

– 3 eggs
– 2 tbsp.
butter – 80 gr.
cheese (feta) – 20 gr.
hard cheese (I used Parmesan) – salt (a little)

I am Venus

10 January 2009, 15:23

Nina and Ulyana Tarasova “And we have cookies!”