Microwave cake in 5 minutes

Microwave cake in 5 minutes

This section contains popular recipes for making muffins in the microwave in 5 minutes with step-by-step photos and instructions. We will tell you and show you how to bake a delicious cupcake in the microwave in a couple of minutes!

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Microwave cupcake recipes in 5 minutes (or less)

Ingredients

Cocoa powder – 2 tbsp.

Instant coffee – 1 tsp.

Refined sunflower oil – 3 tbsp.

Wheat flour – 4 tbsp.

Baking powder – 1 tsp.

Chicken eggs – 1 pc.

Ingredients

Flour – 4 tbsp. l. (without slide)

Sugar – 4 tbsp. l. (without slide)

Cocoa powder – 3 tbsp. l.

Butter – 3 tbsp. l.

Sweet powder - for dusting;

Chocolate - optional.

Ingredients

Cocoa powder – 15 g

Vegetable oil – 2 tbsp.

Baking powder – 1/4 tsp.

Vanilla sugar - to taste

Ingredients

Low-fat drink – 2 tbsp.

Powdered soy or cow's milk - 1 tbsp.

Large testicle – 1 pc.

Water - as needed

Sweetener - to taste

Cocoa or carob – 1 tsp.

Baking powder – 1 tsp.

Ingredients

Cocoa powder – 5 tbsp. l.

Chicken egg – 1 pc.

Baking powder – 1/2 tsp.

Vegetable oil – 2 tbsp. l.

Ingredients

Butter – 1 tbsp.

Baking powder – 1/4 tsp.

Cardamom – 1/4 tsp.

Ingredients

Cottage cheese 5% (soft) – 125 g

Egg (66 g) – 1 pc.

Cocoa powder – 7 g

Sugar – 20 g or to taste

Rice flour (I used corn flour) – 23 g

Butter (for greasing) – 1/3 tsp.

Ingredients

Carrots – 2-3 tbsp.

Vegetable oil – 2 tbsp.

Baking powder – 0.3 tsp.

Salt – 1 pinch

Cinnamon, vanilla sugar - pinch optional

Ingredients

Nesquik cocoa – 2 tbsp.

Vanillin – 1 pinch

Baking powder – 1 pinch

Chicken yolk – 1 pc.

Butter – 20 g

Ingredients

Butter – 2 tbsp.

Cocoa powder – 1 tbsp.

Vanillin – 1 pinch

Sweet sand – 3 tbsp.

Wheat flour – 4 tbsp. (without top)

Baking powder – 0.5 tsp.

Salt – 1 pinch

Milk or black chocolate – 20 g

Ingredients

Butter – 2 tbsp.

Chicken egg – 1 pc.

Salt - less than a pinch

Baking powder for dough – 2 pinches

Vanillin – 2 pinches

Cocoa “Russkoe” – 1.5 tbsp.

Ingredients

Cocoa powder – 15 g

Chicken egg – 1 pc.

Vegetable oil – 30 g

Baking powder – 0.5 tsp.

(*5*)

Ingredients

Vegetable oil – 1 tbsp.

Sweet sand – 1 tbsp.

Vanilla sugar – 5 g

Baking powder – 0.33 tsp.

Salt – 1 pinch

Butter – 5 g

Cinnamon - to taste

Ingredients

Sweet sand – 1 tbsp.

Baking powder – 1 pinch

Gingerbread seasoning – 2 pinches

Ingredients

Wheat flour – 8 tbsp.

Salt – 1 pinch

Baking powder – 0.5 tsp.

Vanilla sugar – 1 tsp.

Coconut flakes – 3 tsp.

Orange zest – 0.5 tbsp.

Butter – 5 g

Ingredients

Dark chocolate (55%) – 100 g

Butter (72.5%) – 55 g

Testicle (small) – 2 pcs.

Salt - a small pinch

Ingredients

Oatmeal flour – 4.5 tbsp.

Bird cherry flour – 0.5 tbsp.

Cocoa powder – 1 tbsp.

Skim milk – 2 tbsp.

Vegetable oil – 0.5 tsp.

Watery honey – 1 tbsp.

Ingredients

Butter – 25 g

Chicken egg – 1 pc.

