“Beloved” salad – the best culinary recipes
“Beloved” salad – the best culinary recipes. How to truly and deliciously prepare the “Beloved” salad.
Salad “Beloved” - general principles of production
“Beloved” salad is an ideal dish for celebrating a marriage anniversary, Valentine’s Day, or simply for a romantic dinner by candlelight. The perfect combination of salad ingredients, especially if it is prepared with love, can work true miracles. This culinary masterpiece will be highly appreciated by all loved ones, family and friends.
The production of “Beloved” salad is not limited by serious limits in terms of the choice of goods. The main thing is that the dish turns out satisfying, tasty and wonderful. The festive look of the appetizer is given by a special manufacturing method - laying out all the ingredients in layers. All this splendor looks especially beautiful in a transparent, dressed-up veil. Although there are also recipes for “Beloved” salad, where all the ingredients are mixed together with dressing. Almost always mayonnaise is used for these purposes. The dish can be created with the least amount of calories if you use low-fat mayonnaise, or the most special if you use olive or lemon mayonnaise sauce.
“Beloved” salad is a multi-component dish, which must certainly include a meat ingredient (this could be sausage, ham, smoked ham, boiled chicken, etc.), vegetables (for example, carrots, onions, cucumbers or beets) and testicles. Most recipes contain pickled mushrooms (usually champignons); from time to time you can find cheese, prunes, nuts, canned corn, garlic and apples. There are no serious rules regarding cutting components - products can be grated, finely chopped, cut into strips or cubes.
“Beloved” salad – preparation of goods and utensils
Almost always, “Beloved” salad is prepared in a deep transparent salad bowl, in which the colored layers will be clearly visible. If all the ingredients are mixed, you can simply take a deep bowl. The serving method is also interesting: on a flat wide dish, all the crushed ingredients are laid out in the shape of a heart, then a real “Beloved” salad comes out. You can, of course, put the salad in portioned vases, which should be served to any guest, but this will take even more time due to the huge content of different goods. In addition to the dishes, a saucepan will be useful, because almost all the ingredients require preparatory cooking, a cutting board, a grater, a garlic press and a knife.
If you eat raw meat (for example, chicken), it should be thoroughly washed in cold water and boiled (you can also fry it). Vegetables must also be carefully washed, peeled and boiled (if required), after which they can be cut.
“Beloved” salad recipes:
Recipe 1: “Beloved” Salad
This very tasty and special salad will certainly amuse your family and guests. A wonderful decoration will create a festive atmosphere and make the dish even more appetizing.
Required ingredients:
- Ham – 300 g;
- 2 spicy processed cheese;
- A jar of pickled champignons;
- 1 medium carrot;
- 1 onion;
- 2 apples;
- Lemon juice;
- 4 chicken eggs;
- 2 cloves of garlic;
- Walnuts;
- Mayonnaise.
Manufacturing method:
Cut the ham into small cubes. Peel the onion and finely chop (if desired, you can pour boiling water over it). Hard-boil the eggs, add cool water, and once cooled, grate them on a large grater. Wash, peel and grate the carrots (no need to cook them ahead of time). Grate the cheeses on a large grater (to prevent them from smearing, it is recommended to cool them properly in the refrigerator). Drain the liquid from the champignons and cut them into small pieces. Peel the apples, finely chop (or grate) and sprinkle with lemon juice (so as not to darken). Prepare garlic sauce: mix mayonnaise and garlic passed through a press. Now you can start laying out layers of “Beloved” salad: 1 layer – chopped ham; 2nd layer – onion; 3rd layer – apples; 4th layer – pickled mushrooms; 5th layer – processed cheese; 6th layer – carrots; Layer 7 – testicles. Carefully coat any layer with garlic sauce. Sprinkle chopped walnuts on top of the salad. The dish must be placed in the refrigerator for several hours so that all layers have time to soak.
Recipe 2: “Beloved” salad with smoked chicken and beets
An indescribably beautiful and delicious dish. All the ingredients mix perfectly together, and the special serving method is sure to amuse your loved one!
Required ingredients:
- Beetroot – 250 g;
- Hard cheese – 200 g;
- 2 cloves of garlic;
- Pomegranate – 0.4 pcs.;
- Smoked chicken leg – 200 g;
- Salt and dark ground pepper - 1 pinch each;
- Prunes – 65 g;
- 4 chicken eggs;
- Mayonnaise – 400 g.
