Fruit desserts

Desserts made from new fruits will turn out not only tasty, but also very healthy. They are prepared from various berries, apples, bananas, apricots and other fruits. You can prepare an ordinary fruit dessert and amuse your loved ones using one of the recipes with photos and step-by-step production from our chefs.

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Recipes for fruit desserts with photos

Ingredients

Walnuts – 50 g

Ground cinnamon – 1 tsp.

Sugar – 320-350 g

Ingredients

Canned pineapples – 1 can (380 g)

Condensed milk – 120 g

Instant gelatin – 20 g

Ingredients

Wheat flour – 60 g

Brown sugar – 85 g

Oat flakes – 60 g

Walnuts – 50 g

Corn flour – 2 tbsp.

Butter – 60 g+ for greasing the pan

Interior:

Greenish apples – 500 g

Corn starch – 1 tbsp.

Brown sugar – 2-3 tbsp.

Vanilla sugar – 10 g

Lemon juice – 1 slice

Ice cream – for serving (optional)

Ingredients

Cottage cheese 9% – 300 g

Vanillin – 1 sachet

Ingredients

Vegetable oil - for greasing parchment

Ingredients

Peaches – 300-400 g

(or 1 can of canned food)

Butter – 80-100 g

Sugar – 1 glass

Milk – 1 glass

Baking powder – 1 tsp.

Ingredients

Egg white – 2 pcs.

Sugar - to taste

Strawberry jam or sauce – 2 tbsp.

Fresh berries (strawberries) – to taste

Ingredients

Butter – 50 g

Ingredients

Reddish wine – 0.5 l

Star anise – 1 star

Lemon – 2 slices

Ingredients

Dough:

Wheat flour – 3 tbsp.

Butter – 2 tbsp.

Vanilla sugar – 1 tsp.

Baking powder – 1/4 tsp.

Bitter chocolate – 50 g

Ingredients

Raw chicken egg – 1 pc.

Wheat flour – about 80 g + 3 tbsp. for breading

Lemon juice – 20 ml

Baking powder – 0.5 tsp.

Refined oil for frying – 80 ml

Ingredients

Sweet glaze – 5 g

Wooden barbecue sticks – 12 pcs.

Ingredients

Snow-white grapes – 1 sprig

Tangerines – 2-3 pcs.

Dark grapes – 1 sprig

Toothpicks – 30-35 pcs.

Narrow slice of semi-hard cheese – 1 pc.

Ingredients

Thick yogurt – 250 g

Chia seeds – 3 tbsp.

Ingredients

Frozen strawberries – 200 g

Shortbread cookies – 200 g

Natural yogurt (fat content 5%) – 200 g

Sweet powder - to taste

Mint - for decoration

Ingredients

Bananas – 3 pcs. (big size)

Dark chocolate – 100 g

Butter – 30 g

Confectionery topping – 10 g

Coconut flakes – 10 g

Ingredients

Sugar – 25 gr;

Butter – 25 g;

Walnuts – 30 g;

Ice cream sundae - for serving.

Ingredients

Peeled apples – 350 g

Semolina – 2 tbsp.

Ingredients

Butter – 40 g

Cognac/rum/brandy – 2 tbsp.

Cinnamon – 1 pinch (optional)

Ice cream – 200 g (for serving)

Ingredients

Milk chocolate – 100 g;

Walnuts – 0.5 cups.

New in the selection

Ingredients

Sugar – 1 tsp. (or to taste)

Ground cinnamon – 0.25 tsp.

Oranges – 0.5 pcs.

Ingredients

Bananas – 2 pcs. (250 g pulp)

Oranges – 2 pcs. (350 g pulp)

Ingredients

Orange – 1/2 pcs.

Sweet powder – 50 g

Instant gelatin – 5 g

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Desserts, Fruit salads

Sweets recipes → Desserts

Sweets recipes → Fruit salads

Prunes stewed in wine with walnuts and whipped cream.

You don't have to worry about getting better. Vitamins are charged for the whole day. After a small portion, you don’t feel like eating for a long time. The fruit salad ingredients can be changed endlessly. It takes just a few minutes to make. This is a dream, not a salad! That's why I always want to cook it.