Cinnamon (ground) – 2 pinches

Read also:  Shopska salad

Baking powder for dough – 2 pinches

Wheat flour – 40-60 g

Fresh strawberries - to taste

Ingredients

Chicken eggs – 3 pcs.

Sugar – 1 glass

Baking powder for dough – 3 g

Butter – 50-70 g

Cocoa powder – 1.5 tbsp.

Ingredients

Wheat flour – 4 tbsp.

Vanilla sugar – 1 sachet

Sunflower oil – 1 tbsp.

Baking powder – 0.5 tsp.

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Chocolate cake “In 5 minutes” in a mug

The most delicious airy dessert for all sweet tooths and chocolate lovers. The cupcake may not look very good, but it is very tasty! :)) It is prepared very simply and quickly. It takes 2.5 minutes to prepare, and the same amount to make . Minimum effort, maximum pleasure!

Ingredients for “Chocolate cake “In 5 minutes” in a mug”:

  • Wheat flour / Flour - 4 tbsp. l.
  • Sugar (To taste. You can have more, you can have much less) - 2 tbsp. l.
  • Milk - 3 tbsp. l.
  • Butter (melted. Can be replaced with vegetable oil) - 2 tbsp. l.
  • Chicken egg (Medium size) - 1 pc.
  • Cocoa powder - 2 tbsp. l.
  • Vanillin (On the tip of a knife. To taste)
  • Milk chocolate / Chocolate (Cut into pieces) - 2 tbsp. l.
  • Baking powder - 1/4 tsp.

Production time: 5 minutes

Number of servings: 1

Nutritional and energy value:

Ready meals
kcal
1231.1 kcal
proteins
35.7 g
fat
45.8 g
carbohydrates
169.9 g
100 g dish
kcal
315.7 kcal
proteins
9.2 g
fat
11.7 g
carbohydrates
43.6 g

Recipe for “Chocolate cake “In 5 minutes” in a mug”:

Break an egg into a large mug and beat it with a fork.

Pour in melted butter and milk. Stir.

Add all other ingredients (not including chocolate) and stir until smooth.

Now add chocolate

Microwave for 2.5 minutes.

ALL. Our miracle cupcake is ready

During this period of time, the cupcake will begin to rise very much and will even try to escape from the mug, but this is how it should be!)) The smaller the mug, the higher it will rise. I cooked the cake in a broth pot, so it didn’t escape anywhere

After the cupcake is baked, it may seem like it is a little wet and not yet fully baked, but this is not the case! basically it's just chocolate oozing out of holes

You can eat the cupcake straight, or you can pour a small amount of chocolate or cream liqueur (like Baileys) over it and put a little ice cream on top of the still hot cupcake

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February 24, 2018 Bloodyrain #

December 25, 2017 Marie De Krisson #

December 24, 2017 Mashyla-2016 #

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June 28, 2017 Oleg Sainchuk #

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February 4, 2016 nikishunchik #

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January 2, 2015 tania 84ru #

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Frisky cupcake with raisins in 5 minutes in the microwave

  • Production time: 5 min
  • Number of servings: 1
  • Type of dish: cupcake
  • Cuisine: South American
  • Difficulty: Newbie

A microwave greatly simplifies the preparation of dishes, but most often it is used for heating food, and not for cooking. I think after this recipe you will also want to cook in the microwave more often. Now we will bake a frisky cupcake in the microwave for 5 minutes.

To make it, you don’t even need special forms or knowledge. Making baked goods in the microwave is a quick and easy way to bake something tasty for tea. Everything is very simple and fast. The dough can be prepared immediately in a mug, and we will bake in it. It’s very comfortable and there are fewer dirty dishes in the kitchen, by the way. I remember that you need to take microwave-safe dishes without gold or silver ornaments on them.

I love frisky recipes. You can treat your girlfriends to these cupcakes, or you can bake them for your children for a holiday. You will need a recipe for making a frisky cupcake in the microwave in a mug when guests are on the doorstep. Tea or coffee with some baked goods in the microwave is a wonderful treat.

