Salads with crab sticks and cucumber

Salad with crab sticks, pickles and vegetables

carrots – 70g; potatoes – 150-170g; salted cucumber (or pickled) – 200g; testicle – 5 pcs.; yogurt (without additives, thick) – 80-100 ml; crab sticks – 180g

Layered salad “Seabed” of crab sticks with canned fish and cabbage

crab sticks (frozen or regular) – 1 package (200g); canned herring in oil – 240g (1 can); testicle – 6 pcs.; cucumber (salted or fresh) – 1/2 pcs. (medium size); fresh cabbage – 100g; mayonnaise - to taste; onion – 1/2 sh

Sunflower salad with chips

canned corn – 1 can; potatoes – 2 pcs.; cucumber (fresh or lightly salted) – 1-2 pcs.; mayonnaise - to taste; crab sticks – 1 package; testicle – 3 pcs.; for decoration: canned olives; chips.

Salad with crab sticks, cottage cheese and fresh cucumbers

cucumbers – 300g; granular cottage cheese (or crumbly) – 300g; crab sticks – 200g; reddish algin caviar – 80g; mayonnaise – 90g; salt - to taste; dill (fresh, chopped) – 1 handful.

Layered salad with VIČI crab meat, rice and radishes

VIČI crab sticks – 1 package (200g); rice – 50g; testicle – 4 pcs.; carrots – 1 pc.; cucumbers – 1-2 pcs.; radish (daikon or greenish radish) – 100g; salt - to taste; mayonnaise - to taste; green onions for decoration.

Pasta salad with crab sticks VIČI

pasta (penne) – 100g; VIČI crab sticks – 1 package (200g); sweet bell pepper – 1-2 pcs.; celery – 1 stem; fresh cucumber – 2 pcs.; olives – 2 handfuls; salt, pepper - to taste; lemon (juice) – 2 tbsp; olive oil for dressing.

Salad with VIČI crab sticks, egg pancake and cucumber

VIČI crab sticks – 100g; testicle – 1 pc.; water – 1 tbsp; cucumber – 1-2 pcs. (medium size); green onions - 3 feathers; greenish peas; salt - to taste; garlic – 1 clove; mayonnaise - to taste; vegetable oil for frying.

Crab stick salad “Snow Crab” VIČI with cucumbers and corn

crab sticks “Snow Crab” VIČI – 1 package; egg (boiled) – 3-4 pcs.; cucumbers – 4 pcs. (small); green onions - 4 feathers; dill – 3-4 sprigs; canned corn – 1/2 can; mayonnaise - to taste; salt - to taste; ground dark feather

Ceviche with surimi meat VIČI “Anything to eat”

surimi meat VIČI “Lyubo is” – 1/2 pack (about 100g); green onions (together with the snow-white part) – 2 pcs.; tomatoes – 2-3 pcs. (small, juicy); fresh cucumber – 2 pcs. (small); stalk celery - 2 stalks; sweet pepper – 1/2 pcs.; avocado –

Quinoa salad with seafood

quinoa, lemon or orange zest, natural yogurt, lemon or orange juice, crab sticks, cucumbers (long), apples (greenish), shrimp or crayfish (ready).

section: Seafood salads, Cereal salads

Crab salad with mushrooms

crab meat (canned), canned mushrooms, fresh mushrooms, mayonnaise, pickles, celery root, egg, parsley or dill.

section: Seafood salads, Canning mushrooms

Salad of crab sticks with cucumbers

crab sticks, cheese, pickles, mayonnaise.

section: Seafood salads

Salad with crab sticks

crab sticks, green lettuce, egg, pickled cucumber, green onions, canned peas, grated cheese (optional), mayonnaise.

section: Crab stick salads

Salad “Crab Sweets”

canned corn, crab sticks, canned fish, tomato, hard-boiled egg, cucumber, mayonnaise.

section: Crab stick salads

Salad of crab sticks with vegetables and meat

meat (beef, lamb or lean pork), potatoes, cucumbers, green salad, crab sticks, eggs, mayonnaise, hot ketchup, salt, pepper.