Manufacturing method:
Hard-boil the eggs, cool, peel and cool. Boil the beets until tender, let cool and grate on a large grater. Take a large flat dish and lay out the first layer of salad - beets in the shape of a huge heart. Create a mayonnaise mesh on the beets and sprinkle with finely chopped garlic. Steam pitted prunes for 5 minutes, remove from water, cool and cut into small pieces. Place the prunes in a second layer. Finely chop the smoked meat and place it on the prunes in a third layer. Add a little salt and pepper and create a mesh and mayonnaise. The next layer is eggs grated on a large grater. Grate the cheese on a large grater and place in a final layer. Place pomegranate seeds around the edge of the heart and decorate the salad with the remaining seeds in a random order. Let the dish sit for 2-3 hours.
Recipe 3: “Beloved” salad with sausage and corn
This salad is easy to make, but that doesn’t make it the least tasty and beloved. All the ingredients are easy to find at home or in a nearby store, so this snack is a good option for a quick treat.
Required ingredients:
- 2 new cucumbers;
- Semi-smoked sausage – 120 g;
- Can of canned corn;
- 4 chicken eggs;
- A bunch of green onions;
- Mayonnaise;
- Salt.
Manufacturing method:
Break the eggs into a small bowl, add salt and beat thoroughly. Fry pancakes from the egg consistency given to us and cool. Wash the cucumbers and cut into strips. Also cut the smoked sausage and pancakes into narrow strips. Strain the liquid from the corn and finely chop the onion. Mix all ingredients in a salad bowl along with mayonnaise.
Recipe 4: “Beloved” salad with crab sticks and chicken
Another easy version of the “Beloved” salad. The dish is prepared in half an hour and serves 5 servings.
Required ingredients:
- Chicken fillet – 200 g;
- Crab sticks (packaging) – 200 g;
- 100 g pickled champignons;
- 1 carrot;
- Canned corn – 100 g;
- 3 chicken eggs;
- 1 onion;
- Salt;
- Mayonnaise;
- Sunflower oil (refined).
Manufacturing method:
Boil chicken fillet in salted water, cool and chop finely. Place in a salad bowl. Strain the water from the corn and add to the chicken. Finely chop the crab sticks and add to the salad. Hard-boil the eggs, cool, finely chop and place in a salad bowl. Drain the water from the mushrooms, cut each mushroom into 2-3 parts (large champignons can be cut into 4-5 parts), add to the salad. Peel the onion and carrots, finely chop the onion, grate the carrots. Place the vegetables in a frying pan heated with oil and simmer for about 8 minutes. Cool and place in a salad bowl. Season the salad with mayonnaise and mix thoroughly, you can add a little salt. If you want the most delicate taste, you can mix mayonnaise with sour cream.
Recipe 5: “Beloved” salad with tongue and tomatoes
A very beautiful snack! The salad will be very popular with men, thanks to the meat content, and ladies, because of the fragrant strawberry sauce.
Required ingredients:
- Boiled beef tongue – 400 g;
- Fresh mushrooms (champignons) – 600 g;
- 1 onion;
- A handful of shelled walnuts;
- 4 tomatoes;
- Watercress - a small bunch;
- Strawberries – 7-8 pcs.;
- Olive oil – 6 tbsp. l.;
- Grain mustard – 2 tsp;
- Honey – 1 tsp;
- 3 tbsp. l. lime juice;
- 3 tbsp. l. sour cream;
- Salt - to taste;
- Ground dark pepper - to taste.
Manufacturing method:
Prepare the onion marinade: mix 1 tbsp. l. olive oil, 3 tbsp. l. lime juice, a teaspoon of grain mustard and a teaspoon of honey. Mix everything properly. Marinate finely chopped onion in a consistency. Wash the mushrooms, cut into small slices and fry in oil until tender, add salt and cool. Cut the boiled tongue into thin slices. Place tongue, mushrooms, pickled onions and finely chopped nuts in a salad bowl. Season with sour cream and mustard. Cut the tomatoes into small cubes. Place tomatoes and watercress on a serving of salad (you can replace it with the rest of the salad). Prepare strawberry sauce: puree 5 strawberries in a blender, pepper, salt and add a spoonful of olive oil. Beat everything as it should and place it next to a portion of the salad. Cut the remaining strawberries into thin slices and decorate the dish.
