carrot cookies

There are many carrot cookie recipes. There are recipes that produce crispy baked goods or soft, gingerbread-like cookies. There are options when grated carrots are added to the consistency with oatmeal, then we will have oatmeal cookies with carrots - tasty and doubly healthy.

Sweet sausage made from cookies, carrots and pumpkin

cookies – 450g; pumpkin – 200g; carrots – 300g; butter – 125g; sugar – 50g; cinnamon – 1/2 tsp; ginger (dried, powder) – 1/2 tsp; nutmeg (ground) - on the tip of a tsp.

Oatmeal cookies with apple and carrots

carrots – 1 pc. (medium size); apple – 1 pc.; testicle – 1 pc.; instant oatmeal (can be replaced with oatmeal) – 3-4 tbsp; cinnamon (ground) - to taste.

Oatmeal cookies with brown sugar

oatmeal (flakes) – 70g; testicle – 1 pc.; brown sugar – 150g; milk – 60 ml; vegetable oil – 60 ml; flour – 150g; baking powder – 1/12 tsp; soda - on the tip of a knife; salt – 1/4 tsp; cinnamon – 1/4 tsp; chocolate (milk) – 100g; carrots – 200g;

section: Oatmeal cookies

Carrot cookies

carrots, flour, sugar, egg, butter, lemon.

Cookies made from oatmeal and candied carrots

oat flakes, butter, candied carrots, eggs, wheat flour, zest, mayonnaise.

section: Oatmeal cookies

Rye flour cookies with fruits and vegetables

rye flour, bran, drink, cottage cheese, eggs, vegetable oil, apples, carrots, beets.

section: Cookies, Rye pastries

Carrot cookies with cinnamon, raisins, nuts and oatmeal

butter, brown sugar, white sugar, flour, egg - 2 pcs., baking powder, soda, salt, cinnamon, nutmeg, oatmeal, raisins - 1 cup, carrots (grated), nuts (chopped).

Cracker snack cake

biscuits, crackers (salty), sausage cheese, carrots, onions, eggs, canned fish (pink salmon or saury), mayonnaise, vegetable oil.

section: Sandwich cakes (snacks)

Carrot-oatmeal cookies with nuts and chocolate

butter (softened), sugar, brown sugar, egg, vanilla extract, carrots (chopped), oat flakes (fast), flour, baking soda, salt, walnuts (crushed), chocolate (small pieces).

section: Oatmeal cookies

Corn cookies with carrots and bran

corn flour, flour (whole grain), corn starch, oat bran, butter, sour cream (20%), sugar, salt, soda, vanillin, carrots (grated), oat bran.

Lentil and vegetable cookies

lentils (brown, canned), corn (canned), carrots, eggs, onions (reddish), flour (spelt), salt, dark pepper (ground).

Soft carrot cookies with raisins

raisins (dark, seedless), butter, carrots, wheat flour, baking powder, sugar, salt, egg.

Carrot cookies with oatmeal

carrots, flour, oatmeal, sugar, ginger (root), baking powder, vegetable oil.

Carrot cookies with oat flakes, sesame seeds and rosehip syrup

carrots, flour, butter, oatmeal, sweet syrup (rosehip), sesame seeds, salt, baking powder.

Soft carrot cookies with oat flakes

carrots, flour, granulated sugar, oatmeal, egg.

Lenten carrot cookies

carrots (grated), flour, cereal flakes (for example, oatmeal), vegetable oil, brown sugar (Demerara), ginger, cinnamon, baking powder.

Carrot cookies with vanilla

flour, carrots, sugar, butter, soda (slaked with vinegar), vanilla sugar.

Carrot-coconut cookies

carrots (finely grated), butter (margarine), sugar, egg, vanilla sugar, flour, baking powder, salt, coconut flakes.

Cinnamon Carrot Cookies

carrots, butter (or margarine), granulated sugar, flour, salt, soda, cinnamon.

Carrot cookies with coconut and snow-white chocolate

carrots, coconut flakes, sugar, flour, baking powder, egg, vanilla, salt, snow-white chocolate, vegetable oil, lemon (zest).

Carrot cookies with sour cream

carrots, sugar, sour cream, vanillin, cinnamon (ground), soda, flour.

Spicy carrot cookies with nuts

flour, baking powder, salt, cinnamon, ginger (ground), butter, brown sugar, milk, vanillin, egg, carrots (grated), coconut, walnuts, pineapple (candied), raisins.

Carrot-vanilla cookies with cornmeal

butter (softened), sweet sand, egg, vanilla sugar, corn flour, salt, baking powder, carrots.

