Salads with crab meat

Recipes for salads and appetizers with crab meat.

To make this salad, in addition to crab meat, crab sticks or peeled ones are also suitable.

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Salad with crab sticks is one of the hits of the usual Russian festive feast. But if .

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I suggest making a layered salad of crab sticks, root vegetables and eggs. Such a salad can...

A simple salad to make, but a very tasty and necessary one. After all, seaweed is a source.

The Capital salad is as classic of our festive table as herring under a fur coat or Mimosa. .

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This salad with cabbage, corn and crab sticks will appeal to everyone who does not want to give up.

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Salad with crab sticks, corn and cucumber... Tell me what all this is for, what could be here.

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This salad recipe is for those who believe that Olivier should be prepared only according to an ancient recipe. .

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The salad is prepared quickly. You just need to boil the eggs in advance and defrost the shrimp and crab sticks.

An unusual bright salad that will create a warm atmosphere and amaze your guests.

One of the countless options for a festive salad with crab sticks. For such a salad.

On holidays and special days of non-strict fasting, this salad will occupy a worthy place at the gala.

Tender avocado salad with crab sticks and cucumber

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Crab salads

Kani salad

fresh cucumbers; crabs; pickled seaweed; fish roe (which is used for sushi); Japanese mayonnaise.

section: Japanese cuisine

Salad of squid, crab meat with quail eggs

squid, crab meat (canned), quail egg, onion, reddish caviar, mayonnaise.

section: Seafood salads, Squid salads

Quinoa salad with seafood

quinoa, lemon or orange zest, natural yogurt, lemon or orange juice, crab sticks, cucumbers (long), apples (greenish), shrimp or crayfish (ready).

section: Seafood salads, Cereal salads

Crab salad with mushrooms

crab meat (canned), canned mushrooms, fresh mushrooms, mayonnaise, pickles, celery root, egg, parsley or dill.

section: Seafood salads, Canning mushrooms

Salad “New Year’s”

eggs, hard cheese, olives, garlic, lemon, crab sticks, white toasted bread, mayonnaise.

section: Cheese salads, Seafood salads

Salad “Spicy Crabs”

crab sticks, egg, garlic, mayonnaise, tomatoes, dill.

section: Seafood salads

Salad of crab sticks with cucumbers

crab sticks, cheese, pickles, mayonnaise.

section: Seafood salads

Salad with corn and potatoes

potatoes, corn, crab sticks, onions, apple, mayonnaise.

section: Vegetable salads, Seafood salads, Corn salads

Salad with corn and cabbage

cabbage, corn, crab sticks, eggs, carrots, greens, mayonnaise.

section: Seafood salads, Cabbage salads, Corn salads

Crab salad with pineapples and Chinese cabbage

crab meat, pineapple (pieces), Chinese cabbage, mayonnaise.

section: Seafood salads, Cabbage salads

Crab and papaya salad

papaya, tomatoes, onions (reddish), reddish bell pepper, juice, salt and freshly ground dark pepper, reddish chili, ginger, coriander (chopped greens), crab, coriander sprigs, cayenne pepper.

section: Seafood salads

Crab meat and feta salad

tomatoes, lemon juice, basil (leaves), oregano (leaves), salt, cucumber, reddish onion, mushrooms (thinly sliced), chilantro (leaves), crabmeat (sliced), feta cheese, olive oil, balsamic vinegar.

section: Seafood salads

Avocados stuffed with crab meat and apple consistency

crab meat, apple (reddish, finely chopped), mayonnaise, double cream (48%), lemon juice, ketchup, Tabasco sauce or a pinch of cayenne pepper, salt and dark pepper.

section: Seafood salads

Crab Chips Salad

chips (crab), corn (canned), egg, onion, mayonnaise.

section: Seafood salads

Salad “Neptune”

squid (canned), seaweed, crab sticks, onion, sunflower oil, salt, pepper.