“Beloved” salad – secrets and useful tips from the best chefs
The most important secret of the “Beloved” salad is painstakingly selected products and accuracy in production. This is especially true for puff pastry recipes. Unevenly distributed products or a huge amount of mayonnaise can spoil the dish. It is recommended to leave puff versions of the “Beloved” salad for several hours - this way the dish will be better soaked and become even tastier.
Salad "Beloved"
Preparation time: 1 hour
Production time: 30 min.
Number of servings: 4 pcs.
Ingredients
Romantic Salad “Beloved” with smoked chicken
This is one of my favorite salads! The combination of ingredients is impeccable, garlic adds the right spiciness, beets add sweetness, smoked ham, eggs and cheese make it filling, and prunes add a special note!
Decorated in the shape of a heart, the “Beloved” salad will decorate any formal table, especially it will look great on occasions such as Valentine’s Day, a marriage anniversary or a romantic dinner! I recommend trying it!
How to prepare “Beloved Salad” step by step with photos at home
To make the “Beloved” salad, we will need the following products: pitted prunes, chicken eggs, beets (I have 4 small beets), smoked ham, hard cheese, pomegranate, garlic, mayonnaise, salt and ground black pepper.
Boil eggs and beets. Clean and cool. Grate the beets on a large grater and place them in the first layer on a large flat dish in the shape of a heart.
Pour over a thin stream of mayonnaise and sprinkle with chopped garlic.
Cut pitted prunes into small pieces and place on garlic and mayonnaise.
The next layer is chopped smoked chicken leg meat.
Pour over the mayonnaise again, add a little salt and pepper.
Grate the eggs on a large grater and place in the next layer.
Grate the hard cheese on a small grater and place it in the outermost layer, so that all other layers are completely covered.
Decorate the salad with lemon seeds, let it brew for a couple of hours and you can serve!
“Beloved” salad - the best culinary recipes. How to truly and deliciously prepare the “Beloved” salad.
Salad “Beloved” - general principles of production
“Beloved” salad is an ideal dish for celebrating a marriage anniversary, Valentine’s Day, or simply for a romantic dinner by candlelight. The perfect combination of salad ingredients, especially if it is prepared with love, can work true miracles. This culinary masterpiece will be highly appreciated by all loved ones, family and friends.
The production of “Beloved” salad is not limited by serious limits in terms of the choice of goods. The main thing is that the dish turns out satisfying, tasty and wonderful. The festive look of the appetizer is given by a special manufacturing method - laying out all the ingredients in layers. All this splendor looks especially beautiful in a transparent, dressed-up veil. Although there are also recipes for “Beloved” salad, where all the ingredients are mixed together with dressing. Almost always mayonnaise is used for these purposes. The dish can be created with the least amount of calories if you use low-fat mayonnaise, or the most special if you use olive or lemon mayonnaise sauce.
“Beloved” salad is a multi-component dish, which must certainly include a meat ingredient (this could be sausage, ham, smoked ham, boiled chicken, etc.), vegetables (for example, carrots, onions, cucumbers or beets) and testicles. Most recipes contain pickled mushrooms (usually champignons); from time to time you can find cheese, prunes, nuts, canned corn, garlic and apples. There are no serious rules regarding cutting components - products can be grated, finely chopped, cut into strips or cubes.
Salad “Beloved” - preparation of goods and utensils
Almost always, “Beloved” salad is prepared in a deep transparent salad bowl, in which the colored layers will be clearly visible. If all the ingredients are mixed, you can simply take a deep bowl. The serving method is also interesting: on a flat wide dish, all the crushed ingredients are laid out in the shape of a heart, then a real “Beloved” salad comes out. You can, of course, put the salad in portioned vases, which should be served to any guest, but this will take even more time due to the huge content of different goods. In addition to the dishes, a saucepan will be useful, because almost all the ingredients require preparatory cooking, a cutting board, a grater, a garlic press and a knife.
