Cheese cake

Chocolate cake with curd and yoghurt cream

Pieces of wonderful chocolate sponge cake framed by the most delicate curd and yoghurt cream, chocolate glaze and notes of currant jam... What could be tastier. Don’t pay attention to the fact that I have a lot of steps and a lot of things written, this is my rule, to create everything carefully, so that in the future there will be no problems with production! In a word, as always, I wrote longer than I cooked. In fact, the cake is very simple to make, and the result is very worthy.

A simple cake with the most delicate curd cream

It’s my mother’s birthday, she turned 86. On her own 80th birthday, she announced that she wouldn’t celebrate any more birthdays! To which I answered her: “NO, mother! Right now we will celebrate EVERY birthday of yours. “And I thought to myself, what if this particular one is the extreme one. But, thank God, everything is fine and another birthday is marked with another cake!

Curd and banana cake “Maulwurftorte”

Maulwurftorte is a mole cake. Very tender curd banana cake. There is a similar one on the website, but I would like to offer you my recipe.

No-bake cake with curd cream

The recipe for a no-bake cake with tender curd cream is very simple and quick to make.

Delicate cottage cheese cake “Homemade”

A very tender, airy cake. Doesn't take much time and is made from affordable products! In our family, this cake has been baked for the holidays for about 15 years now and it always goes off with a bang! I looked at other recipes, there are similar ones, but I couldn’t find one! So I decided to share it with you, dear cooks, maybe you will like it too!

Curd cake “Coffee with lemon”

A perfect combination! Light sponge cake, natural coffee, the freshest lemon and fluffy cottage cheese make this cake not just a feast of taste, but also a healthy, invigorating treat! “Coffee with Lemon” cake will lift your tone and mood without harming your figure, since it does not contain a drop of oil.

Curd jelly cake with fruits

I planned to amuse my son on his anniversary with a cake. It’s just that I’m not very good with baking) I looked through recipes for cakes with gelatin and took the plunge... Now this cake has already been tested))) Since the birthday was celebrated in several steps (with mom and dad, with friends, with relatives), this cake I’ve already cooked it three times and, judging by the reviews from tasters, I’ll continue to cook it. Naturally, I won’t surprise the most experienced chefs with this cake, but I hope the recipe will be needed by those who, like me, are good at baking.

Curd cake “Pleasure”

Wonderful product cottage cheese! I offer a luxurious recipe, I once found it in culinary groups, treat yourself.

Cottage cheese blueberry cake

The striped cake, which is prepared as simply as possible, will amuse you with its amazing taste!

Curd cake “Dark truffle”

I invite everyone to treat themselves to this wonderfully magical curd cake! When I cooked it, I didn’t think it would be so tasty.

Cheese cake . Curd cake is a popular dessert with cottage cheese, another successful attempt to vary the curd menu.

Everyone knows about the usefulness of cottage cheese, so you don’t have to justify it to others. But it can be difficult to do without persuasion to eat “at least a spoonful.” In general, in a culinary war, all means are good, but here is the powerful “artillery” - curd cake. With its help, you won’t have to persuade your household members to eat cottage cheese - they’ll run up on their own, before you have time to turn around.

In order to bake a cottage cheese cake at home, you will need fairly fat cottage cheese - 18 percent or higher fat (dry will not work). In the store, do not forget to evaluate the external properties of the cottage cheese - it should be snow-white or creamy. If a product has a very sour smell, it is better not to buy it.

Before making the cake, the cottage cheese must be rubbed through a sieve or beaten. This is done in order to obtain a homogeneous mass without grains. For its richest and most tender consistency, you can add cream to the cake. To add the appropriate taste to the curd cake, you can add pieces of fruit, vanilla sugar, chocolate, condensed milk and, of course, various berries, which are especially delicious when mixed with cottage cheese.

Curd cake is prepared using 2 main methods - baked or frozen.

If the cake is being prepared without baking, the first layer can be crushed shortbread cookies or marshmallows.