section: Seafood salads

Crab salad with fennel

crabs (white meat), fennel (thinly sliced), reddish chili (peeled, chopped), rocket salad, juice, olive oil, ciabatta bread (narrow slice, toasted), saffron, mayonnaise, garlic (crushed).

section: Seafood salads

Crab salad with orzo noodles

crabs (boiled meat), tomatoes (chopped, peeled and seeded), carrots (finely chopped), bell peppers (finely chopped, reddish), bell peppers (finely chopped greenish), green onions (chopped stems), orzo (boiled ), mayone.

section: Pasta salads, Seafood salads

Salad “Wild Lake”

seaweed, corn, crab sticks, egg, salt, pepper, mayonnaise.

section: Crab stick salads, Seafood salads

Asparagus and crab meat salad

mayonnaise, lemon juice, shallots (chopped), tomato paste, Dijon mustard, dark pepper (ground), asparagus, crab meat (boiled), green salad.

section: Seafood salads

Crab salad with turnips and apple

crabs, turnips (small boiled), potatoes (boiled), cucumber, lettuce, green peas, apple, mayonnaise or sour cream.

section: Seafood salads

Salad with crab meat and avocado

cucumber, crabs (meat), egg, apple, garlic, avocado, lemon, salt, dark pepper (ground), mayonnaise, caviar (for decoration), herbs (for decoration).

section: Seafood salads

Olivier salad with crab sticks

potatoes (boiled in their jackets), pickled cucumbers, crab sticks, green peas (canned), eggs, mayonnaise, sour cream, salt.

section: Seafood salads, Olivier salads

Salad with radishes and crab meat

radish, cucumber (fresh), crab sticks, garlic, hard cheese, egg (boiled), mayonnaise.

section: Seafood salads

Crab salad with fried mushrooms and rice

crabs (canned fillet pieces) – 250g, basmati rice (boiled) – 75g, eggs (boiled), champignons (fresh, finely chopped) – 250g, onions (finely chopped) – 1/2 pcs., vegetable oil – 1 Art. l., bay leaf - 1 pc., mayonnaise.

section: Seafood salads

Crab salad with pear and nuts

crab meat, hazelnuts (fried), celery, pears (sweet), onions (reddish), parsley, lemon juice, olive oil, pepper (ground), salt, lettuce.

section: Seafood salads

Salad with corn, chili and crab meat

olive oil, corn (kernels), onion (reddish), lemon juice, sugar, reddish chili, crab meat, basil, salt, pepper.

section: Seafood salads, Corn salads

10 exciting salads with crab sticks

Combine sticks with corn, cabbage, cucumbers, tomatoes, rice, squid, beans and more.

Remember: it’s easy to create mayonnaise for salads on your own or replace it with sour cream, natural yogurt or other sauces.

1. Salad with crab sticks, corn and eggs

Ingredients

3–4 testicles;
250 g crab sticks;
1 cucumber - optional;
250 g canned corn;
salt - to taste;
a few sprigs of dill or parsley - optional;
2-4 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the eggs, crab sticks and cucumber (if you plan to add it) into small cubes. Add corn, salt and, if desired, chopped herbs. Season the salad with mayonnaise.

Prepare

10 best corn salads

2. Salad with crab sticks, tomatoes, cheese and peppers

Ingredients

1–2 tomatoes;
200 g crab sticks;
1 reddish bell pepper;
100 g hard cheese;
2–3 cloves of garlic;
salt - to taste;
2 tablespoons of mayonnaise.

Manufacturing

Cut the seeds, peeled tomatoes, crab sticks and peppers into large thick pieces. Grate the cheese on a large grater. Add chopped garlic, salt and mayonnaise and stir the salad.

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10 unique salads with the freshest tomatoes

3. Salad with crab sticks, rice, corn, eggs and cheese

Ingredients

4 testicles;
80–100 g white rice;
200 g crab sticks;
100 g hard cheese;
½ reddish onion;
200 g canned corn;
several sprigs of dill;
salt - to taste;
ground black pepper - to taste;
2-3 tablespoons of mayonnaise.