If you eat raw meat (for example, chicken), it should be thoroughly washed in cold water and boiled (you can also fry it). Vegetables must also be carefully washed, peeled and boiled (if required), after which they can be cut.
“Beloved” salad recipes:
Recipe 1: “Beloved” Salad
This very tasty and special salad will certainly amuse your family and guests. A wonderful decoration will create a festive atmosphere and make the dish even more appetizing.
Required ingredients:
- Ham – 300 g;
- 2 spicy processed cheese;
- A jar of pickled champignons;
- 1 medium carrot;
- 1 onion;
- 2 apples;
- Lemon juice;
- 4 chicken eggs;
- 2 cloves of garlic;
- Walnuts;
- Mayonnaise.
Manufacturing method:
Cut the ham into small cubes. Peel the onion and finely chop (if desired, you can pour boiling water over it). Hard-boil the eggs, add cool water, and once cooled, grate them on a large grater. Wash, peel and grate the carrots (no need to cook them ahead of time). Grate the cheeses on a large grater (to prevent them from smearing, it is recommended to cool them properly in the refrigerator). Drain the liquid from the champignons and cut them into small pieces. Peel the apples, finely chop (or grate) and sprinkle with lemon juice (so as not to darken). Prepare garlic sauce: mix mayonnaise and garlic passed through a press. Now you can start laying out layers of “Beloved” salad: 1 layer – chopped ham; 2nd layer – onion; 3rd layer – apples; 4th layer – pickled mushrooms; 5th layer – processed cheese; 6th layer – carrots; Layer 7 – testicles. Carefully coat any layer with garlic sauce. Sprinkle chopped walnuts on top of the salad. The dish must be placed in the refrigerator for several hours so that all layers have time to soak.
Recipe 2: “Beloved” salad with smoked chicken and beets
An indescribably beautiful and delicious dish. All the ingredients mix perfectly together, and the special serving method is sure to amuse your loved one!
Required ingredients:
- Beetroot – 250 g;
- Hard cheese – 200 g;
- 2 cloves of garlic;
- Pomegranate – 0.4 pcs.;
- Smoked chicken leg – 200 g;
- Salt and dark ground pepper - 1 pinch each;
- Prunes – 65 g;
- 4 chicken eggs;
- Mayonnaise – 400 g.
Manufacturing method:
Hard-boil the eggs, cool, peel and cool. Boil the beets until tender, let cool and grate on a large grater. Take a large flat dish and lay out the first layer of salad - beets in the shape of a huge heart. Create a mayonnaise mesh on the beets and sprinkle with finely chopped garlic. Steam pitted prunes for 5 minutes, remove from water, cool and cut into small pieces. Place the prunes in a second layer. Finely chop the smoked meat and place it on the prunes in a third layer. Add a little salt and pepper and create a mesh and mayonnaise. The next layer is eggs grated on a large grater. Grate the cheese on a large grater and place in a final layer. Place pomegranate seeds around the edge of the heart and decorate the salad with the remaining seeds in a random order. Let the dish sit for 2-3 hours.
Recipe 3: “Beloved” salad with sausage and corn
This salad is easy to make, but that doesn’t make it the least tasty and beloved. All the ingredients are easy to find at home or in a nearby store, so this snack is a good option for a quick treat.
Required ingredients:
- 2 new cucumbers;
- Semi-smoked sausage – 120 g;
- Can of canned corn;
- 4 chicken eggs;
- A bunch of green onions;
- Mayonnaise;
- Salt.
Manufacturing method:
Break the eggs into a small bowl, add salt and beat thoroughly. Fry pancakes from the egg consistency given to us and cool. Wash the cucumbers and cut into strips. Also cut the smoked sausage and pancakes into narrow strips. Strain the liquid from the corn and finely chop the onion. Mix all ingredients in a salad bowl along with mayonnaise.
Recipe 4: “Beloved” salad with crab sticks and chicken
Another easy version of the “Beloved” salad. The dish is prepared in half an hour and serves 5 servings.
Required ingredients:
- Chicken fillet – 200 g;
- Crab sticks (packaging) – 200 g;
- 100 g pickled champignons;
- 1 carrot;
- Canned corn – 100 g;
- 3 chicken eggs;
- 1 onion;
- Salt;
- Mayonnaise;
- Sunflower oil (refined).