section: Crab stick salads

Salad “Laguna”

seaweed, crab sticks, cucumber (small), mayonnaise, cheese.

section: Crab stick salads

Parade salad of crab sticks

crab sticks, rice cereal, egg, canned corn, champignons (in their juice), pickled cucumbers, onions, parsley, mayonnaise, horseradish, salt, reddish/dark pepper.

section: Crab stick salads

Avocado, celery and cucumber salad

avocado, celery (root), cucumbers, crab meat or shrimp, mayonnaise (preferably soy).

section: Celery salads

Layered crab salad

chicken broth, couscous, tomato, cucumber, vegetable oil, onion (finely chopped), dry white wine, crab meat (canned), parsley (chopped greens), mayonnaise, dark pepper (ground), avocado, salad greens or s.

section: Layered salads

Crab meat and feta salad

tomatoes, lemon juice, basil (leaves), oregano (leaves), salt, cucumber, reddish onion, mushrooms (thinly sliced), chilantro (leaves), crabmeat (sliced), feta cheese, olive oil, balsamic vinegar.

section: Seafood salads

Crab stick salad with rice and vegetables

rice (boiled), crab sticks, tomatoes, cucumbers, tomato, pasta, sour cream, salt, dill, basil.

section: Crab stick salads

Salad of crab sticks with vegetables and meat

meat (beef, lamb or lean pork), potatoes, cucumbers, green salad, crab sticks, eggs, mayonnaise, hot ketchup, salt, pepper.

section: Crab stick salads

Far Eastern salad

radish, cucumber, egg (boiled), potatoes, boiled sausage, crab sticks, corn (if desired), green onions, salt, mayonnaise.

section: Crab stick salads, Radish salads

Salad with crab sticks, rice and salmon

rice, pickles, fresh cucumbers, carrots (boiled), eggs, crab sticks, apple, salmon, lemon juice, mayonnaise, greens.

section: Crab stick salads

Crab sticks salad with pasta

pasta, crab sticks, cucumbers, sweet peppers, canned green peas, salt, pepper, mayonnaise.

section: Crab stick salads

Salad with crab sticks and salami

crab sticks, corn (canned), smoked sausage, pickled cucumbers, onions, parsley, mayonnaise, lemon juice - to taste, salt.

section: Crab stick salads

10 exciting salads with crab sticks

Combine sticks with corn, cabbage, cucumbers, tomatoes, rice, squid, beans and more.

Remember: it’s easy to create mayonnaise for salads on your own or replace it with sour cream, natural yogurt or other sauces.

1. Salad with crab sticks, corn and eggs

Ingredients

3–4 testicles;
250 g crab sticks;
1 cucumber - optional;
250 g canned corn;
salt - to taste;
a few sprigs of dill or parsley - optional;
2-4 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the eggs, crab sticks and cucumber (if you plan to add it) into small cubes. Add corn, salt and, if desired, chopped herbs. Season the salad with mayonnaise.

Prepare 🌽

10 best corn salads

2. Salad with crab sticks, tomatoes, cheese and peppers

Ingredients

1–2 tomatoes;
200 g crab sticks;
1 reddish bell pepper;
100 g hard cheese;
2–3 cloves of garlic;
salt - to taste;
2 tablespoons of mayonnaise.

Manufacturing

Cut the seeds, peeled tomatoes, crab sticks and peppers into large thick pieces. Grate the cheese on a large grater. Add chopped garlic, salt and mayonnaise and stir the salad.

Try it 🍅

10 unique salads with the freshest tomatoes

3. Salad with crab sticks, rice, corn, eggs and cheese

Ingredients

4 testicles;
80–100 g white rice;
200 g crab sticks;
100 g hard cheese;
½ reddish onion;
200 g canned corn;
several sprigs of dill;
salt - to taste;
ground black pepper - to taste;
2-3 tablespoons of mayonnaise.

Manufacturing

Boil the eggs and rice and cool. Cut the crab sticks and cheese into small cubes, and the onion into very small ones. Grate the peeled eggs on a large grater.

Add corn, chopped dill, salt, pepper and mayonnaise to the prepared ingredients and stir.