Manufacturing

Boil the eggs and rice and cool. Cut the crab sticks and cheese into small cubes, and the onion into very small ones. Grate the peeled eggs on a large grater.

Add corn, chopped dill, salt, pepper and mayonnaise to the prepared ingredients and stir.

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4. Salad with crab sticks, cabbage, pepper and apple

Ingredients

1 apple;
little lemon juice;
½ fork Chinese cabbage;
½ reddish bell pepper;
120 g crab sticks;
2 tablespoons olive oil;
salt - to taste.

Manufacturing

Grate the peeled apple on a large grater, sprinkle with lemon juice and stir. This way it won't darken. Shred the cabbage and cut the pepper into long strips. Separate the crab sticks into thin strips.

Add oil and salt to the prepared ingredients and stir thoroughly.

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5. Salad with crab sticks, pickled and fresh cucumbers, corn and eggs

Ingredients

2 testicles;
150 g crab sticks;
½ fresh cucumber;
1 pickled cucumber;
150 g canned corn;
a few green onions;
salt - to taste;
ground black pepper - to taste;
2 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the crab sticks into medium pieces, and the cucumbers and eggs into cubes. Add corn, chopped onions, salt, pepper and mayonnaise and stir.

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15 exciting salads with the freshest cucumbers

6. Salad with crab sticks, mussels, cabbage, pepper and soy dressing

Ingredients

several leaves of Chinese cabbage;
several lettuce leaves;
1 cucumber;
1 reddish bell pepper;
100 g crab sticks;
100 g boiled frozen mussel meat;
1 clove of garlic;
several cherry tomatoes - optional;
1 teaspoon mustard;
1 teaspoon honey;
2–3 tablespoons of vegetable oil;
1 tablespoon soy sauce;
½ lemon;
mixture of peppers - to taste;
salt - to taste.

Manufacturing

Coarsely chop or tear the Chinese cabbage and lettuce leaves with your hands. Chop the cucumber, bell pepper and crab sticks into narrow, long strips. Add defrosted mussels, chopped garlic and, if desired, coarsely chopped cherry tomatoes.

Whisk mustard and honey. While continuing to whisk, pour in the oil and soy sauce. Add lemon juice and pepper mixture.

Season the salad with salt, add the prepared dressing and stir.

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7. Salad with crab sticks, pineapples, cheese and eggs

Ingredients

4 testicles;
250 g crab sticks;
250 g canned pineapples;
100 g hard cheese;
2 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the eggs, crab sticks and pineapples into similar cubes. Do the same with the cheese or grate it on a large grater. Add mayonnaise, stir and put the salad in the refrigerator for half an hour.

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8. Salad with crab sticks, beans and peppers

Ingredients

250 g crab sticks;
1 reddish onion;
1 reddish bell pepper;
200 g canned or boiled white beans;
several sprigs of dill;
several sprigs of parsley;
3 tablespoons lemon juice;
2–3 tablespoons of vegetable oil;
2–3 cloves of garlic;
1 teaspoon honey or sugar;
ground black pepper - to taste;
salt - to taste.

Manufacturing

Cut the crab sticks in half crosswise and separate into thin strips. Chop the onion into half rings and the pepper into long, narrow strips. Add beans and chopped herbs to the ingredients.

Mix well lemon juice, oil, chopped garlic, honey or sugar, pepper and salt. Season the salad with the resulting consistency.

Do

10 delicious salads with beans that you’ll want to cook again and again

9. Salad with crab sticks, squid, green peas, eggs and cucumbers

Ingredients

4 testicles;
3–4 squid carcasses;
salt - to taste;
200 g crab sticks;
1–2 cucumbers;
200 g canned peas;
a few green onions;
3 tablespoons of mayonnaise;
a few boiled shrimp - optional.

Manufacturing

Boil the eggs hard, cool and peel. Place the squid in boiling salted water for a few minutes and cool.