Apple-carrot-walnut cookies

flour, sugar, honey, butter (or margarine), egg, walnuts, carrots, apple (huge).

Carrot and nut cookies with cracks

butter, sugar, egg, wheat flour, carrots, almonds (ground), lemon juice, cinnamon, baking powder, sweet powder.

Carrot cookies with cottage cheese

egg, carrots (large), nuts (ground), cottage cheese (fat content 7%, grainy), semolina, butter, baking powder, sugar, flour (as much as the dough will take), sweet powder, chocolate glaze.

5 Best Carrot Cookie Recipes

Carrot cookies are a necessary and tasty dessert that is suitable for both adults and children. Carrots, the main ingredient in baking, contain a lot of essential microelements and vitamins that help improve vision. With the help of 2 new carrots, you can replenish the daily vitamin requirement (vitamins are a group of organic substances combined by chemical nature, united on the basis of their absolute necessity for a heterotrophic organism as an integral part of food) A.

Carrot Cookie Recipes

You can prepare dessert with the least amount of goods, even if you don’t have sugar at home. You can limit yourself to only sweet root vegetables. A similar delicacy is suitable for the youngest children (up to 1 year).

Traditional recipe

The traditional recipe is the basis for the production of other desserts, most varied in composition. For production you will need:

1 tsp baking powder;
2 packets of vanilla sugar;
80 grams of sugar (if desired, you can omit it by replacing it with sweet carrots);
300 g flour for baking;
400 grams of the freshest clean carrots;
80 g butter;
a pinch of salt.

Making regular carrot cookies is easy. To do this, you need to prepare the butter in advance (bring to room temperature) and grind it with sweet sand until it is one hundred percent dissolved. Root vegetables must be grated on a large grater and mixed with the resulting consistency. Then add dry products little by little and combine until a sticky, viscous mixture is formed.

The oven must be prepared by preheating it to 180 degrees. Cover the baking sheet with parchment to prevent the baked goods from burning. Roll the dough into balls, place them on paper and press lightly. Baking time is no more than half an hour.

Carrot raisin cookies

Carrot cookies with raisins contain sour cream, so consuming such sweets during a diet (Diet is a set of rules for human consumption of food) is not recommended. Due to the fermented milk product, the dessert is rich and soft.

For production you will need:

100 ml sour cream;
250 grams of grated carrots;
250 grams of baking flour;
raisins to taste;
1 tsp baking powder;
1 packet of vanilla sugar;
80 grams of sweet sand.

Before preparing for baking, it is recommended to soak the raisins in boiling water for 1-2 hours in advance.

The manufacturing method is simple. First you need to mix sour cream and carrots, add sugar. Then all the dry products are combined and “mixed” in portions into the total mass. At the end, add raisins previously dried with a cardboard napkin.

The finished dough is rolled out as desired. The usual thickness is no more than 1.5 cm. The baking tray is lined with baking paper, on which cookies of various shapes are placed. They bake it for about 20 minutes.

Lenten cookies

Another common recipe for carrot cookies is a Lenten dessert. The recipe does not contain butter or sour cream, but the finished dish comes out soft and crumbly.

To make sweets you will need:

240 g flour;
240 g grated carrots;
80 grams of starch;
1 bag of vanilla;
a whisper of salt;
1 tsp baking powder;
60 ml vegetable oil;
100 grams of sweet sand.

Before making dessert, you need to preheat the oven to 180 degrees in advance.

Sequence of dish execution:

The root vegetable must be mixed with vegetable oil, add vanillin, sugar and salt.
The remaining dry ingredients are combined and added portionwise to the resulting mixture.
The dough should stick to your hands.

The finished cookies are baked on parchment for 20 minutes. The dough must also be formed by hand.

Carrot cookies with cottage cheese

Baking with cottage cheese comes out delicious and melts in your mouth. A similar dessert is recommended for children because cottage cheese contains vitamins (a group of low molecular weight organic compounds of relatively simple structure and varied chemical nature) and proteins that strengthen bones and contribute to the normal functioning of the body. Baking is also a good post-workout snack.

For production you will need:

300 grams of rice flour;
2 tbsp. honey;
180 g of cottage cheese;
200 grams of grated fresh carrots;
40 grams of sweet sand;
2 chicken eggs.

The root vegetable needs to be crushed on a small grater.

Pre-cooked carrots are combined with eggs, cottage cheese and honey.
The same amount of rice, ground in a blender, can replace rice flour. The product is added to the main batch in parts.
The resulting dough is left for 60 minutes at room temperature.