You can use any glaze to decorate a cheesecake. For example, chocolate. The most common method for making it is to melt a chocolate bar in a water bath.

Curd cakes

A total of 11 recipes posted

Curd peat cake

A juicy cottage cheese pie that is very easy to prepare. A good combination of crispy chocolate chips and tender curd.

Ingredients

Cocoa powder - 4 tbsp. l.
Potato starch - 3 tbsp. l.
Butter – 250 g
Wheat flour - 400 g
Sugar - 350 g
Vanilla sugar - 20 g
Sour cream – 100 g
Cottage cheese – 500 g
Chicken eggs - 4 pcs.

Curd cake “Tears of an angel”

This is not a pie or a cake, but wonderful magic in the full sense of the word. I saw the recipe in the ordering table and couldn’t pass it by - right away.

Ingredients

Vanillin - 1 pinch
Semolina - 1 tbsp. l.
Butter - 80 g
Wheat flour - 1 tbsp.
Baking powder - 1 tsp.
Sugar - 2 tbsp. l.
Sugar - 0.5 tbsp.
Sweet powder - 3 tbsp. l.
Sour cream – 100 g
Cottage cheese – 500 g
Chicken eggs - 3 pcs.
Chicken eggs - 1 pc.

Peach Cake

This cake can be prepared not only with canned peaches, but also with almost all other fruits and berries from compotes.

Ingredients

Vanillin - 0.5 tsp.
Gelatin – 8 g
Gelatin - 1 tbsp. l.
Butter - 200 g
Milk - 0.5 tbsp.
Wheat flour - 2 tbsp.
Canned peach – 400 g
Sugar - 1 tbsp.
Sea buckthorn syrup – 50 ml
Sour cream - 4 tbsp. l.
Cottage cheese - 400 g

Cheese cake

A simple cake from our Russian youth - a cottage cheese cake without an oven. The whole simplicity of its implementation lies in it.

Ingredients

Butter – 120 g
Almonds – 40 g
Milk – 400 ml
Wheat flour - 280 g
Wheat flour - 2 tbsp. l.
Baking powder - 1 tsp.
Sugar - 120 g
Sugar - 120 g
Cottage cheese – 250 g
Chicken eggs - 1 pc.

Cake with strawberry mousse and jelly

I present to your attention “Cake with strawberry mousse and jelly.” And although it may not be possible to prepare such a cake at any time of the year.

Ingredients

Vanillin – 1 g
Water – 200 ml
Gelatin - 3 tbsp. l.
Citric acid - 1 g
Fresh strawberries – 400 g
Wheat flour - 0.5 tbsp.
Sugar - 0.75 tbsp.
Sugar - 0.5 tbsp.
Sour cream – 100 g
Soda - 0.5 tsp.
Salt - 1 pinch
Cottage cheese – 200 g
Chicken eggs - 2 pcs.

Curd cake with strawberries without baking. Video recipe

Such a catchy and wonderful cake is prepared in a matter of minutes, and the result can outshine store-bought cakes. He comes out.

Ingredients

Water – 50 ml
Gelatin - 1 tbsp. l.
Fresh strawberries – 400 g
Shortbread cookies – 80 g
Sugar - 100 g
Vanilla sugar - 10 g
Sour cream – 300 g
Granular cottage cheese - 300 g

Coconut flour sponge cake with cream cheese

This cake will decorate your holiday and add a new twist if you are tired of the ordinary wheat flour sponge cake. Porous structure.

Ingredients

Refined olive oil – 150 ml
Coconut flour - 70 g
Baking powder - 1 tsp.
Vanilla sugar - 1 tbsp. l.
Sweet powder - 200 g
Cream 33% – 350 ml
Pink Himalayan salt - 0.5 tsp.
Mascarpone cheese – 500 g
Fructose - 3 tbsp. l.
Chicken eggs - 6 pcs.