A recipe for an easy and quick to make vitamin dessert - a sweet salad of oranges, canned pineapples and fresh carrots, with yogurt! Very juicy, nutritious and necessary!

A catchy, vitamin-rich fruit salad made from kiwi, orange, apple and banana is a good way to serve several tasty and juicy fruits at once. A dressing of lemon juice and honey emphasizes and enhances the taste of the fruit salad. The unique presentation of fruit in an apple will especially appeal to children.

I had a bunch of fruit in the refrigerator and didn’t feel like eating it in vain, so I decided to try something new.

From quince, pear and orange you can make a tasty and vitamin-rich fruit salad. And if the sweet salad is also beautifully decorated, it will become the highlight of the festive table.

On hot summer days there is absolutely no desire for nutritious food. A light watermelon salad with oranges, with honey-cinnamon dressing, will be a good substitute for a hearty dinner or a light snack during the day.

In New Year 2017, it is recommended to decorate the table with dishes like a cockerel. We suggest decorating a fruit cutout in the shape of a rooster’s tail, because the fruit is as colorful as the feathers of the bird given to us. Serve the fruit this way, and you will see that the children will eat the fruit faster than you put it out.

Fruit and berry desserts

Desserts made from fruits and berries are not only a delicacy, but also a healthy food. There are as many dessert recipes as there are varieties of fruits and berries. The most common dessert recipe is fruit salad, for which you can prepare a sauce based on honey or yogurt. If you like light, cold jelly, then choose berries and fruits that simply gel (for example, reddish currants and apples). For parfaits and sambucas, gelling characteristics are not important, but when choosing berries and fruits, pay attention to the color of the finished dish. And the most important thing is that the least heat treatment you subject a dish to, the more vitamins it will retain.

Baked pear with cinnamon and honey

If you care about your own health, then you understand that replacing sweets with healthy and tasty fruits has a beneficial effect on the body. And baked pear as a dessert is no exception. Of course, eating it raw is healthier, but you still want to eat it from time to time.

Cherry mousse on semolina

The cherry mousse recipe has only 4 ingredients: semolina, sugar and berries. You can also take cherries with pits, but during production, be sure to wipe the berries through an iron colander so that the berry pulp remains in the broth. Depending.

Feijoa with lemon

As in the previous recipe, mix feijoa with honey, but also add lemon. What comes out is an extraordinary raw jam, in which you can smell both feijoa and lemon. It's nice to drink tea not only with oud.

Feijoa with honey

The smell of feijoa berries immediately recalls strawberries, kiwi and pineapple. Moreover, the riper the berries, the stronger the smell. But if the feijoa is brown when cut, then the fruits are overripe. The fruit is completely edible and is eaten with the skin. That’s why there’s feijoa in the recipe.

Quince with sugar

Quince is very healthy and fragrant, but it is usually not eaten raw. This is a very specific, tart fruit. But there are a huge number of recipes for various quince dishes - these include various jams, compotes and pastilles, even soups, snacks and side dishes for meat. Etc.

Strawberry dessert with jelly, cottage cheese and almond crumbs

A recipe for an unusual berry dessert with a curd layer on gelatin and crispy almonds in sugar. The ingredients in the recipe are designed for a mold with a diameter of 28 cm. It is more convenient to prepare strawberry dessert in a springform pan. You can replace the milk in the recipe with cream.

Mint meringue with rhubarb compote

Recipe for a light and delicious dessert made from young rhubarb. The base is prepared from cookies according to the same principle as for cheesecake. The finished dessert with soft meringue must be served with ice cream. .

How to peel a mango

To make desserts, fruit salads and some main dishes of national cuisine, it may be necessary to peel mangoes. And you need to peel it in such a way as to preserve the maximum of juicy pulp and cut out the stone so that the located r.

How to peel a pineapple

If you are faced with the task of peeling a pineapple in order to cook something from it or simply eat it, then you have come to the right place. Firstly, I love pineapples, and I need strength to stop and not eat more of them than necessary. That's why you peel pineapples.

Dried apricots in chocolate

Homemade sweets “Apricots in Chocolate” are not difficult to prepare without the help of others. Naturally, you can buy them in the store, but it’s healthier, and cheaper, to prepare them at home. You can create the glaze as you wish, using dark, milky or snow-white.

