Homemade crumbled potatoes – 7 homemade savory recipes Homemade crumbled potatoes – 7 homemade savory recipes When you want to amaze your family with a cool dish baked in the oven, prepare crumbled potatoes….
Curd dessert without baking with gelatin: recipes for every taste Curd dessert without baking with gelatin: recipes for every taste If you create everything correctly, then at least...
Beef liver pate; step-by-step recipe with photos Beef liver pate - step-by-step recipe with photos A quick recipe for baked pate will always help out when you need to nourish your family,…
Pearl soup: three options for making Pearl soup: three options for making Pearl barley mixes well with chicken and beef meat, mushrooms, offal and milk, so you can make a huge amount from it…
Vanilla pudding Vanilla pudding Vanilla pudding is not a bad mood - it is a sufficient reason to prepare and eat the pudding. This vanilla pudding is a wonderful dessert! Delicate creamy taste, smell...
Chicken stomachs in Korean Chicken stomachs in Korean Chicken stomachs in Korean are a fascinating snack originally from the East, which will amaze with its unusual and spicy-piquant taste. To create snacks you need...
The whole truth about the great Caesar The whole truth about the great Caesar How to create a traditional Caesar salad with chicken? What sauce should I use? Is it possible to replace Romano leaves with others? And why…
Rabbit fricassee in wine sauce Rabbit fricassee in wine sauce Stewed rabbit in a wonderful sauce. Delicious and solemn! Rabbit fricassee in wine sauce is a classic...
Puffy verguns on kefir Puffy verguns on kefir Verguns are a popular folk recipe, puffy buns on kefir, fried in oil. They are prepared simply and quickly, for a weekend breakfast...
Rice pudding Rice pudding British rice pudding is a special chapter of world cooking. Specifically world, not British, because the dish has crossed national borders. Puddings are a favorite treat...