Chocolate cookies

Chocolate is a holiday treat you can eat. There is no need to count calories, you need to enjoy the taste and smell of the product. In addition, experts have written more than once about the usefulness of real chocolate, especially bitter chocolate. Even for teeth, chocolate is beneficial, and not harmful, like ordinary sweets. This selection of recipes is for those who love chocolate baking. Chocolate cookies can be made with cocoa powder or grated chocolate. Some recipes call for the cookies not to be baked, but to be frozen so that they come out delicious, crumbly pieces. Shall we try?

Chocolate cookies made from rye flour and coconut oil

You can’t think of anything to feed the kids tasty and healthy. Sweets from the store can, naturally, be very tasty, but the list of contents sometimes takes up half a page, and this is usually not very useful. We suggest making chocolate.

Chocolate cookies “Sweet Tooth” with Nutella insides

These chocolate chip cookies are super easy to make. “Sweet tooth” is baked from available goods, without bothering with long kneading of dough. But there is a secret in the recipe: for the inside, small portions of Nutella chocolate spread are frozen in advance, which we...

Cookies with salted nuts and chocolate pieces

A recipe for the perfect homemade cookies with an attractive nutty smell, with pieces of chocolate inside and a golden brown crust on the outside. Such baked goods will literally cheer you up on a gloomy grayish day and lift your spirits.

No-Bake Oatmeal Cookies with Chocolate and Bananas

To pamper your family with delicious cookies, you don’t have to use the oven. You can make no-bake cookies in 10 minutes from 3 ingredients - chocolate, oatmeal and banana. The longest part of this recipe is cooling the cookies in the sea.

Soft chocolate cookies with chocolate spread

Chocolate spread is a product loved by almost everyone. But not everyone knows that it can not only be spread on a sandwich, but also added to the dough. We offer a recipe for soft, fluffy cookies, the dough for which is mixed with chocolate paste. Ready-made cookies will complement.

Chocolate cookies with dark currants

These chocolate cookies differ from ordinary shortbread cookies by their delicate crumbly structure. The chocolate taste of the finished cookies is complemented by insides made from new or frozen berries. These chocolate chip cookies are easy to make. The main thing is to choose in advance.

Chocolate cookies with corn flakes “Sand roses” (Roses de sable recipe by Sébastien Servo)

This competition encouraged me to finally try the recipes from the book “Lessons of Pastry Chef Sébastien Servo “3 Chocolates”. All recipes in the book are given in 3 copies, for dark, milk and snow-white chocolate. That’s why it’s called “3 chocolates”. Unusual

Sugar cookies with chocolate chunks

The dough for sweet cookies with chocolate pieces is prepared with the addition of several types of sugar - coffee, regular snow-white and sweet powder. This affects both the taste and color of the cookies. If you have ready-made chocolate drops, then it is better to use.

Chocolate cinnamon cookies

Now we show you how to make two-color cookies with grated chocolate and cinnamon. Crumbly baked goods go well with both tea and coffee.

section: Shortbread cookies

Chocolate cookies

Quite a chocolatey 'chocolate chip cookie'. The recipe uses about 50-60 g of butter for 200 g of chocolate bar. The oven for baking cookies should not be very hot (150C). Well, the baking time is only 15 minutes. In the end, the cookies came out.

section: Chocolate cookies

Kokis byll kaukau (cookies with chocolate chunks)

Let's try to bake cookies 'Kokis byll kaukau' (kaukau are peanuts, and kokis are cookies with chocolate pieces). Remove hot cookies from the baking sheet carefully, as they will be fragile. But when it cools down, it becomes hard. But despite all this, it melts in your mouth.

section: Moroccan cuisine

Chocolate cookies with ginger

Delicious chocolate-ginger cookies, which are great to wash down with hot tea, coffee or milk. Instead of ginger powder, you can use fresh ginger. In this case, 2 tsp will be enough. grated ginger. .

section: Chocolate cookies

Chocolate cookies "Truffle"

The finished cookies come out very tender, soft, with a distinctive chocolate taste. .

section: Chocolate cookies

Chocolate cookies with pistachios

This recipe makes delicious chocolate chip cookies with pistachios. Pistachios are first poured with boiling water and then cleared of films. The finished chocolate layer is cut into portions while still hot.