Pineapples in champagne

“Pineapples in champagne! Mind-blowingly tasty, sparkling and spicy!” I confirm - delicious. And the recipe is very simple - mix, and you can even shake it. The main thing is that it does not flow over the edges. For dessert, it is better to buy the freshest, juiciest pineapple, and even canned.

Melon salad

Recipe for a light melon salad served for dessert. If the melon is not very sweet, then you need to add a little more honey than indicated in the recipe. Before serving, the fruit salad must be infused in the refrigerator so that the melon pulp is perfectly preserved.

Cherimoya ice cream with lime juice and yogurt

Fans of exotic fruits will probably appreciate the extraordinary taste of cherimoya yogurt ice cream. The gentle sweetish taste and creamy mixture of cherimoya pulp is indescribably suitable for ice cream. This is precisely why cherimoya is called “wood.”

Pineapple jam with agar-agar

This recipe uses agar agar to thicken the pineapple jam. Unlike gelatin, agar can and should be boiled with fruit to thicken the finished product. Pineapple jam can be served with tea, like regular jam, or added to baked goods.

Chokeberry jam with lemon (without cooking)

Cool chokeberry jam with lemon has a breathtaking taste - sweetish, but not cloying, refreshing, subtle, special. The recipe for lemon-rowanberry jam will be needed in the off-season, when the body needs additional support so that...

Banana ice cream

As usual, I start making banana ice cream with British cream. And only when I’ve cooked the cream, let it cool one hundred percent, and make puree from ripe, fragrant bananas. It is very important to choose the right bananas, so what exactly is thanks to them and a drop.

Blueberry ice cream

Blueberry ice cream is prepared using various methods. My version is berry ice cream based on creamy ice cream. Its base is berry puree and British cream with whipped cream. There is absolutely little sugar in blueberry ice cream, so what I wanted was max.

Sabayon with strawberries

Sabayon is a traditional Italian dessert, which is a cream of whipped yolks with the addition of, for example, sweet wine. Strawberry sabayon is no exception, in which the taste of ripe berries is mixed with the smell of wine. To make the cream use.

Pear sorbet

Pear sorbet, unlike most sweet desserts, is a low-calorie treat, light, but completely far from the usual classics. Choose pears for sorbet with dense flesh, juicy and tasty. .

Strawberry-banana mousse

A very ordinary recipe for banana-strawberry fruit mousse. Mousse according to this recipe can be prepared from all fruits, berries or juices. This mousse is good as a stand-alone dessert, as a layer in cakes and pastries, and as a base for other creams. .

Pears in wine

Pears in wine is a traditional fruit dessert, which, despite its ease of preparation, remains one of the most popular. When making pear dessert, the type of pear does not matter. Choose firm, dense-fleshed fruits. Wine maybe s.

Fruit smoothie

Fruit smoothies are prepared from juicy ripe fruits in various combinations. This recipe produces a fairly thick fruit mass, in which the catchy taste of orange and mango is softened by banana pulp. If desired, you can add a little ice to the smoothie.

Kulaga (real and Pskov kulazhka)

Kulaga (kiselitsa, saladha or flour porridge) is a Slavic sweet and sour dish made from rye flour and malt. In appearance, kulaga resembles thick porridge - it can be cut with a knife. There are two versions of kulaga: real kulaga with viburnum and kulaga of berries.

Quince with honey and nuts

Quince with honey and walnuts is a healthy delicacy that can be served with tea. You can cook quince according to this recipe in the oven or in a double boiler. Fresh quinces are eaten occasionally. Most often, compotes, jellies, and lemonades are made from quince, and it is also consumed.

Curd and banana soufflé

Cottage cheese and banana soufflé is suitable for children's diets, varying which is not an ordinary task. Picky little gourmets always strive to turn away even from the culinary masterpiece of zealous parents. The struggle for healthy food in children's diets.

Deep-fried pears with curd insides

Deep-fried pears with curd insides are a fruit dessert that can be prepared in minutes. For dessert, choose sweet, ripe pears with firm flesh so that they do not fall apart after deep-frying. Curd filling with added ma.

Recipes – Fruit desserts at home

Fruit salad with yogurt: recipe with photos step by step for kids

Fruits are very beneficial for a child’s body, but it can be very difficult to convince a child of this. An original and colorful dish is what can intrigue a child.