Take note 🥘

10 best risotto recipes and secrets to a perfect dish

4. Salad with crab sticks, cabbage, pepper and apple

Ingredients

1 apple;
a little lemon juice;
½ fork Chinese cabbage;
½ reddish bell pepper;
120 g crab sticks;
2 tablespoons olive oil;
salt - to taste.

Manufacturing

Grate the peeled apple on a large grater, sprinkle with lemon juice and stir. This way it won't darken. Shred the cabbage and cut the pepper into long strips. Separate the crab sticks into thin strips.

Add oil and salt to the prepared ingredients and stir thoroughly.

Diversify the menu 🍏

10 delicious salads with apples

5. Salad with crab sticks, pickled and fresh cucumbers, corn and eggs

Ingredients

2 testicles;
150 g crab sticks;
½ fresh cucumber;
1 pickled cucumber;
150 g canned corn;
a few green onions;
salt - to taste;
ground black pepper - to taste;
2 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the crab sticks into medium pieces, and the cucumbers and eggs into cubes. Add corn, chopped onions, salt, pepper and mayonnaise and stir.

Experiment

15 exciting salads with the freshest cucumbers

6. Salad with crab sticks, mussels, cabbage, pepper and soy dressing

Ingredients

several leaves of Chinese cabbage;
several lettuce leaves;
1 cucumber;
1 reddish bell pepper;
100 g crab sticks;
100 g boiled frozen mussel meat;
1 clove of garlic;
several cherry tomatoes - optional;
1 teaspoon mustard;
1 teaspoon honey;
2–3 tablespoons of vegetable oil;
1 tablespoon soy sauce;
½ lemon;
mixture of peppers - to taste;
salt - to taste.

Manufacturing

Coarsely chop or tear the Chinese cabbage and lettuce leaves with your hands. Chop the cucumber, bell pepper and crab sticks into narrow, long strips. Add defrosted mussels, chopped garlic and, if desired, coarsely chopped cherry tomatoes.

Whisk mustard and honey. While continuing to whisk, pour in the oil and soy sauce. Add lemon juice and pepper mixture.

Season the salad with salt, add the prepared dressing and stir.

Remember

How to choose fish and seafood

7. Salad with crab sticks, pineapples, cheese and eggs

Ingredients

4 testicles;
250 g crab sticks;
250 g canned pineapples;
100 g hard cheese;
2 tablespoons of mayonnaise.

Manufacturing

Boil the eggs hard, cool and peel. Cut the eggs, crab sticks and pineapples into similar cubes. Do the same with the cheese or grate it on a large grater. Add mayonnaise, stir and put the salad in the refrigerator for half an hour.

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How to peel and cut a pineapple: step-by-step {instructions} with video

8. Salad with crab sticks, beans and peppers

Ingredients

250 g crab sticks;
1 reddish onion;
1 reddish bell pepper;
200 g canned or boiled white beans;
several sprigs of dill;
several sprigs of parsley;
3 tablespoons lemon juice;
2–3 tablespoons of vegetable oil;
2–3 cloves of garlic;
1 teaspoon honey or sugar;
ground black pepper - to taste;
salt - to taste.

Manufacturing

Cut the crab sticks in half crosswise and separate into thin strips. Chop the onion into half rings and the pepper into long, narrow strips. Add beans and chopped herbs to the ingredients.

Mix well lemon juice, oil, chopped garlic, honey or sugar, pepper and salt. Season the salad with the resulting consistency.

Do

10 delicious salads with beans that you’ll want to cook again and again

9. Salad with crab sticks, squid, green peas, eggs and cucumbers

Ingredients

4 testicles;
3–4 squid carcasses;
salt - to taste;
200 g crab sticks;
1–2 cucumbers;
200 g canned peas;
a few green onions;
3 tablespoons of mayonnaise;
a few boiled shrimp - optional.

Manufacturing

Boil the eggs hard, cool and peel. Place the squid in boiling salted water for a few minutes and cool.

Cut the meat into narrow, long strips, and the eggs, crab sticks and cucumbers into small cubes. Add peas, chopped onion, salt and mayonnaise and stir. If desired, add shrimp to the salad.