section: Chocolate cookies

Chocolate cookies with nuts

Savory chocolate cookies with a huge amount of walnuts, which are more like small cakes - petit fours. Each cookie is decorated with chocolate glaze and half a walnut. The glaze can be prepared independently or consumed.

section: Chocolate cookies

No-bake chocolate chip cookies

chocolate (dark), butter, light molasses, dark rum (optional), cookies, rice cereal, walnuts (chopped), cherries (candied, coarsely chopped), snow white chocolate (for decoration)

section: Chocolate cookies

Chocolate cookies with honey

chocolate (bitter), butter, egg, honey, oatmeal or rye flour, watery caramel mass, raisins, sweet powder.

section: Chocolate cookies

Lemon chocolate cookies

butter (softened), flour, sugar, egg, chocolate (bitter, melted), zest (grated)

section: Chocolate cookies

Chocolate cookies with marshmallows

chocolate, marshmellow, hazelnuts (chopped), cherries (candied), coconut (chopped)

section: Chocolate cookies

Orange chocolate cookies

butter (softened), sugar, egg, milk, flour, cocoa powder, sweet powder, orange juice, chocolate (barely melted).

section: Chocolate cookies

Chocolate cookies with boiled sugar

butter, sugar, milk, cocoa, cookies, sugar, egg (crushed), vanillin

section: Chocolate cookies

Chocolate cookies with cottage cheese

butter, chocolate (pieces), sweet sand, egg, vanilla essence, flour, baking powder, salt, cottage cheese, almond essence

section: Chocolate cookies

Crispy chocolate cookies

sugar, egg, almonds (ground peeled), chocolate, cinnamon, flour

section: Chocolate cookies

Nut-chocolate cookies

cloves, cinnamon, egg (white), sugar, walnuts, flour, lemon zest, cocoa

section: Chocolate cookies

Chocolate vanilla cookies

flour, egg, vanilla sugar, cocoa

section: Chocolate cookies

Chocolate Glagoliks

flour, sugar, butter, sour cream, egg, cocoa, soda, cinnamon, sweet powder

Chocolate cookies

Chocolate cookies are a coveted treat for children and adults! And as soon as the fragrant, crumbly chocolate liver appears on the table, those who want to enjoy the sweetness given to us immediately gather around. Making chocolate chip cookies is easy. Here are the recipes: ordinary - for a small amount of ingredients and complicated - for making with berries, nuts and oatmeal. Try to prepare such a delicacy and treat it to your loved ones!

Recipes in the collection: 21

230 g butter
2 eggs (selected group)
100 g bitter chocolate
340 g sugar
400 g whole wheat flour
70 g cocoa

tehj

March 25, 2012, 11:30

flour - 1.5 tbsp.
sugar - 100 gr.
bitter chocolate - 100 gr.
(1 tile) butter - 70-80 gr.
baking powder for dough - 1 sachet.
eggs - 2 pcs.

dik723

08 February 2016, 21:50

310 g flour (this is approximately)
225 g butter
1/2 tbsp.
coffee sugar (200 ml tbsp.) 2 eggs
2 tbsp.
all finely chopped nuts (I used walnuts) for decoration:

pinkflamingo1962

September 24, 2014, 11:02

wheat flour – 1.5 tbsp.
sweet sand – 1.5 tbsp.
cocoa – 3/4 tbsp.
salt – 0.5 tsp.
vanillin – 0.5 tsp.
baking powder – 0.5 tsp.

Svett

25 February 2010, 19:26

brown sugar mistral - 3 tbsp
wheat flour - 5 tbsp
butter - 100 g sour
cream - 1 tbsp
cocoa powder - 2 tbsp
liqueur (rum) - 2 tbsp

Persona

November 26, 2015, 10:55 pm

butter - 150 gr.
sugar - 160 gr.
egg - 1 pc.
cocoa powder - 2 tbsp.
baking powder - 3 teaspoons.
spoons flour (approximately) - 550 gr.

mellorn

December 19, 2015, 20:10

butter - 130 gr.
sweet powder - 50 g
cocoa powder - 15 g.
flour - 130 gr.
white from 1 egg
salt - a pinch

anthea

12 March 2016, 17:51

softened butter-125 g
vegetable oil-100 ml.
egg - 1 piece
flour - 450 g
cocoa - 30 g
baking powder - 10 g

lanusya

19 August 2011, 19:58

60 gr.
butter 1 tbsp.
sugar 1 egg
vanillin
½ tbsp.
cocoa powder ¼ tsp. baking powder

lillit1

06 January 2011, 19:16

60 gr.
butter 1 tbsp.
sugar 1 egg
vanilla
3 tbsp.
cocoa powder ¼ tsp. baking powder

