Funchoza in Korean (7 production options) Funchoza in Korean (7 production options) How to prepare funchoza 7 methods 1. Funchoza in Korean Ingredients: – Vermicelli funchoza – 145 g, – carrots – 100 g, –…
Cookie cheesecake with cottage cheese; the most delicious recipe without baking Cookie cheesecake with cottage cheese - the most delicious recipe without baking 45 min 10 servings. In this article for us...
Homemade kvass from malt (rye, barley, wheat) Homemade kvass from malt (rye, barley, wheat) By color, taste and smell, correctly made homemade kvass from malt cannot be distinguished from…
How to truly and deliciously cook boletus soup How to truly and deliciously cook boletus soup About how to cook a savory and fragrant boletus soup, with the introduction of...
Sauerkraut in jars: 3 very tasty recipes for preparing cabbage for the winter Sauerkraut in jars: 3 very tasty recipes for preparing cabbage for the winter Hello everyone! Summer is ending...
Boucher Now it is very important not to waste time searching for products. Convenience is the main goal for us! BUSHER are stores of professional confectionery goods, as well as eco-packaging….
Sausages in dough in a frying pan Sausages in dough in a frying pan Ingredients Water + milk – 250 ml Raw yeast – 20 g Wheat flour – 380 g Butter…
Stewed chicken Stewed chicken Everything here is delicious: the warm pulp of chicken meat, the slightly crispy zucchini cubes, and the gravy. And cook -. zucchini - 500 g chicken meat...
5 methods to prepare savory milk jelly 5 methods to prepare savory milk jelly Ordinary milk jelly is an ordinary and delicious dessert that will appeal to both adults and children....
Blue whiting fish cutlets - very tasty recipes Blue whiting fish cutlets - very tasty recipes No. 2 Blue whiting cutlets in the oven - very simple and tasty How...