Simple recipes for pies at home

Pie

Crazy Pie

Crazy cake. Honestly, I’m not sure that this recipe is not on the website, it’s too popular. But I couldn’t find it by searching. If I find out, I will delete it. Well, if there is none, then you are welcome! I love this recipe! It turns out to be a wonderful pie or cake, it all depends on your desire! It’s easy to prepare, the cake comes out big, and the taste is good! Only advantages! This is a very recognizable recipe from American cuisine. According to legend, this pie was invented during the Great Depression in the 30s of the last century. Without butter, eggs and milk, a very tasty sponge cake comes out, large, porous and chocolatey. The recipe is for a tin approximately 22 x 33 cm.

Plum pie from the New York Times

I don’t understand whether this is true or people are lying, but I read that the recipe for this pie was published in the New York Times newspaper once a year from 1983 to 1995 at the countless requests of American housewives, testing the patience of the then editor. In the end, the long-suffering editor’s patience (in other words) ran out, and he printed the recipe for the last time with a request to laminate it and hang it on the refrigerator door. This is such an incredible thing walking on the Internet. And, naturally, I just had to make this pie to check if the recipe was so good. I’ve already prepared it three times and I declare with all responsibility – it’s not bad! The pie is prepared instantly, except for the baking time, the set of ingredients is very ordinary. I suggest you check how delicious the pie is that has worried America so much for 12 years. Congratulations to the parents of first-graders on the start of the school year! Hold on, my dears! ; ))

Cabbage pie “It’s impossible to slow down”

A very unusual pie. and quite ordinary.

Lavash meat pie

Yesterday I tried to create a sweet lavash pie. based on Achma. We liked. The husband asked while eating. and make one with meat))) Now I decided to try it))) Well, it’s very juicy. very tasty))) The husband sat there very proud. saying, I made it up, I managed to eat half the pie))) The pie will literally take root with us. very tasty)))

Cornish apple pie

Girls, the weekend is ahead and here is a recipe for a great Sunday pie. Beautiful pie! Pie discovery!! Fairy tale pie. Totally fucked up! I thought about ME! SURPRISE with apple pie! Yes, this is unrealistic. It turned out, maybe. AND HOW CAN IT BE! The recipe is very ordinary and quite frisky, but what a result. Mmmmmmmmm. Yum, yum, yum.

Delicious apple pie with crispy crust

I understand, I know that by posting another recipe for baking with apples, I put myself at risk of being scolded and disgraced. But try this recipe first, and only then curse, and I’m sure that you will not want to criticize the recipe, but you will want another piece of this extraordinary pie. “What’s unusual about it?” - you ask. And the fact that there is practically no dough in the pie, because the apples absorb all the dough, it turns out something like an apple cloud with a crispy crust. Interested.

Grated pie

I would like to offer you a recipe for a very tasty sweet pie. It is prepared very quickly, but it is eaten no less quickly. The dough is very tasty and comfortable to work with. The recipe has been in our family for more than one generation. I invite everyone to a cup of tea with a piece of fragrant pie.

Pie in a frying pan in 5 minutes

A very easy-to-make pie with a very special interior.

Lemon pie “Delicious”

There are a lot of lemon pies on the website, and there are some that are similar to this one. But he's sooooo delicious. I'm posting this as an option if anyone wants to try this indulgent lemon cake with its sweet and sour frosting!

Ossetian pies

A person who has tried Ossetian pies cannot remain indifferent to them! I tried them 22 years ago, on my first visit to Vladikavkaz, and naturally I fell in love with them. I understand that they are prepared in huge towns and distributed like pizza. Now anyone can bake them at home.

Pie . A pie is a product made from dough with an interior. The word “pie” comes from the Old Russian “pir”. In those days, not a single feast was complete without pies. Moreover, pies were prepared only on holidays, and each holiday corresponded to a certain type of pie. Hence the abundance of recipes for making it.

It is clear that in the 19th century, restaurants began to serve pies with cabbage soup, broth, fish soup (kulebyaki, pies, pies with porridge, depending on the first course). It soon became a tradition. And already by the end of XIX – AD. XX centuries pies are eaten for breakfast, as a snack, and as an independent dish. Pies with a sweet interior have become an indispensable delicacy for tea.

Previously, pies were baked mostly from rye flour; wheat began to be added to it evenly. Nowadays pies are baked mainly from wheat flour.