Prepare

14 ordinary and very tasty squid salads

10. Salad with fried crab sticks, mushrooms, cucumber and eggs

Ingredients

1 carrot;
1 onion;
6–8 champignons;
2 tablespoons vegetable oil;
250 g crab sticks;
2 testicles;
½–1 cucumber;
several sprigs of parsley;
salt - to taste;
ground black pepper - to taste;
1 tablespoon lemon juice.

Manufacturing

Grate the carrots on a large grater. Cut the onions into small ones and the mushrooms into large cubes. Lightly fry the onions and carrots in hot oil, add the champignons and cook for a couple more minutes.

Salad of crab sticks with corn and cucumber - 5 ordinary and tasty recipes with photos

Now we bring to your attention recipes for crab salads with cucumber and corn that are very easy to make and economical in composition. They are very easy to create and taste simply amazing.

That’s why this salad often appears on formal tables and just for dinner or lunch. For example, such a salad with the addition of an apple or bell pepper will be a beautiful treat on the New Year’s table.

Ingredients are not very important in this salad, choose high quality crab sticks and corn, because they are the basis of the taste of your upcoming salad.

We usually buy Green Ray or Bonduelle corn, it is sweet and warm, and the sticks from the Russian Sea company

There is also another secret - if you want the salad to be tender, cut the ingredients uniformly, into cubes or strips of similar size. And if you like to feel the taste of any ingredient, then on the contrary, cut into larger cubes.

You can also easily adjust the taste of the salad by adding or excluding any ingredient, here it is up to your discretion and taste preferences.

Salad with crab sticks, fresh cucumber and corn - traditional recipe with photo

crab sticks - 250 g
greens (onion, dill) - 2-3 stalks
corn
eggs - 3 pieces
mayonnaise
salt and pepper - to taste
cucumber

Cut crab sticks into cubes

Shredding greens

Cut eggs into cubes

We also cut the freshest cucumber into cubes, approximately 0.5 in width

Mix all the ingredients and season with mayonnaise, add spices to taste

If you don’t plan to eat the entire salad size right away, then don’t completely fill it with mayonnaise.

Salad of crab sticks with pickled cucumber, corn and cheese

crab sticks - 200 g
eggs - 2 pcs
pickles - 100 g (approximately 2-3 small cucumbers)
corn - 100 g
hard cheese - 50-100 g
mayonnaise - 2 tbsp.
l spices - to taste

1. Cut 200 grams of crab sticks into fairly large pieces

2. Cut the cucumbers into small cubes. In this salad, it’s important not to overdo it with cucumbers, because they can interrupt the taste of the main ingredient, so add them a little bit and to taste

3.Add 100 grams of canned corn

4. Chop the eggs into small cubes

5. Grate hard cheese on a large grater and also add to the salad. You can throw in about a tablespoon of cheese to decorate our salad at the end

6. Dress the salad with mayonnaise and season with spices to taste, mix thoroughly, decorate perfectly and serve

Crab salad with fresh cucumber, corn and rice

crab sticks - 300 g
eggs - 3 pcs
corn - 1 can
fresh cucumber - 1 pc small
mayonnaise
greens - onion, dill - to taste
spices - to taste
rice - half a glass

1. Let the eggs and rice cook
2. While they are cooking, cut the crab sticks into small cubes
3. Lay out the corn
4. Chop the eggs and add to the salad
5. Cut the cucumber into medium cubes
6. Chop the greens
7. Add mayonnaise, spices and mix everything thoroughly
8 .Now we add our rice while making sure that our salad does not become dry

Crab salad with fresh cucumber, corn and cabbage

crab sticks - 200 g
cucumber - 2 medium-sized
mayonnaise
young cabbage white
potatoes - 4 pieces
canned corn - 1 can
greens for decorating
eggs - 4 pieces

1. Boil the eggs and potatoes until tender, let cool
2. Chop all the ingredients into medium cubes (cucumber, eggs, crab sticks, potatoes) and put them in a salad bowl
3. Chop the cabbage, add corn and mix everything thoroughly