[email protected]

December 17, 2011, 15:43

125 gr.
Lindt chocolate, 70% cocoa, 75 gr.
flour 30 gr.
cocoa powder 50 gr.
sl. butter 120 gr.
coffee sugar 3/4 tsp. soda

little girl

03 December 2009, 23:33

for the dough
, cereal flakes (7-grain cereal mixture) - 2.5 cups.
cocoa powder - 3 tbsp.
potato starch (I have 1 cup = 200 ml.) - 1 cup.
butter - 200 g
sugar - 0.5 cup.

olga

October 16, 2014, 01:04

1 tbsp flour
100 gr.
sugar pinch of salt
1 tsp.
ginger powder (or grate fresh) 1 tsp.
baking powder 1 yolk

Allenka(alarm clock)

08 April 2011, 02:21

wheat flour - 320 g
unrefined cane sugar Demerera from Mistral - 50 g.
+ for sprinkling cocoa powder - 2 tbsp.
instant coffee - 1 tsp.
boiling water - 4 tbsp.
softened butter - 120 g

Svett

27 November 2015, 19:53

flour - 1.5 cups.
cocoa powder – 2 tbsp.
baking powder – 1.5 tsp.
butter – 100 gr.
all-purpose brown sugar TM “Mistral” (for the dough – 3 tbsp. for the filling – 1 tbsp) – 4 tbsp.
egg – (in the dough – 2 pcs + 1 egg white in the filling – 1 egg yolk) – 3 pcs.

Sveta C.

24 October 2014, 18:45

500 ml.
hazelnuts 310 ml.
sugar 3 large egg whites at room temperature
1 tbsp melted butter
1 tbsp honey
1 tsp. vanilla haas

Allenka(alarm clock)

23 October 2014, 19:06

1.5 tbsp rolled oats
3/4 tbsp rolled oats, chopped into flour (or 3/4 tbsp flour)
1/2 tbsp baked chocolate muesli
2 tbsp cocoa
160 gr.
butter 3/4 cup coffee sugar

lesher

19 April 2010, 03:32

150 gr.
flour 100 gr.
butter 80 gr.
Mistral Demerara coffee sugar (50 per dough 30 for sprinkling) 1 tsp.
dried lavender flowers 2 tbsp.
cocoa powder pinch of salt

lil-8888

09 January 2015, 16:13

flour – 1 cup
sweet powder or sugar – 100 g
egg yolk – 1 pc
vegetable oil – 1 tbsp
cocoa powder – 2 tbsp
grated chocolate – 2 tbsp

vikalapa

17 May 2016, 18:55

flour - 1.5 tbsp.
sugar - 100 gr.
bitter chocolate - 100 gr.
(1 tile) butter - 70-80 gr.
baking powder for dough - 1 sachet.
eggs - 2 pcs.

Homemade Chocolate Chip Cookie Recipes

Do you like chocolate? And it’s true, because this is not just a tasty, but also a necessary product. This means that it can and should be used. If you are bored with ordinary bars, prepare a wonderful chocolate chip cookie recipe at home. For the richest flavor, use bars with a cocoa content of 50% or higher. Prepared from selected raw materials, they contain phenylethylamine. This substance promotes the body's production of the hormone of joy (endorphin). This means that your household will definitely like your chocolate cookies!

Perfect Chocolate Chip Cookies

After making them, you will also agree that these cookies are truly impeccable. Their texture is slightly crunchy on the outside and chewy on the inside. We are convinced that these chocolate cookies will become the whole family's favorite dessert. The recipe with photos is described step by step in detail. This means that even a beginner can cope with the task.

Use:

2 1/4 cups flour;
1 testicle;
1 cup of sugar;
1 teaspoon of soda;
1/2 teaspoon salt;
1 cup softened butter;
1 teaspoon vanilla;
2 cups semisweet chocolate chips;
1 cup coarsely chopped nuts.

