Pizza with cheese and smoked chicken
Pizza with cheese and smoked chicken
For the pizza recipe you will need:
- yeast dough (ready) – 300g
- smoked chicken (breast) – about 150g
- suluguni cheese – 70g
- hard cheese – 70g
- vegetable mixture – 150g
- tomato sauce – 30g
- mayonnaise – 50-60g.
Pizza recipe:
If you don’t have ready-made pizza dough, you can make it using this recipe. Before forming the pizza base, sprinkle a little flour on the work surface, lay out the dough and knead lightly. Roll out to the size of the baking sheet or other shape on which the pizza will be baked.
Grease the dough on the baking sheet with tomato paste. It is better to use a pastry brush for uniformity, paying attention to the edges so that they do not come out too dry.
Dump in frozen or thawed ready-made vegetable mixture to suit your taste. If you are unable to purchase it, you can eat tomatoes, canned peas and corn, zucchini cubes, green beans, sweet peppers, etc.
Cut the chicken fillet into thin slices, removing the skin first. Place smoked chicken on top of vegetables.
Grate two types of cheese and sprinkle on pizza in a thick layer.
Create a narrow mesh of mayonnaise on top of the semi-finished product. Do not overdo it, otherwise the mayonnaise will separate when heated, and the vegetable oil will make the pizza very moist.
Place the pizza pan in the oven, previously preheated to 190C, on the top shelf. Bake for 10-12 minutes. Make sure the edges don't burn. The finished pizza with smoked chicken and vegetables can be served immediately. Bon appetit!
Pizza with smoked chicken
The most Italian folk dish, which has long become part of the global culinary heritage, is certainly pizza.
It would seem like a flat cake made from the freshest dough, with different interiors. Italians firmly believe that only they bake real pizza. But pizza is eaten even in the far north and in the African deserts. At the same time, which is catchy, everywhere it is called Italian.
It is believed that the prototype of pizza arose in Naples immediately with the migration of tomatoes from the New World. Maybe, but, as the story goes, round narrow bread with all sorts of tasty foods laid out on it existed back in the days of Old Rome. Since that time, established recipes for different types of pizza have emerged in Italy.
Pizza marinara - with sauce, not seafood, pizza Margherita - basil, mozzarella, tomatoes. The most complex pizzas are Diablo pizza, Tuscany pizza, etc.
Be that as it may, if we depart from the classics, the presence of meat or sausage in the interior is always very tasty. Well, along with the usual ingredients - sauce, cheese, tomatoes, herbs. For some reason I remember the smoked chicken pizza we ordered in California. It was prepared with basil, mozzarella and tomatoes.
We decided to make this pizza at home. As it turns out, this recipe for pizza with smoked chicken is completely repeatable, there is nothing exotic in it, and all the internal components can be purchased in one store near your home.
Ingredients for smoked chicken pizza
- Pizza dough 400 gr
- Smoked chicken fillet 100 g
- Tomato sauce 4-5 tbsp. l.
- Tomato 1 piece
- Mozzarella 140 g
- Parmesan 50 gr
- Capers 1 tbsp. l.
- Greenish basil 3-4 sprigs
- Dark olives 10-12 pcs
- Olive oil 1 tbsp. l.
- Spices: oregano 1-2 pinches
How to make pizza with smoked chicken
- Prepare the dough. The recipe is simple and accessible, we took it as the main one and recommend it to everyone. So far no one has complained, except out of spite. Read: “Pizza Dough.” Everything is quite simple there. Roll out the finished dough and place on a baking sheet greased with olive oil. Be sure to prick the dough with a fork.
Roll out the finished dough into a mold
Cheese, basil, sauce, smoked chicken
Brush the dough with tomato sauce and spread the basil
Arrange the chopped mozzarella
Arrange the tomato slices
Arrange chopped chicken fillet and pitted dark olives - whole or in halves
Sprinkle the entire pizza with grated Parmesan cheese.
Remove the finished pizza from the oven and place on a wood pizza base.
Pizza needs to be eaten before it gets cold
Pizza with smoked chicken
Watch my video on how to make pizza dough
Pizza Dough Easy and guaranteed to make delicious pizza dough
Pizza with smoked chicken and ham
Preparation time: 2 hours 30 minutes.
Production time: 20 min.
Number of servings: 6 pcs.
Ingredients
Hearty pizza with smoked chicken
Pizza is a fairly common and tasty food for any day. There are a huge number of options for making it.
Now I propose to prepare a pizza for lovers of meat inside, its main components will be smoked chicken breast and ham.
This pizza recipe has a very rich smell and taste. Tomatoes and sweet peppers make it very juicy, and the meat inside is satisfying. Garlic, onions and herbs complement perfectly with their aroma. The thin dough also, in my opinion, suits the pizza given to us very well, allowing us to enjoy the inside without overeating.
I hope you enjoy my not-so-inventive recipe!
How to cook “Pizza with smoked chicken and ham” step by step with photos at home
Let's prepare the ingredients: dough, tomato sauce (at your discretion), smoked chicken breast, ham, sweet peppers, tomatoes, onions, garlic, pitted olives, Mozzarella cheese, seasonings.
Sprinkle the surface of the board generously with flour, then roll out the dough thinly, about 0.5 cm wide, about 30 cm in diameter.
Lubricate the dough with prepared tomato sauce.
Lay out the smoked chicken breast cut into thin slices.
We distribute the tomato cut into small cubes sparingly over our preparation.
Pour in and distribute finely chopped onion and garlic.
Lay out the sweet peppers cut into strips.
Cut the witch into cubes and lay it out.
We decorate our culinary product with olives, cut into rings.
Sprinkle with Italian seasonings and top with shredded Mozzarella cheese.
Place in the oven preheated to 220 ºC and bake until done for 15-20 minutes.
Homemade smoked chicken pizza
The most delicious, fragrant homemade pizza from a small amount of ingredients. We recommend using cherry tomatoes in this pizza recipe. Pizza with smoked chicken is a good dish for any occasion. And the most important thing is that anyone can cook such pizza at home. You can use ready-made pizza base from the store or make homemade pizza dough.
Ingredients:
Pizza base - 1 pc.
Smoked chicken fillet - 200 g.
Cherry tomatoes - 100 g.
Sweet pepper - 1 pc.
small size Cheese - 150 g.
Tomato paste - 3 tbsp.
spoons Oregano - to taste
Dried basil - to taste
Step-by-step recipe for homemade pizza with smoked chicken
Step 1.
Cut cherry tomatoes into halves.
Step 2.
Remove seeds from pepper and cut into strips.
Step 3.
Grate the cheese on a medium grater.
Step 4.
Cut the smoked chicken fillet.
Step 5.
Prepare the pizza base. If frozen, defrost. Grease the base well with tomato paste and add a little oregano and basil.
Step 6.
Place 1/2 of the grated cheese on the pizza base.
Step 7.
Moderately add smoked chicken fillet, sweet peppers and cherry tomatoes, cut side up.
Step 8.
Sprinkle the remaining grated cheese on top. Line a baking tray with baking paper and place the pizza on it. Place in a preheated oven at 180 degrees for 10-12 minutes.
Step 9.
Smoked chicken pizza is ready! Bon appetit!