The dessert is baked on baking paper at a temperature of 180 degrees. Average baking speed is 20 minutes.

Oatmeal Cookies

Cookies with carrots will make a tasty and necessary breakfast, which can be prepared in the evening and it will not lose its own smell. This dietary recipe is suitable for those who exercise intensively and watch their weight.

To make sweets you will need:

2 tbsp. honey;
60 ml olive oil;
0.5 tsp soda;
200 grams of freshly grated root vegetables;
160 grams each of oatmeal and wheat flour;
3 tbsp. sweet sand.

To make this dessert you will need finely grated carrots.

Sweet making method:

Before cooking, you need to slightly melt the honey to bring it to the state of water.
Mix honey with grated root vegetables and olive oil.
You need to add oatmeal evenly to the mixture, and then leave the mixture for 30 minutes so that the oatmeal swells.
Afterwards, you need to mix all the dry ingredients (except for the sweet sand) and add them evenly to the carrot batch.
The well-mixed dough is divided into a huge number of small balls.
Place parchment on a baking sheet, on which round thick cookies are formed from balls (no larger than a walnut).

Sugar is poured into the deepest dish and any piece of dough is rolled in it. After that, you can bake cookies at a temperature of 180 degrees for about 20 minutes.

One of the methods for making regular carrot cookies: https://www.youtube.com/watch?v=Vb5g6u9eGoE

Carrot cookies can be varied in any way you wish. The dessert goes perfectly with walnuts and any dried fruit to taste. You can also vary the recipe with cinnamon, coconut, ginger and nutmeg. It is enough to take a traditional dessert recipe and select the desired proportion of another product to taste.

carrot cookies

Carrot cookies contain a lot of fiber, carotene, and vitamins D and B, which is why they are very useful to eat. Especially if you make cookies without eggs and butter, they can be given to children aged 1.5 years or older for an afternoon snack, in the middle of the day, or as a dessert for dinner.

We will decorate bright orange carrot cookies for children with sweet candied fruits. In its shape, it resembles oatmeal cookies, the structure is the same loose and brittle, but the taste is the most soft and tender.

Number of servings: 20 pcs.
Preparation time: 10 minutes
Making time: 30 minutes
Total time: 40 minutes
Cuisine: European
Equipment: oven
Main products: carrots, flour
Purpose: snack, children's dessert

Ingredients:

raw carrots - 300 g;
wheat flour - 300 g;
baking powder - 1 tsp;
vanillin - 1 chip;
vegetable oil - 80 ml;
sweet sand - 50 g;
sweet powder - 0.5 tsp;
candied fruits - 20 g.

Carrot cookies for kids - recipe with photos step by step:

Peel the carrots and rinse thoroughly in cool water. Because the root vegetable takes quite a long time to prepare, we chop it as finely as possible - a grater with a fine net or a “potato grater” for potato pancakes will do. It’s better to avoid using a blender because it won’t give you the right thickness.

Add baking powder and a little vanilla, sugar to the grated carrots, pour in vegetable oil, mix.

Sift the flour through a sieve and add it evenly into the carrot mixture. Knead with your hands into a thick but soft dough. Depending on the juiciness of the carrots, a little more flour may be needed, but in general the dough should remain wet and stick to your hands.

Lubricate your hands with a couple of drops of vegetable oil, pinch off a little dough and form balls the size of a walnut. You can involve your baby in this interesting process, who will happily help his mother. Place the dough balls on a baking sheet lined with dry parchment paper and press lightly with your palm until they are flat.

Place 1 candied fruit in the center of each product, pressing it into the dough.

Place the baking sheet in the oven, previously preheated to 180 degrees, and bake baby carrot cookies for 25-30 minutes.
If you want to get the crispiest biscuits, you can additionally dry them in the switched off oven for another 20-30 minutes. Sprinkle with sweet powder - and delicious carrot cookies for kids are ready!

The texture is very warm, and the carrot flavor is not felt at all. Bon appetit!

carrot cookies

Ingredients:

raw carrots - 300 g;
wheat flour - 300 g;
baking powder - 1 tsp;
vanillin - 1 chip;
vegetable oil - 80 ml;
sweet sand - 50 g;
sweet powder - 0.5 tsp;
candied fruits - 20 g.

Carrot cookies for kids - recipe with photos step by step:

Add baking powder and a little vanilla, sugar to the grated carrots, pour in vegetable oil, mix.

Place 1 candied fruit in the center of each product, pressing it into the dough.

The texture is very warm, and the carrot flavor is not felt at all. Bon appetit!