Perfect Chocolate Chip Cookies

How to cook:

Preheat the oven to 180 degrees.
Mix flour, salt, soda in a comfortable container.
In a separate container, beat softened butter and sugar with a mixer at medium speed until fluffy.
Beat the egg and vanilla in a deep bowl with a mixer or fork until a homogeneous mass is obtained for chocolate cookies. Continue the step-by-step recipe by mixing the eggs with butter. Mix well, using a mixer at medium speed.
Combine the butter mixture with the bulk ingredients (the dough will be hard).
Add chocolate chips and nuts.
Place the dough on the prepared baking sheets.
To do this, measure a portion with a tablespoon (1-2 tablespoons of dough), roll into a ball and place the cookies at a distance of 2-3 cm from each other.
Bake for 8 to 10 minutes or until light brown (centers are soft).
Cool 100 percent, about 30 minutes before serving.

Chocolate orange cookies

Make a homemade chocolate chip cookie recipe with orange. You will be brainless just from the smell that will fill your kitchen. The first test will give you even greater ecstasy. Such a treat is eaten down to the last crumb very quickly. This means, get ready to repeat the production more than once soon!

Use:

200 g flour;
60 g cocoa;
400 g butter;
400 g sugar;
5 proteins;
Zest of 1 orange (or lemon);
Chocolate crumbs

Chocolate orange cookies

How to cook:

Grind the butter with sugar, add the orange zest, removing it with a grater.
Beat the egg whites separately and fold in evenly.
When the base of the chocolate cookie dough becomes relatively homogeneous, continue the recipe with the photo step by step by adding flour, chocolate chips and cocoa.
Refrigerate the prepared dough for an hour.
Turn the oven to 150-160 degrees, cover a baking sheet with parchment, grease with oil.
Place teaspoonfuls of dough onto a baking sheet and press lightly with your fingers.
Bake the cookies until done (about 15-20 minutes).
Cool the chocolate chip cookies on the baking sheet, then transfer to a serving platter.

Mega chocolate cookies

We suggest preparing the best chocolate cookies according to the recipe with photos step by step in a matter of minutes. Once you try one, you will no longer have the desire to buy something ready-made. These cookies are soft, chewy, and fluffy, but with a crispy outer crust. You will be amazed, but the entire portion disappears in almost a matter of minutes. Almost everyone says that cookies are even better than brownies!

Use:

6 tablespoons of vegetable oil;
1 cup melted butter;
1 cup unsweetened cocoa;
2/3 cup semisweet chocolate chips (add more if desired)
2 testicles
1.5 cups sugar;
2 teaspoons vanilla extract;
2 2/3 cups flour;
1 teaspoon baking powder;
1/2 teaspoon salt.

Mega chocolate cookies

How to cook:

Preheat the oven to 175 degrees.
To make delicious chocolate cookies, start with a step-by-step recipe by combining cocoa powder, sugar, butter and vegetable oil. Use a comfortable container for goods.
Beat eggs with vanilla until fluffy.
Add flour, baking powder and salt. Stir the dry ingredients before combining them with the moistened base to form a dough. Do not use a mixer so as not to overheat. Knead the dough with your hands very quickly.
Add a little more chocolate chips or as the chocolate chip cookie recipe suggests. At home, cook on baking sheets lined with oiled parchment.
Measure out 1-2 tablespoons of batter (or use a small ice cream scoop) and place on prepared baking sheets.
Press them with your palm to make them as thick or thin as you want your cookies to come out.
Bake in a perfectly preheated oven for 10-12 minutes. The cookies will come out soft from the oven but will firm up as they cool. (Be careful not to overcook, otherwise they will dry out.)
Let set on the baking sheet for 10 minutes, then transfer to a wire rack to cool.

Chocolate "Hercules"

Tasty and healthy - this is exactly how almost everyone describes chocolate cookies, prepared according to the recipe with the famous oatmeal. With all this, the delicacy is prepared without much difficulty. Try it right now!

Use:

2/3 cup flour;
1.5 cups of rolled oats;
1/3 cup cocoa;
2 tablespoons sour cream;
½ teaspoon of baking soda, slaked with vinegar;
100 grams of butter;
1 tablespoon sugar;
1 testicle;
Vanilla to taste.