Curd cake with jelly

I suggest making a tender and very tasty cake with oranges. A necessary, but quite high-calorie dessert. Cottage cheese is better.

Ingredients

Orange - 1 pc.
Orange jelly – 180 g
Cream thickener - 2 tsp.
Lemon - 1 pc.
Butter - 30 g
Wheat flour - 120 g
Baking powder - 1 tsp.
Sugar - 100 g
Sweet powder - 300 g
Cream 33% – 1000 ml
Cottage cheese – 1000 g
Chicken eggs - 4 pcs.

Cake "Morning Dew"

A cake is a true decoration and a worthy end to any holiday. I want it to be beautiful, and tasty, and...

Ingredients

Chicken whites - 1 pc.
Cocoa powder - 3 tbsp. l.
Cocoa powder - 1 tbsp. l.
Coconut flakes - 10 tbsp. l.
Coconut flakes - 1 tbsp. l.
Butter - 200 g
Butter – 150 g
Milk - 3 tbsp. l.
Milk – 400 ml
Wheat flour - 2 tbsp.
Vanilla pudding (powder) – 40 g
Baking powder - 2 tsp.
Sugar - 2 tbsp. l.
Sugar - 3 tbsp. l.
Sugar - 0.7 tbsp.
Sour cream – 150 g
Cottage cheese - 6 tbsp. l.
Chicken eggs - 3 pcs.
Chicken eggs - 1 pc.

Curd cake with strawberries

One of the first berries to appear in our diet in the summer is the juicy and mind-blowing strawberry.

Curd cakes

Curd cakes can be prepared using 2 main methods - baking or freezing. The base for cakes is prepared either from sand or biscuit. cottage cheese for the inside with at least 18% fat content, and it is better to rub it through a sieve so that there are no grains in the finished curd layer. To make the inside even more tender, add a little cream to the already pureed cottage cheese. At your discretion, you can add berries, pieces of fruit, or simply season with essence or vanilla sugar to the curd layer. If you want to mix cottage cheese with chocolate, then this is not forbidden, because the cottage cheese will be even tastier.

Curd "Napoleon"

Cottage cheese “Napoleon” is a good candidate for a classic cake. It comes out indescribably tender, airy, fragrant, with a piquant creamy taste and almost melting in your mouth. And if you like citrus notes, then add it to the custard for dessert.

Curd pie with chocolate base

If you are bored with the usual cottage cheese casserole, we suggest preparing this excellent pie with a shortbread chocolate base and a tender curd inside, very reminiscent of a cheesecake. See the recipe for delicious pastries for morning coffee - a good start.

No-bake cake made from cottage cheese, fruits and gelatin “Crown”

To prepare a cake according to this recipe, you can forget about the oven. The base of the dessert is cottage cheese whipped with sour cream, fruit to taste and gelatin. All you have to do is mix the products listed in the recipe, put everything in a mold and put it in the refrigerator. .

Curd cake with jelly and lime without baking

An oven is not required to make this cake. The shortbread for it is made from cookies, crushed and mixed with melted butter and cocoa. We will prepare the cream from cottage cheese and sour cream. For the top layer in the recipe, a ready-made mixture is used.

Strawberry cheesecake without baking

This recipe was invented specifically for the season of various desserts with strawberries. Strawberry cheesecake is not only very tasty, but it is easy to prepare even for a novice cook. No need to turn on the oven! Just mix everything and put it away at night (that is, in the dark) at x.

Curd and yoghurt cake with oranges without baking

Curd and yoghurt cake with oranges is a good recipe for those who do not like to spend a long time fiddling with dough. The cake does not require baking, which makes making it simple and easy. For the base of the cake you will need 1 ready-made sponge cake.

Banana cheesecake

I made banana cheesecake using a shortcrust pastry base. You can create a base from cookies. Or you can make it completely without dough, like Japanese cheesecake. The finished pie has a distinctive tropical lemon-banana taste and smell and a warm, moist texture. .

