Dumplings with the freshest cabbage Dumplings with the freshest cabbage A recipe for very tasty dumplings with the freshest cabbage and lard. For the inside, white cabbage is used, fried with onions and carrots. Dough…
Barley with mushrooms and onions Barley with mushrooms and onions Ingredients Barley – 150 g Oyster mushrooms – 350 g Onions – 1 pc. Vegetable oil -…
Plum confiture Plum confiture Ingredients Pectin/gelling mixture – 1 package Dark tea – 1 bag or 1-2 tsp. Lemon – 0.5 pcs. (zest) 180 kcal 15...
Baked Pork Belly in the Slow Cooker 🐷 (5 Steps) Baked Pork Belly in the Slow Cooker 🐷 (5 Steps) Baked Pork Belly is the meat that is placed on the ribs of the pork carcass….
Layered salad with fried champignons and chicken Layered salad with fried champignons and chicken p, blockquote 1,0,0,0,0 –> Delicious salad with fried champignons, chicken and cheese Salads laid out…
Salting lard using the dry method at home: 4 delicious recipes Salting lard using the dry method at home: 4 delicious recipes Hello, dear friends! I continue the topic of salting lard....
Pork jellied recipe Jellied Beef jellied I understand, I understand. My version of jellied meat is the 38th in a row. Still, I'll take the risk. For me, the perfect jellied meat: low-fat, only with chunks...
The best pizza dough The best pizza dough Whatever the pizza - homemade, or prepared by a master pizzaiolo, with sausage or mussels, with Parmesan or mozzarella, in any...
How to cook chicken hearts in the oven How to cook chicken hearts in the oven? How to choose? Preparation for production Recipes Baked with potatoes On skewers With mushrooms Roast with prunes…