Cut the meat into narrow, long strips, and the eggs, crab sticks and cucumbers into small cubes. Add peas, chopped onion, salt and mayonnaise and stir. If desired, add shrimp to the salad.

Prepare

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10. Salad with fried crab sticks, mushrooms, cucumber and eggs

Ingredients

1 carrot;
1 onion;
6–8 champignons;
2 tablespoons vegetable oil;
250 g crab sticks;
2 testicles;
½–1 cucumber;
several sprigs of parsley;
salt - to taste;
ground black pepper - to taste;
1 tablespoon lemon juice.

Manufacturing

Grate the carrots on a large grater. Cut the onions into small ones and the mushrooms into large cubes. Lightly fry the onions and carrots in hot oil, add the champignons and cook for a couple more minutes.

Chop the crab sticks into large pieces, add to the pan and cook for 3-4 minutes. Cool the roast.

Hard boil the eggs and peel them. Cut them into small cubes, and the cucumber into thin slices.

Place all prepared ingredients in a bowl. Add chopped parsley, salt, pepper and lemon juice and toss the salad.

10 salads with crab sticks (meat)

Table of contents:

Cake salad

We will need ingredients:

half a glass of rice
5 eggs
1 onion
200 g crab sticks
1 b. canned corn
mayonnaise

Manufacturing:

1. Divide the corn into 2 parts, we will leave one for decoration. Cut out roses from the skin of the tomato.
2. We start with the first layer of our salad - 1/3 of boiled rice, mayonnaise.
Press each new layer down well with a spoon. 3. The next layer of egg (half), mayonnaise.
4. Followed by crab sticks or crab meat (half), mayonnaise.
5. Next, add all the corn and mayonnaise.
6. Later, another 1/3 of rice, mayonnaise.
7. Crab sticks that we still have, mayonnaise.
Finely chopped onion, mayonnaise. 8. Leftover eggs and mayonnaise.
9. Fig.
Now we need to create it so that our salad ends up on a beautiful dish, and also turns it upside down. To do this, we cover it with the prepared dish and carefully turn it over. We carefully remove the plate in which the salad was prepared. If you pressed all the layers perfectly, your salad will not fall apart. 10. As the matter comes to an end, decorate the salad with roses and herbs.

Salad “Delicious”

We will need ingredients:

100 g crab sticks
2 testicles
1 processed cheese
1 small fresh cucumber
1 small tomato
salt
dark ground pepper
dried garlic
mayonnaise

Manufacturing:

Boil the eggs, cool, peel.
Peel the cucumber.
Cut the crab sticks into circles, and all other ingredients into cubes.
Salt, pepper, sprinkle with dried garlic (a little), mix everything with mayonnaise.

Salad “Hrum-Hrum”

We will need ingredients:

400 g crab sticks
4 testicles
2 processed cheese (I take 60%)
3 new cucumbers
pack of mayonnaise (200 g)
salt to taste
crackers

Manufacturing:

We cut the crab sticks into circles. We cut the eggs (I do this with a vegetable slicer). We cut the cucumbers not coarsely, if desired, you can peel them. We cut the processed cheese into squares. Mix everything together, add a little salt and season with mayonnaise. Add crackers before serving so that they do not turn sour (you can simply decorate with them).
We get a delicious salad. Bon Appetit everyone.

Salad “Seashell”

We will need ingredients:

Potatoes – 3 pcs.
Cheese – 100 gr.
Crab sticks – 200 gr.
Testicles – 5 pcs.
Mayonnaise
Caviar for decoration

Manufacturing:

The salad is placed on a plate in layers in the shape of a shell.

-A layer of grated boiled potatoes
-Mayonnaise;
-Grated hard cheese;
-Mayonnaise;
- Chopped crab sticks;
-Mayonnaise;
-Grated boiled egg (first a layer of yolks - smeared with mayonnaise, later a layer of whites);

Decorate the top with reddish caviar, this will give additional flavor to the salad.