Jelly curd and strawberry cake (no baking)

Before serving, the jelly curd-strawberry cake should stand in the refrigerator for several hours, or better yet all night (that is, in the dark) . It is more convenient to cut it with a knife, which is briefly dipped in hot water. By the way, instead of strawberries, you can take other berries according to your own taste. .

Lingonberry cheesecake on Christmas cookies

Lingonberry cheesecake on Christmas cookies came about after searching the cupboard after Christmas, where they found a package of pepperkakur - ginger-spice cookies. Elsewhere we came across frozen lingonberries left over from a cupcake. I. let's go. The recipe is not.

Chocolate cake with curd and coconut balls

If you are tired of ordinary chocolate desserts or are expecting guests and need to come up with something unusual, then this recipe will help you with this. A chocolate sponge cake with a “surprise” inside is quite easy to make and looks very appetizing.

Curd cake “Lemon mood”

The 'Lemon Mood' cake will appeal to all lovers of a not very sweet, sour dessert. For the base of the cake, a ready-made sponge cake is suitable, for the cream - whipped cream with curd mass, fixed with gelatin. Before cutting the cake into beautiful ku.

section: Cheese cakes

Tsar's cheesecake

Tsarskaya cheesecake is a type of shortcrust pastry pie with curd inside. You can add fruits or berries to the cottage cheese for the inside (I mixed cottage cheese with strawberries). According to all the rules for making shortcrust pastry, butter would be required.

section: Cheese cakes

Italian tart Frutti Di Bosco

Italian tart 'Frutti Di Bosco' - a catchy berry pie. Shortcrust pastry is suitable for the base of the pie. First, the mold is filled with mascarpone cream with condensed milk, then the freshest berries are laid out: raspberries, blackberries, blueberries.

section: Cheese cakes

Curd cake with cherries

Light curd cake with a cherry layer. Before cooking, the cottage cheese is combined with sour cream, sugar and eggs. This sweet mixture complements the flavor of juicy sweet and sour cherries. The base for the cake is crumbly shortbread dough.

section: Cheese cakes

Lemon cheesecake with rhubarb

A cheesecake recipe that needs to be baked in the oven. The base of the pie is shortcrust pastry with the addition of almonds. The interior has Swedish influences: it is made from kesella (something similar to cottage cheese), which is combined with rich sour cream, eggs and sugar.

Cottage cheese-strawberry blues cake (Cheesecake)

Delicious cake made from strawberries, cream and cottage cheese. The base of the cake is baked, and the insides are allowed to harden in the refrigerator. The recipe describes detailed {instructions} for making and design. .

section: Cheese cakes

Curd cake without baking

When it's hot in the summer, you don't really want to go to the oven. But this does not mean that we will be left without sweets. Try making a no-bake cheesecake. Fast, simple and very tasty. .

section: Cheese cakes

Curd pie with cherries

Summer pie with cherries and curd filling.

section: Cheese cakes

Cheesecake with lime

Cheesecake with lime.

section: Cheese cakes

Peach cake with cottage cheese

flour, lemon zest, butter, ground almonds, egg, sugar, baking powder, salt, egg, cottage cheese, sugar, vanilla sugar, vanilla pudding (powder), canned peaches

section: Cakes, pastries, Cheese cakes

Blueberry cake with yogurt

biscuits, butter, blueberries, gelatin, cottage cheese, yogurt, sugar, lemon juice, cream, egg (white), almonds (thinly sliced)

section: Cakes and pastries with yogurt, Cheese cakes

Cake with reddish currants

soft butter, sugar, cornflakes, reddish currants, gelatin, full-fat cottage cheese, drink, sugar, grated zest and juice, vanilla sugar, gelatin, reddish currant juice, cream, lemon balm.