Ingredients

To prepare a raisin cupcake in the microwave, you need the following products:

  • 1 chicken egg
  • 5 tbsp. milk
  • 3 tbsp. Sahara
  • 5 tbsp. flour
  • ¼ tbsp. baking powder
  • 2-3 tbsp. raisins

How to bake a frisky cupcake in 5 minutes

In 5 minutes, the fried cake in the microwave will be ready. This recipe can be modified based on your own taste preferences, replacing raisins with poppy seeds, prunes or dried apricots. Every time a cupcake is baked in the microwave, it will change its taste and appearance. The tea is ready, the cake in the microwave has already cooled down, so it’s time to invite your family to the table or relax with a cup of hot drink in splendid isolation. From time to time you need to be alone with yourself and your ideas. In the modern world, when life flies by at an accelerated pace, it is very important to slow down for a couple of minutes, drink tea with a delicious muffin, think about life and charge the internal battery at this moment.

After such a moment of calm, it will be easier to get back to work again, to run with everyone again at the same pace as before the rest. And it will be easier. It is easier to work in a good mood.

I'm saying goodbye to you for now, but the newest recipes for savory baked goods will be coming soon. I hope you liked the current recipe for making a frisky cupcake in 5 minutes in the microwave. Let me know if you try making this baked goods. If you have any questions during production, please contact us. I will be happy to answer all your questions. Bon appetit!

Video recipe for making a cupcake

Cupcakes in the microwave - 10 express recipes

Cupcakes are confectionery products that will not leave anyone indifferent. The first mention of them was in Old Rome. Today there are many different versions of this dessert. Including quick recipes for muffins in the microwave.

Making a cake in the microwave without eggs

When preparing this cake, it is important to monitor the thickness of the dough; it should be a little thicker than rich sour cream.

Products you need:

  • Flour – 1.5 tbsp;
  • drink – 2 tbsp. l.;
  • sugar – 2 tbsp. l.;
  • olive oil – 1 tbsp. l.;
  • baking powder - on the tip of a knife;
  • vanilla sugar - on the tip of a knife.

Manufacturing:

To prepare this cake, we will use a bowl as a mold.

Place the drink and olive oil in a bowl. Then add sugar and vanilla sugar and stir.

Separately combine flour with baking powder. Stir and add to the rest of the products. Again, stir everything well and put it in the microwave. Select the most powerful mode and set the timer for 3 minutes.

Fundamentally! If you overcook the cake in the microwave, in other words, it may turn out very dry.

After cooking, remove from the microwave and let cool slightly. You can serve the cake directly in the bowl or take it out. The eggless cake is ready.

Chocolate cake in a mug in 5 minutes

If you have a microwave oven, then you can treat yourself to a delicious, fragrant chocolate cupcake in just 5 minutes.

Products you need:

  • Flour – 4 tbsp. l.;
  • testicles – 1 pc.;
  • milk – 3 tbsp. l.;
  • sugar – 2 tbsp. l.;
  • cocoa – 2 tbsp. l.;
  • vegetable oil – 3 tbsp. l.;
  • baking powder – 0.5 tsp.

Manufacturing:

We will need two clean, dry bowls. In one bowl, mix flour, baking powder, sugar and cocoa powder, stir. Beat an egg into another bowl, pour in milk and sunflower oil. Stir well.

Good to know! For cooking in the microwave, dishes made of earthenware, ceramics and glass are ideal. It is better to choose heat-resistant glass. Ordinary glass can only be used at low power.

Now you need to transfer the contents of one bowl to another and again stir everything well until smooth.

Place the resulting dough into a mug. Its size should not be less than 0.30 l. The mug should be oiled beforehand so that the future cake can be easily separated from its sides.

Place the mug in the microwave. Cook for 3 minutes at 800 watts. The cupcake in a mug is ready in 5 minutes.

Diet recipe with apples and cinnamon

Almost all people use a microwave oven only for heating or defrosting goods, but you can also cook in it. Now we are preparing a cake with apples and cinnamon according to a dietary recipe.

Products you need:

  • Flour – 3 tbsp. l.;
  • testicle – 1 pc.;
  • apples – 0.5 pcs.;
  • sugar – 1 tbsp. l.;
  • butter – 1 tbsp. l.;
  • milk – 1 tbsp. l.;
  • cinnamon – ¼ tsp;
  • vanilla sugar – ¼ tsp;
  • baking powder - ¼ tsp.
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