Salad “Tender”

We will need ingredients:

Tomatoes 2 pcs
Crab sticks 250 g
Hard-boiled eggs 4 pcs
Cheese 150 g
Mayonnaise
Salt

Manufacturing:

Lay out the salad in layers: finely chopped tomatoes (if they are very juicy, it is better to drain the juice) - crab sticks - egg whites (grate) - grated yolks - grated cheese. Coat all layers with mayonnaise.

Salad “Neptune”

We will need ingredients:

shrimp-300 gr
squid-300 gr
crab sticks-200 gr
5 eggs
130 gr. reddish caviar
mayonnaise

Manufacturing:

Boil the eggs, cool, separate the white from the yolk, chop the white.
The yolk can be thrown in for decoration. Cook the shrimp in lightly salted water.
I chose small shrimp so that I wouldn't have to cut them later. Then we throw the squid into boiling water, having previously cut it into rings.
The most important thing is not to overcook them, otherwise they will turn out rubbery! Cut crab sticks.
Now add a couple of tablespoons of mayonnaise, mix, and only later add reddish caviar (so as not to burst). Salt and pepper to taste, but I recommend adding salt after mixing everything, because... caviar and mayonnaise can add quite a bit of salt.

Royal salad

We will need ingredients:

crab sticks - 7 pcs
orange - 1 pc.
eggs - 4 pcs
garlic - 1 clove
canned corn - 100 g
mayonnaise - 100 - 150 g

Manufacturing:

1. Prepare food.
Thaw crab sticks. Hard boil the eggs. 2. Peel the eggs and cut into small cubes, crab sticks crosswise, into small slices.
3. Peel the garlic clove and finely chop it with a knife.
4. Peel the orange.
Take it apart into pieces. Peel each slice of film, then cut it. 5. Combine the prepared products, add mayonnaise and mix carefully.
6. Place the salad in a salad bowl and serve.
The delicious salad is ready!

Salad “Women's weakness”

We will need ingredients:

Eggs (hard-boiled) 4-5 pcs.
Hard cheese 200 g
Crab sticks 200 g
Corn 1 can
Apple 1 pc.
Onion 1 pc.
Mayonnaise

Manufacturing:

In the boiled eggs, separate the whites and yolks, and grate everything separately on a small grater.
We also grate the cheese on a small grater. Crab sticks, apple cut into small cubes. Cut the onion into small cubes and marinate as we are used to. We will place the salad on a flat dish in layers in the following order:

– 4-5 proteins;
-100 grams of hard cheese;
- pickled onion;
- mayonnaise;
– 200 grams of crab sticks;
– 0.5 cans of corn;
– 100 grams of hard cheese;
- mayonnaise;
– 1 apple;
– 0.5 cans of corn;
- mayonnaise;
– 4-5 yolks.

Crab salad with cabbage

We will need ingredients:

1 can canned corn
300 gr. fresh cabbage
250 gr. crab meat (or sticks)
Juice of half a lemon
Mayonnaise for dressing

Manufacturing:

Finely chop the crab meat, finely shred the cabbage.
Add lemon juice to the cabbage and stir it, let it stand for 5 minutes. In a deep bowl, mix cabbage with lemon juice, corn (drain water) and crab meat. Mix the salad well and season it with mayonnaise. Bon appetit! Almost a regular recipe for crab salad, only with the addition of cabbage. It comes out fresh and very pleasant taste. Be sure to try this salad option.

Salad with crab sticks and tomatoes

We will need ingredients:

200 g crab sticks
2 medium tomatoes
3 boiled eggs
1 pack of chips (all)
150 g hard cheese
mayonnaise

Manufacturing:

Lay out the salad in layers. Coat all layers with mayonnaise.

1st layer: cut crab sticks into cubes;
2nd layer: diced tomatoes;
3rd layer: eggs, finely chopped;
4th layer: break the chips;
5th layer: grate the cheese on a large grater.