Chocolate "Hercules"

How to cook:

Grind the butter in a bowl with sugar, sour cream and eggs until it becomes snow-white. For convenience, use a mixer or broom.
Pour cocoa, flour and rolled oats into the resulting mass, add soda, slaked with vinegar, knead a homogeneous dough for chocolate cookies. Bake the recipe with photos step by step in an oven preheated to 180 degrees. Line a baking sheet with parchment paper.
Pass the dough through a meat grinder, separating portions of approximately any 5 cm. Place portions on a baking sheet.
Bake for 15-20 minutes, cool on the baking sheet for 5 minutes, then transfer to a serving platter.

Sticky and sweet chocolate chip cookies

Sticky and sweet, chocolate cookies recipe with step-by-step photos will not leave anyone indifferent. After all, it has an irresistible brown textured center with a crispy top on the outside! This recipe will become the whole family's favorite dessert for any holiday. After all, apart from the taste, it has even fewer calories than ordinary baked goods. This means you can safely allow yourself an extra portion of baked duck.

Use:

120 g unsweetened cocoa powder;
120 ml vegetable oil;
200 g flour;
2 teaspoons baking powder;
305 g sugar;
4 huge testicles;
2 teaspoons vanilla extract;
a pinch of salt.
1/2 cup powdered sugar (for coating)

Sticky and sweet chocolate chip cookies

How to cook:

For the step-by-step chocolate chip cookie dough recipe, start by mixing cocoa, sugar and vegetable oil.
While whisking, add the eggs one at a time until all are one hundred percent incorporated.
Add vanilla, stir.
In another bowl, mix flour, baking powder and salt.
Pour the dry ingredients into the wet ones and stir (fork, whisk) until a dough forms (do not over-mix).
Cover the bowl with cling film, put it in the refrigerator and leave for 4 hours or overnight (that is, in the dark) to prepare the chocolate cookie recipe at home. During this period of time, the dough will cool and become less sticky.
When everything is ready to bake, preheat the oven to 175 degrees.
Line a baking sheet with parchment paper (baking paper).
Measure out 1 tablespoon of dough and roll into a ball for the smallest cookie size, or 2 tablespoons for larger cookie sizes.
Place the powdered sugar into a small bowl.
Coat any dough ball generously and sparingly with sugar and place on prepared baking sheets.
Bake chocolate cookies according to the recipe with photos step by step in a previously preheated oven for 10 minutes (for small cookies) or 15 minutes (for large portions).
The finished cookies will come out soft from the oven, but will firm up when cooled.
Allow the pan to set on the baking sheet for the first 5 minutes after baking, and then transfer to a wire rack to cool.

Delivery in 1 day!

Free of charge. And even out of town! We arrive up to 60 km from Moscow, up to 30 km from St. Petersburg and up to 30 km from Nizhny Novgorod.

Chocolate cookies

Friends, there are many reasons to adore the holidays, but chocolate cookies are definitely one of the first places on this list. Chocolate cookies increase your mood and create a festive atmosphere. Don't believe me? Then try our chocolate chip cookie recipes. It's like eating chocolate! When the chocolate melts in your mouth, you feel bliss. But here it is important to remember that it should not be some gloomy milk chocolate, which is stuffed with various substitutes, flavorings and colorings, but real bitter one. Therefore, for our chocolate cookies we will use real bitter chocolate with a cocoa bean content of 70% or higher. Chocolate cookies lift your spirits in a matter of minutes, what is the cost of just the manufacturing process, but you will judge the result for yourself, I hope soon.

See also the recipe for the festive table salad “Mask”

Lyrical digression: Lucky is the one who has both the black and snow-white stripes of his life made of chocolate!

Chocolate cookies at home: recipes with photos

Savory, decorated, chocolate cookies “Truffle”, which in appearance resemble the freshest fragrant chocolate gingerbread, can be a good idea for a gift, you just have to pack it in a beautiful box or basket. Why not a gift for New Year, Christmas or Valentine's Day? These cookies come out more chocolatey than the cookies in the following recipe. The most intense chocolate taste is obtained due to the presence of dark chocolate with the highest content of cocoa beans in the recipe. So let's move on specifically to our celebration cookie recipe.