Homemade banana and milk ice cream: recipe

Ice cream is prepared according to different recipes, but the most common and popular treat is the one made from banana and milk.

Apricot marshmallow at home: step-by-step recipe with photos

Marshmallow is made from apples, various berries and fruits; it’s worth taking a closer look at making sweets from apricots.

Pavlova cake: recipe with photos step by step at home

The famous Pavlova cake, named after the world famous dancer, will not leave even those who do not like sweets phlegmantic.

Soft and fragrant homemade marmalade made from freshly squeezed orange juice is the best treat for tea, which will bring much more benefit than harm.

Dried fruit candies

Dried fruit candies are a good dessert for those losing weight, vegetable eaters and supporters of proper nutrition.

Dessert for Valentine's Day

This dessert is simply perfect for a savory, tender and healthy breakfast on Valentine's Day.

Airy and weightless Pavlova cakes are small copies of the famous Pavlova cake made from crispy meringue, delicate cream cheese cream and new ripe berries.

Banana pudding in a steamer

Tender banana pudding, cooked in a double boiler, is perfect for a savory and satisfying breakfast that will appeal to both children and adults.

Strawberry burfi in coconut is an Indian dessert that tastes like fruit toffee.

Apple sambuca is an airy, very tender and melt-in-your-mouth dessert, similar in taste to apple soufflé.

A sophisticated French banana dessert with a slight aftertaste of rum. Serve with a scoop of creamy ice cream, almond petals, pour over rum and set fire to just before serving to guests.

Yogurt cake with fruits

A very tasty, unusual and light cake, reminiscent in taste of delicate creamy fruit ice cream on a crumbly sandy base.

Fruit canapes for kids

Amaze the youngest guests with colorful, tasty and healthy desserts on skewers!

Pears in puff pastry

With this simple recipe, you can easily prepare a very tasty and unique dessert for any table and occasion.

Apples in dough, with a fragrant honey interior made of nuts, dried fruits and toffee, will not leave anyone indifferent. This dessert will be appreciated by both adults and children.

Pear marshmallow

Rainy in the autumn or cool in the winter, it is always pleasant to cut off a piece of narrow and fragrant pear marshmallow, carefully prepared from the summer, to amuse yourself and your loved ones with delicious mountains

Apricot marshmallow

Making apricot marshmallow for the winter is like preserving a piece of sunny summer.

If you don't understand what to make from plums, try creating homemade marshmallows from ripe fruits.

As a substitute for jam, you can prepare a delicious strawberry sorbet in the summer, which consists of only 3 ingredients!

Watermelon basket

Do you want to amaze your guests and decorate your own table with a watermelon basket, but don’t understand how to create it yourself?

Colorful and delicious strawberry jelly is easier to prepare than usual; even a child can do it.

Dessert with mascarpone

Delicate as a cluster, a dessert made from mascarpone and ripe strawberries according to this recipe is prepared in just a couple of minutes.

Banana mousse according to this recipe turns out to be especially tender and tasty; you can treat yourself to dessert even on a diet.

Curd cake with oranges

A fabulously delicious curd cake with oranges combines a tender and fragrant orange sponge cake, curd cream soufflé, and pieces of fresh fruit and jelly.

Fruit salad with ice cream

Preparing a delicious and wonderful dessert that is not embarrassing to serve to guests is easier than usual. Fruit salad with ice cream and honey will appeal to both adults and children.

You've never tried such a delicious cottage cheese Easter!

Tangerine jam

Tangerine jam has an inimitable smell and pleasant taste.

Even a child can make delicate and delicious tangerine ice cream using this recipe!

Banana parfait is prepared very quickly and is not at all difficult; to make it, you will need a regular set of goods that are in any home.

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Light desserts
Homemade desserts
Puddings, jelly
Cream recipe
Curd dessert
Frisky desserts
Cakes without baking
Homemade ice cream
Desserts in a slow cooker
French desserts
Cheesecakes
Fruit desserts

FOODideas (food ideas) is a website dedicated to the art of cooking at home, which contains the best recipes for culinary dishes with photos and detailed step-by-step instructions, especially so that you can prepare any, even the most complex dish at home. You can also read our recipes in our Yandex Zen channel - Foodideas Zen