Manufacturing method:
Boil chicken fillet in salted water, cool and chop finely. Place in a salad bowl. Strain the water from the corn and add to the chicken. Finely chop the crab sticks and add to the salad. Hard-boil the eggs, cool, finely chop and place in a salad bowl. Drain the water from the mushrooms, cut each mushroom into 2-3 parts (large champignons can be cut into 4-5 parts), add to the salad. Peel the onion and carrots, finely chop the onion, grate the carrots. Place the vegetables in a frying pan heated with oil and simmer for about 8 minutes. Cool and place in a salad bowl. Season the salad with mayonnaise and mix thoroughly, you can add a little salt. If you want the most delicate taste, you can mix mayonnaise with sour cream.
Recipe 5: “Beloved” salad with tongue and tomatoes
A very beautiful snack! The salad will be very popular with men, thanks to the meat content, and ladies, because of the fragrant strawberry sauce.
Required ingredients:
- Boiled beef tongue – 400 g;
- Fresh mushrooms (champignons) – 600 g;
- 1 onion;
- A handful of shelled walnuts;
- 4 tomatoes;
- Watercress - a small bunch;
- Strawberries – 7-8 pcs.;
- Olive oil – 6 tbsp. l.;
- Grain mustard – 2 tsp;
- Honey – 1 tsp;
- 3 tbsp. l. lime juice;
- 3 tbsp. l. sour cream;
- Salt - to taste;
- Ground dark pepper - to taste.
Manufacturing method:
Prepare the onion marinade: mix 1 tbsp. l. olive oil, 3 tbsp. l. lime juice, a teaspoon of grain mustard and a teaspoon of honey. Mix everything properly. Marinate finely chopped onion in a consistency. Wash the mushrooms, cut into small slices and fry in oil until tender, add salt and cool. Cut the boiled tongue into thin slices. Place tongue, mushrooms, pickled onions and finely chopped nuts in a salad bowl. Season with sour cream and mustard. Cut the tomatoes into small cubes. Place tomatoes and watercress on a serving of salad (you can replace it with the rest of the salad). Prepare strawberry sauce: puree 5 strawberries in a blender, pepper, salt and add a spoonful of olive oil. Beat everything as it should and place it next to a portion of the salad. Cut the remaining strawberries into thin slices and decorate the dish.
“Beloved” salad - secrets and useful tips from the best chefs
The most important secret of the “Beloved” salad is painstakingly selected products and accuracy in production. This is especially true for puff pastry recipes. Unevenly distributed products or a huge amount of mayonnaise can spoil the dish. It is recommended to leave puff versions of the “Beloved” salad for several hours - this way the dish will be better soaked and become even tastier.
Salad "Beloved"
05/08/2020 No explanation 52 Views
A very tasty, special salad!
Ingredients
| ham | 300 g |
|---|---|
| processed cheese | 2 pcs |
| marinated champignons | 1 jar |
| carrot | 1 PC |
| bulb onions | 1 PC |
| apples (and a little lemon juice to drizzle over the apples) | 2 pcs |
| testicles | 3-4 pcs |
| garlic | 2 cloves |
| walnuts | |
| mayonnaise | |
| salt | |
| freshly ground pepper |
general information
Total production time
1 h
Difficulty: Easy
Number of servings: 4-6
Step-by-step recipe with photos
Cut the ham into cubes.
Peel the onion and chop finely.
Boil the eggs and grate on a large grater.
Wash the raw carrots, peel and grate on a small grater.
Grate the cheeses on a large grater (it is better to cool them well in the refrigerator in advance).
Drain the liquid from the pickled mushrooms and cut into slices.
Wash the apples, peel them, grate them on a large grater and sprinkle with lemon juice.
Peel the garlic, pass through a garlic press and mix with mayonnaise.
Place the salad on a plate or in a salad bowl in layers, pouring garlic mayonnaise on any layer:
1st layer: ham
2nd layer: onions
3rd layer: apples
4th layer: champignons
5th layer: processed cheese
6th layer : carrots
7th layer: eggs
Sprinkle chopped walnuts on top of the salad.
Place the finished salad in the refrigerator and let it brew overnight.
Bon appetit!
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