Chocolate Truffle cookies with cracks: recipe with photos

chocolate chip cookies photo

Savory, dressed up chocolate Truffle cookies, in appearance reminiscent of the freshest fragrant chocolate gingerbread cookies. Such cookies can be a good idea for a gift, you just need to pack them in a beautiful box or basket. Why not a gift for New Year, Christmas or Valentine's Day!?

dark chocolate (70% or more) 200g, break into pieces
sugar 110g.
eggs 3 pcs.
butter 90 gr. or 6 tbsp.
vanilla essence 1 tsp.
baking powder 1/2 tsp.
salt a pinch
cocoa powder without sugar 25g. or ¼ cup
flour 210 gr. or 1 ½ cups
sweet powder ¾ cup

How to make chocolate chip cookies at home

Place the butter and pieces of chocolate in a thick-bottomed saucepan and melt over low heat, stirring constantly, until smooth.
Remove from heat, add sugar, stir until sugar dissolves.
Add eggs. Add eggs one at a time, beating well with a mixer after each egg. Add vanilla essence.
Mix flour with salt, baking powder and cocoa powder, sift through a sieve into the prepared mixture, mix. Cover the saucepan with cling film and place in the refrigerator for 1.5-2.5 hours until the dough hardens.
Pour the sweet powder into a cup. Line a baking tray with baking paper.
Take out the dough (the dough should be cool and firm), take a piece of dough the size of a teaspoon. Roll it into a ball about 2.5 cm.
Roll in sweet powder; the ball should be tightly covered with a layer of powder. Create balls from all the dough. Place the chocolate balls 4cm apart on the prepared baking sheet.
Bake chocolate cookies in the oven preheated to 160 degrees for 10-15 minutes.

While the first batch of chocolate chip cookies is being prepared, the remaining dough must be placed in the refrigerator. Then create a second batch of chocolate baked goods. If the cookie dough was prepared correctly, the cookies should come out with cracks.

Find out: how to prepare a spicy Mandarin snack for a gala table

Chocolate Orange Cookie Recipe: Chocolate Chip Cookies

Friends, to make cookies with chocolate chunks we will need:

softened butter 125g.
brown sugar or regular sugar 175g.
sift wheat flour 225 gr.
dark chocolate from 70% 75 gr. break into pieces
orange juice (squeeze) 3-4 tbsp.
baking powder 2 tsp.
orange zest 2 pcs. (optional)

How to Bake Chocolate Chip Cookies

Combine butter with sugar, add sifted flour with baking powder.

Knead the dough until it forms lumps. Pour orange juice into the dough. Add orange zest (optional) and chocolate chips. We continue to knead the dough; the dough should turn out to be an elastic mixture.

We form cookies from the dough with our hands and place them on a baking sheet previously lined with baking paper. Bake cookies in the oven. Preheat to 160 degrees for 20 minutes.

The chocolate chip cookies are ready! Bon appetit!

Decorate the New Year's table or children's party with an unusual salad in the shape of a Cockerel

Chocolate shortbread cookies

We will prepare this chocolate shortbread cookie recipe using natural cocoa powder (no sugar).

wheat flour 270 gr.
unsalted butter 200 gr. (50 gr.+150 gr.)
cocoa powder without sugar 3 tbsp.
egg 1 pc.
milk 30 ml
sugar 6 tbsp.
salt a pinch

How to create chocolate chip cookies

Place butter (50 g), sugar and milk in a thick-bottomed pan. Over medium heat, bring the mixture until the sugar and butter dissolve.
Add cocoa powder, stirring, bring the mixture to a boil and continue cooking it over low heat for several minutes. Stir the mixture constantly and watch closely. because it might burn.
Remove the chocolate mass from the heat and let it cool.
While the mixture is cooling, let's make flour.
Sift wheat flour with salt and combine with 150g. butter and an egg. Quickly grind the dough with your hands into large butter crumbs.
Now add the prepared chocolate mass to the butter crumbs and knead the dough. The result should be a homogeneous chocolate cookie dough. The dough comes out very tender and soft, so it should be left for 1 hour in a cold place. Cover the dough with cling film and refrigerate for one hour.
After the dough becomes dense and can be worked with, we begin making shortbread cookies. You can use molds, you can cut the dough into squares or create it in the form of circles. In other words, we act at our own discretion.

8. Bake the prepared cookies in the oven at 180 degrees for 15-20 minutes (the time also depends on the size and thickness of the cookies).

Chocolate shortbread cookies are ready! Bon appetit !

Chocolate cookies video recipe:

Friends, do you have your own favorite chocolate cookie recipe? It would be interesting to find out about it in the comments.