Swiss Lenten shortcrust pastry Swiss Lenten shortcrust pastry The method of making Lenten shortcrust pastry in vegetable oil is attractive not only because of the speed of production, but also the smallest number of products for…
Category: Seafood
Lingonberry jam in a slow cooker Lingonberry jam in a slow cooker If you are lucky, and your home lingonberry bush began to bear fruit again in October-November, then it’s time to return...
Light cod fish soup Light cod fish soup Soup for those who, despite the heat, eat and love the first thing. Cod fillet soup with vegetables. Just,…
Plum jam with walnuts Plum jam with walnuts Ingredients Sugar – 700-800 g Walnuts – 1/2 cup (200 ml glass) 198 kcal 35…
Compote of rhubarb and apples Compote of rhubarb and apples For the compote recipe you will need: rhubarb – 300g apples – 3-4 pcs. water – 2.5 l…
Chicken zrazy with egg and onion and; Scotch egg Chicken zrazy with egg and onions and “Scotch egg” Very satisfying dishes made from minced meat and boiled eggs! Both of these...
Step-by-step traditional recipe for buckwheat soup 5 savory production options Step-by-step traditional recipe for buckwheat soup + 5 savory production options Welcome to the website of the online magazine “In Your Own House”! Now…
Curd Easter without eggs - 6 homemade savory recipes Curd Easter without eggs - 6 homemade savory recipes Easter without eggs, a ritual dish of cottage cheese, prepare according to the recipe...
Verrines (salads in cups) Verrines (salads in cups) Verrines (salads in cups) A total of 31 recipes are posted Salad Ladies' Caprice Salad with cheese, nuts and pineapples turns out very tender,…
Julienne in buns Julienne in buns Ingredients Chicken fillet – 400 g Bay leaf – 2 pcs. Allspice – 5 pcs. Champignons – 400 g Butter…