section: Cheese cakes

Curd cake with grapes

egg, sugar, flour, potato starch, baking powder, butter, cottage cheese, sugar, egg (yolk), juice, gelatin, heavy cream, light grapes, black grapes, dull fondant (for cake), almond flakes

section: Cheese cakes

Pumpkin cake “Foothills”

pumpkin (fried), carrots (boiled), cottage cheese, sour cream, canned fruits (cherries, apricots, plums, apples, pears), crushed nuts, fried flour, crackers (well toasted crushed), vanillin

section: Cheese cakes

Apple poppy seed cake

apples, eggs, salt, low-fat cottage cheese, sugar, vanilla sugar, juice and grated zest, semolina, baking powder (for dough), poppy seeds (ground), fat for mold, sweet powder

section: Cheese cakes

Curd cake with nougat and pears

canned pear halves, corn flakes, butter, gelatin, gelatin, cottage cheese (low-fat), cream, pear vodka, nut cream with nougat, corn flakes, hazelnuts

Cheese cake

Recipes: 13

for dough:
250 gr.
sl. butter 250 gr.
sweet sand 250 gr.
flour 5 eggs
1 packet vanilla sugar

lola45

08 May 2010, 00:35

vanilla sponge cake:
3 eggs
1/2 tbsp.
flour (it is better to replace 1 tbsp flour with starch) 1/2 tbsp.
sweet sand vanilla (vanilla sugar).
chocolate sponge cake:

fcb111

February 12, 2010, 00:36

for dough:
3 eggs
0.5 tbsp.
sugar 2 tbsp.
starch 1 tsp baking powder
1 tbsp. flour

mellorn

January 27, 2010, 21:44

250 gr.
cream 30-38% 750 gr.
soft pasty cottage cheese 1+1/3 tbsp.
sugar / 1 tbsp = 200 ml. / 3 tsp.
vanilla sugar 2 tbsp.
lemon juice 1 tsp. lemon zest

natapit

December 15, 2009, 03:01

dough:
75 gr.
butter at room temperature 75 gr.
apple puree 375 gr.
“Philadelphia” – I have 1% 2 tbsp.
sweetener (or sugar) 8 eggs

shush

31 August 2009, 06:31

products:
2 boxes of cream 38% (500 ml.)
1/2 tbsp.
milk (100 ml.) 1 pack of instant pudding
1 jar of 5% soft cottage cheese (250 g)
for the Israelis, soft cottage cheese with vanilla and strawberry flavors has now appeared)

toria

15 May 2009, 20:32

for dough:
3 eggs.
150 gr.
Sahara. 1 pack of vanilla sugar.
2 tbsp.
cool water. 150 gr. flour.

80985090831

April 27, 2009, 11:30 pm

500 gr.
cottage cheese 1 can of condensed milk, raw
fruits, berries according to the season (I took two bananas and two tangerines)
0.5 tbsp. Sahara

lilija49

January 18, 2009, 00:45

for biscuit:
100 gr.
sour cream 100 gr.
sugar 100 gr.
flour 2 large eggs
for cream:

wany05

November 20, 2008, 10:38 pm

750 gr.
soft cottage cheese (without grains) 2 eggs
125 ml.
milk 2 packs.
vanilla pudding (37 g powder) 2 packs.
vanilla sugar 150 gr. Sahara

kidlog

12 November 2008, 19:49

4 eggs
200 gr.
sugar 75 gr.
flour 25 gr.
starch 300-350 gr.
cottage cheese 1 tbsp. milk

red tiger

17 August 2008, 20:02

for sponge cake:
2-3 eggs
5 tbsp.
warm water 150 gr.
sugar 1 pack of vanilla sugar
1 pack of baking powder (backpulver)

Schlaichergalina

20 July 2008, 17:16

for the base:
cookies – 200 g
butter – 120 g
for cream:
cottage cheese – 1 kg.
(cottage cheese, like thick sour cream) sugar - 3/4 tbsp. (150 gr)

mom007

March 22, 2008, 00:03

Nina and Ulyana Tarasova “And we have cookies!”