Tender salad with crab sticks, cucumber, corn and apple

white cabbage - 200 g
crab sticks - 200 g
fresh cucumber - 1 pc
not very sweet apple - 1 pc
greens (onion, dill) - to taste

reddish bell pepper to taste

Cut cabbage, cucumber, crab sticks and apple into strips Cut
bell pepper into cubes
Chop greens into smaller pieces
Mix all ingredients, season with spices and mayonnaise and enjoy

And in the end, another unique salad of crab sticks, although without cucumber, but with the tender taste of new tomatoes. Called “Bullfight” salad

Salads with crab sticks: 15 best recipes

The love for crab sticks unites children and adults alike. They are especially good in salads, which are essentially much more numerous than a couple of our usual ideas. To add contrast to your family dinners and festive feasts, we are sharing 15 very tasty recipes for salads with crab sticks. Take note!

1. Salad with crab sticks and fresh cucumber

A good summer salad option with crab sticks and sour cream instead of mayonnaise!

It will be useful for you: 200 g of crab sticks, 1 fresh cucumber, 2 eggs, 1 can of canned corn, green onions, sour cream, spices.

Preparation: Chop the crab sticks and boiled eggs, and finely chop the green onion. Peel the cucumber, grate it, mix all the ingredients, season and add sour cream.

2. Salad with crab sticks and bell pepper

This combination is not very common here, but crab sticks are in amazing harmony with bell peppers!

It will be useful for you: 240 g of crab sticks, 2 burgundy bell peppers, 1 reddish onion, 100 g of cheese, paprika, mayonnaise.

Preparation: Cut crab sticks, peppers and onions into narrow strips, and grate the cheese on a large grater. Mix the ingredients, add a little paprika and other spices to taste, season the salad with mayonnaise.

3. Salad with crab sticks and boiled beets

A typical vinaigrette recipe adds incredible variety to regular salads!

4. Salad with crab sticks and peas

A new salad flavor comes out if you simply replace the corn with canned peas.

It will be useful for you: 200 g crab sticks, 240 g canned peas, 1 pickled cucumber, 4 eggs, 2 tbsp. mayonnaise.

Preparation: Finely chop crab sticks, cucumber and hard-boiled eggs. Stir all the ingredients, salt and pepper, and before serving, dress the salad with mayonnaise.

5. Salad with crab sticks and persimmons

This fresh and unique salad with crab sticks does not need mayonnaise or sour cream!

It will be useful for you: 200 g of crab sticks, half a persimmon, lime juice, 1 cucumber, 1 bell pepper, 15 olives and black olives, a bunch of herbs, 2 tbsp. olive oil, 2 tsp. mustard with grains, 2 tsp. honey

Production: Cut persimmons, cucumbers, peppers and crab sticks into strips, and if desired, add some other vegetables to the recipe. Cut the black olives into slices, chop the dill and mix the ingredients. Prepare a simple and savory dressing with olive oil, mustard, honey and lime juice and pour over the salad. Ready!

6. Salad with pickled crab sticks

This simple and savory salad recipe reveals clear Korean notes.

It will be useful for you: 200 g crab sticks, half an onion, 3 cloves of garlic, 1 tbsp. vinegar, 1 tsp. coriander and adjika, 1 tbsp. soy sauce or teriyaki, 3 tbsp. oils, dark pepper.

Preparation: Cut the crab sticks into diagonal slices, the garlic into slices, and the onion into feathers. Stir, season, add soy sauce, oil and vinegar, and leave in the refrigerator for an hour.

7. Salad with crab sticks and fresh vegetables

Some of the vegetables in this recipe can simply be replaced with other seasonal ones, and the salad will be special every time!

It will be useful for you: 200 g of crab sticks, 1 white cabbage, half a zucchini, 2 cucumbers, 1 carrot, a bunch of green onions, sour cream, lemon juice.

Preparation: Cut the vegetables and crab sticks into cubes, chop the cabbage and grate the carrots on a large grater. Finely chop the green onion, mix all the ingredients, sprinkle with lemon juice and season with sour cream or yogurt.