The dough for making a pie can be anything: puff pastry, shortbread, yeast (it also depends on the inside, whether it will be sweet or salty).

There are different types of pies. They can be open (for example, cheesecakes), closed (for example, kulebyaka), half-open (for example, pies) and in the form of various rolls. In addition, any state kitchen has its own unique recipes for making pies.

The insides can also be very different. There are two groups of entrails: sweet and salty. Sweets include jam, cottage cheese, apples, berries and fruits, etc.

The dough for unsweetened pies is made dense, but not stiff; according to the mixture, it must be loose. Before wrapping the filling in it, the dough is rolled out thinly. But for pies with a sweet interior, on the contrary, the dough is kneaded stiff and rolled out into a thick layer. This is done so that later the inside (sugar, jam, etc.) does not penetrate onto the baking sheet or into the mold.

The filling in the pie is placed completely ready (boiled, fried, stewed), not hot.
This is especially true for savory pies, for example, with minced meat or cabbage. The time it takes to make pies depends on the shape and size. Huge pies, for example, kulebyaki, must be baked for an hour. Small in size - about 30 minutes. It’s not difficult to check the readiness of the pie - just pierce it with a wooden stick (match or toothpick) and see if there is any dough left on it. If the stick is dry, the cake is ready.

Sweet pies

Without exaggeration, pies can be called one of the areas of culinary art. Every housewife prepares these dishes according to her own recipes, the secrets of which are not fully revealed to outsiders. They are prepared with very different interiors. According to its appearance, the pie can be closed or open. In open ones the inside is placed on top, and in closed ones - inside.

Pies are baked from various doughs. But naturally, you will get more tasty and fluffy ones from yeast. Pies made from puff pastry are also often found, and recently unsweetened shortcrust pastry is also gaining popularity.

Recipes for pies with sweet insides

A total of 665 recipes posted

Sbriccholata with apples

Sbricciolata is a savory sweet pie from Italian cuisine. Brichola (in Italian Briciola) is translated as crumb, and sbricholare.

Ingredients

Ground cinnamon - 1 tsp.
Butter - 125 g
Wheat flour - 280 g
Baking powder - 1 tsp.
Sugar - 220 g
Lemon juice - 1.5 tbsp. l.
Apple - 4 pcs.
Chicken eggs - 1 pc.

Pie with apples in a frying pan

Apple pies are one of the tastiest and most affordable. There is probably no cook who hasn’t cooked at least once in his life.

Ingredients

Refined sunflower oil – 45 ml
Butter - 1 tbsp. l.
Wheat flour - 100 g
Baking powder - 1 tsp.
Sugar - 100 g
Sour cream – 85 g
Apple - 2 pcs.
Chicken eggs - 1 pc.

Apple pie without eggs

Even without eggs and butter, you can make a delicious homemade pie. He is awesome! The pie is sweet, there are a lot of juicy apples in it. From.

Ingredients

Water – 180 ml
Semolina – 150 g
Unrefined sunflower oil – 10 ml
Wheat flour - 140 g
Baking powder - 1 tsp.
Sugar - 140 g
Salt - 1 pinch
Apple - 3 pcs.

Lavash banitsa in a slow cooker. Video

Now we have 2 very fast pies made from apples and lavash. Recipes will become your true lifesaver.

Pies

Pies, recipes with photos, ordinary and delicious for any day at home

Pies in the house are an atmosphere of comfort, home happiness and well-being. They greeted guests with pies and celebrated holidays. As the Russian proverb says: “Pies on the table - a holiday in the house”

This is a beautiful pastry made from dough with a variety of interiors. Sweet, meat, fish, cottage cheese, vegetables, fruits. Cooked in the oven, in a frying pan, in appearance open, closed, aspic. From a variety of doughs with and without yeast, milk, kefir, water.

In this section you will find a variety of recipes for ordinary and savory pies for any day and for a special occasion with detailed descriptions and step-by-step photos at home.

Choose and bake, taste and treat. Bon appetit!