8. Salad with crab sticks “Monastery Hut”

A simple and delicious recipe for salad with crab sticks, inspired by the popular cherry dessert.

It will be useful for you: 200 g of crab sticks, 200 g of cheese, 2 eggs, 2 cloves of garlic, 3 tbsp. mayonnaise.

Preparation: Dip the crab sticks in boiling water for a minute and carefully unfold them. Mix grated cheese with chopped garlic and mayonnaise, and wrap the filling in crab stick rolls.

Place four sticks on a plate, grease with mayonnaise, sprinkle with grated white from a boiled egg and, using the same principle, lay out four more layers - three, two and one stick each. Sprinkle the “Monastery Hut” with grated yolk on top.

9. Salad with fried crab sticks

The salad according to this recipe comes out slightly greasy, but very tasty!

It will be useful for you: 200 g of crab sticks, 400 g of champignons, 3 eggs, half an onion, mayonnaise.

Preparation: Boil and crumble the eggs, fry the mushrooms with onions and remove from the pan. Fry the chopped crab sticks in the same oil until they soften. Stir all the salad ingredients and season it with mayonnaise.

10. Salad with crab sticks and mushrooms

A special variation of the traditional recipe for salad with crab sticks.

It will be useful for you: 200 g of crab sticks, 1 can of corn, 1 can of canned mushrooms, 1 onion, 4 eggs, 1 green apple, mayonnaise.

Preparation: Cut the boiled eggs, sticks and apple into small cubes, and chop the onion even smaller. Leave the mushrooms as is or cut into several parts, mix all the ingredients and season the salad with mayonnaise.

11. Salad with crab sticks and oranges

If you wish, you can swap the oranges for grapefruit!

It will be useful for you: 200 g of crab sticks, 2 oranges, 1 can of corn, 3 eggs, a clove of garlic, mayonnaise.

Preparation: Finely chop the boiled eggs and crab sticks, and add corn to them. Peel the oranges from all membranes and finely chop them, mix the salad, season with mayonnaise and garlic.

12. Salad with crab sticks and pink salmon

A delicious and wonderful fish salad with crab sticks will decorate any festive table!

It will be useful for you: 6 crab sticks, 2 eggs, 1 can of canned pink salmon, 1 carrot, 10 olives, 3 tbsp. mayonnaise, greens.

Preparation: Finely chop the crab sticks and grate the carrots, boiled until half cooked. Chop the olives, chop the pink salmon with a fork and grate the yolks and whites of boiled eggs separately. Place a layer of carrots, then squirrels, fish, olives and crab sticks, separating the layers with a mayonnaise network. Turn the salad over and decorate it with yolk.

13. Salad with crab sticks, avocado and pear

Among the incredible recipes for salads with crab sticks, this one would literally be at the top!

It will be useful for you: 6 crab sticks, 1 avocado, 1 pear, 1 cucumber, 100 g blue cheese, 2 cloves garlic, 1 tbsp. lemon juice, 2 tbsp. olive oil, spices.

Preparation: Peel and cut the pear, avocado and cucumber, chop the crab sticks and cut the cheese into large cubes. Mix olive oil with lemon juice, crushed garlic and spices or herbs to taste, and season the salad.

14. Salad with crab sticks and carrots

The carrot salad according to this recipe is not only tasty, but also very catchy!

It will be useful for you: 5 crab sticks, 2 carrots, 2 eggs, a clove of garlic, yogurt.

Preparation: Grate crab sticks, fresh carrots and boiled eggs on a small grater. Mix the ingredients, top with yogurt and serve the salad either in braids or in braids.

15. Salad with crab sticks “Diplomat”

The salad looks best in layers and in a culinary ring.

It will be useful for you: 100 g of crab sticks, 2 tomatoes, 100 g of hard cheese, 2 cloves of garlic, 4 eggs, mayonnaise.

Production: Place the first layer of chopped crab sticks and cover them with a narrow mayonnaise network. On top are diced eggs, mayonnaise, tomato cubes, mayonnaise, slightly crushed garlic and grated cheese.