Fish pie in the oven - a regular homemade recipe made from puff pastry

Have a good day to all readers of my blog. Now I would like to share with you an unusual recipe for salmon fish pie in puff pastry

Apple pie in the oven - delicious, step-by-step, ordinary recipes

Have a nice day to all readers of my culinary blog! This past weekend, our family again organized a culinary competition, this

Fluffy charlotte with apples in the oven, traditional recipe with sour cream

Apple charlotte is very popular here. Most housewives often cook it. Firstly, this is a very tasty and ordinary dessert, which

Open shortcrust pastry pie in the oven, step-by-step recipe for making

If you decide to quickly prepare some delicious pastries, then try using my recipe for an open pie made from shortcrust pastry. I'll tell you right away

Jellied pie with canned fish and potatoes

Now we have baked a jellied pie. We made it with the inside of canned pink salmon with potatoes and green onions. Sour cream dough

Pie with apples - a simple and frisky recipe in the oven with cinnamon

Let's bake an apple pie in the oven. This is a very popular dessert; it is one of the most common not only in our country.

Puff pastry pie with chicken, recipe with step by step photos

Not long ago I came across a French pie recipe. In my opinion, it is quite unique in its execution. We decided to try baking. The matter turned out to be not very difficult,

Pies

Pies, simple and delicious recipes quickly at home

Here you will find ordinary recipes for homemade pies and pies that even novice cooks can bake.

Pies can be open, closed, or aspic; they can be cooked in the oven or in a frying pan, with a variety of insides.

For pies and pies, preserves and jams, meat and fish, fruits and vegetables, berries, cottage cheese, sausages and cheese can be used as entrails.

The taste of baked goods depends on the savory dough with and without yeast, prepared with milk, kefir, and water.

There are so many culinary experts, so many different varieties of the delicious pastries given to us.

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Simple and delicious recipes for fluffy charlotte

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Quiche pie - step-by-step recipe with spinach and ricotto cheese

I would like to offer a recipe for quiche pie. It can be called basic because it is made from spinach, ricotto cheese and vegetables. into it

Shortcrust pastry pie with dark currant jam in the oven - a regular sweet pie recipe

There are times when you want something tasty, for example a cake! If store-bought goodies are not to your liking, you can bake a small one yourself

The most delicious pie with canned fish in the oven

We dedicate this article to those who love fish pies. Here we have collected the best and most delicious recipes. Let's cook now

Fish pie in the oven - the most delicious pie recipes at home

Hello, dear readers! Now we continue the theme of fish pies! After all, fish is an important component of our diet. We prepare it differently

Frisky fish pie in the oven - ordinary recipes for fresh fish pies

Pies with fish are very tasty! Quite recently we saw a similar selection. There were recipes with the freshest

Fish pie in the oven - 6 recipes for a frisky and tasty fish pie

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Ossetian meat pies - recipes for making with yeast and milk

Ossetian cuisine is famous for its culinary diversity. Pies were prepared with any kind of interior, meat, cottage cheese, or fruit. The dish is very tasty and in demand. Can,

Very tasty meat pies cooked in the oven - 9 ordinary recipes for tender, soft pies

Pies. Their unique taste and smell gives the home warmth and comfort. They can be made from yeast, puff pastry or shortcrust pastry.

Puffy charlotte with apples and pears cooked in the oven - 4 regular recipes

Despite the hot summer, no one will ever refuse tea with a very tasty and fragrant charlotte. Especially if she

Fluffy charlotte with apples and oranges - prepared according to traditional recipes

One of the most favorite fruits on our table is apples; they can be purchased in stores every year. And naturally, we already

Very tasty manna with sour cream - recipes for airy traditional manna

Mannik with sour cream is a beautiful dessert, also a godsend for modern housewives. This dish is tasty and very healthy

Soft pies “like fluff” with meat inside made from yeast dough

To make meat pies with a long shelf life that will not go stale and will always be soft and shaggy, you need a special

The most common recipes for making curd charlotte with apples, quickly and unforgettably delicious

Hello, dear hostesses! Now in the “Baking” section I would like to tell you several recipes for making charlotte with cottage cheese and apples. Definitely,

Manna with kefir in the oven - 7 recipes for traditional, very tasty, airy manna

My dear housewives, I bring to your attention remarkable recipes for making manna with kefir in the oven. Everything is prepared quite simply and

“Charlotte” pie with apples and banana - ordinary recipes for a delicious and tender jellied pie

Hello everyone! “Charlotte”, just at the mention of her, saliva begins to flow. Recklessly delicious homemade pie comes from youth. They're preparing it