LJ Magazine

“Tender” salad with crab meat recipe

December 24th, 2016

02:34 am – Tender salad with crab meat / ordinary recipes

Prepare the “Tender” salad with crab meat according to this recipe - it’s ordinary, cheap, but extremely tasty!

This salad is perfect for any formal table.

Crab meat is actually the same thing as crab sticks, just in a slightly different form. Natural crab meat in our country can be...

1. Chicken salad with eggs and mushrooms Ingredients: Smoked chicken breast - 200 g
Fresh cucumber - 150 g
Pickled mushrooms - 150 g
Onion - 1 pc.
Boiled eggs - 4 pcs.
Mayonnaise or sour cream - to taste
Salt
Pepper
Green onions or other greens...

1) CRAB STICKS “CHARMING” Ingredients: ● crab sticks – 1 package (200 g),
● eggs – 3-4 pcs,
● cheese – 70-100 g,
● garlic – 1-3 cloves,
● mayonnaise,
● dill Production : Boil eggs. Carefully separate the whites from the yolks and grate into various bowls...

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The salad is ordinary and, indeed, very, very, very tasty.
Ingredients: Approximate proportions of goods: (by eye - everything should be equal) ●Fresh mushrooms - 300 gr.
●The onion is large.
●Chicken fillet – 200 gr.
●Korean carrots – 150 gr.
●The cucumbers are fresh, if they are small then...

Ingredients:
Shrimp - 250 g
Crab sticks - 150 g
Canned corn - 150 g
Mayonnaise - 80 g Preparation: 1. Prepare all the necessary ingredients.
Boil the shrimp until tender and peel. 2. Cut the crab sticks into small cubes.
3. Mix crushed crab sticks, canned corn and shrimp.
4. …

1. Salad of crab sticks with tomatoes Products:
– Crab sticks – 150 gr.
– Tomato – 1 pc.
– Garlic – 1 clove.
– Hard cheese
– Mayonnaise – 20 gr.
Preparation: *Cut the crab sticks diagonally into strips,
*Cut the tomato into strips, (excess liquid can be drained)
*Grate the cheese onto...

1. Salad with mushrooms and ham.
To make it you will need:
Mushrooms – 150 g (I used champignons)
Onions – 1 pc
Bell pepper – 1 pc (peeled from seeds)
Cheese – 30 g
Ham – 200 g (I used pork ham)
Eggs – 3 pcs (boiled ...

This is one of those salads - a minimum of ingredients, but amazingly delicious!

Crab sticks, cut diagonally, tomatoes (remove the middle), cut into strips, finely chopped garlic. Stir, season with mayonnaise. Bon appetit! P.S. The creator did not indicate the number of products. I took a pack of crab sticks, 2 tomatoes and 2 cloves of garlic. ...

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2. Salad with smoked cheese.
3. Crispy salad with pineapple and chicken.
4. Chinese cabbage salad with chicken.
5. Italian salad with ham, cheese and vegetables.
6. Salad with eggs and ham.
7. Salad with chicken, beans and cheese.
8. Frisky salad...

Ingredients for the recipe: Crab sticks – 1 pack (240g)
Canned corn – 1 can (380g)
Fresh cucumbers – 300g
Peking cabbage – 200g
Mayonnaise – for salad dressing
Small table salt
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This time I made a lavash roll with crab sticks and cucumber.

It came out extremely appetizing and satisfying, and the freshest...

1. Crazy salad.
Ingredients for 2 serving salads: ●Crab sticks-200 gr. ●Boiled egg - 2 pcs.
●Fresh small cucumber - 2 pcs.
●Medium tomatoes - 2 pcs.
●Cheese-60 gr.
●Mayonnaise-3 tablespoons Preparation: Cut cucumbers and tomatoes into small cups.
Grate the cheese on a small grater. Chop the eggs, cut the crab sticks into cubes, add mayonnaise, mix.
Lay out in layers:

Salad “Hedgehog”
Ingredients: chicken breast – 200-300 g, fresh or frozen mushrooms (preferably honey mushrooms) – 300 g, chicken eggs – 3 pcs, hard cheese – 250 g, onions – 1 pc, Korean carrots – 400 g, olives – 2 pieces (for decoration), mayonnaise, vegetable oil.
Cooking: Chicken...

Ingredients: Canned beans - 450 g
Tomatoes - 250 g
Crab sticks - 250 g
Bell pepper - 1 piece
Cheese - 100 g
Garlic - 1 clove
Mayonnaise - 0 To taste
Salt - 0 to taste Preparation: Cut the crab sticks into cubes. Place in a salad bowl.

1) “DREAM” SALAD INGREDIENTS:
● cabbage – 300 gr;
● tomato – 2 pcs;
● cucumber - 3 pcs;
● bell pepper – 1 piece;
● canned corn;
● chips.
For the sauce: ● mayonnaise;
● sour cream;
● lemon juice.
PREPARATION: First you need to shred the cabbage and cut...

Prepare the “Tender” salad with crab meat according to this recipe - it’s ordinary, cheap, but extremely tasty!

This salad is perfect for any formal table. Crab meat is actually the same thing as crab sticks, just in a slightly different form.

Natural crab meat in our country can be...

Dear hostesses!
Recipes for unique appetizers for the gala table of your choice. Try to cook and amaze your family and guests with delicious snacks! 1. NEW YEAR’S SNACK OF EGGS “SNOWMAN” You will need:
6 huge eggs (for the body), hard-boiled
6 small eggs (for the head), hard-boiled
Peppercorns
1 carrot
1 ...

Ingredients for 2 serving salads: ●Crab sticks-200 gr.
●Boiled egg - 2 pcs.
●Fresh small cucumber - 2 pcs.
●Medium tomatoes - 2 pcs.
●Cheese-60 gr.
●Mayonnaise-3 tablespoons Preparation: Cut cucumbers and tomatoes into small cups.
Grate the cheese on a small grater. Chop the eggs, cut the crab sticks into cubes, add mayonnaise, mix.
Layer out:
1 crab sticks with egg

Salad with crab meat

If you are planning a family celebration or you are creating a menu for another upcoming holiday, then your feast probably includes the presence of such a popular dish as salad. After all, it is almost the main cool snack on both the daily and special menus. Try adding a salad with crab meat under the title “Tenderness” to your list of dishes. Believe me, it will not disappoint either you or your guests. The combination of only soft ingredients gives this dish an extraordinary tenderness, which actually justifies its name. This layered crab salad is prepared according to the same principle as “Herring under a fur coat” or “Men’s whim”. In other words, the products are first boiled (if necessary) and crushed, then laid out in even rows (layers), any of which (or almost any) is coated with mayonnaise. It can be created either on one dish or in small portions using some form.

Ingredients:

  • potatoes - 2 small tubers;
  • crab meat – 100 gr.;
  • selected chicken eggs – 2 pieces;
  • carrots - 1 root vegetable;
  • processed cheese – 1 piece;
  • butter – about 60 g;
  • mayonnaise – approximately 150 gr.

  • Salad preparation time: 40 minutes.

How to prepare salad with crab meat:

Start by preparing your goods. Place eggs in one container, potatoes and carrots in another and, pour cool water, cook the vegetables until tender and the eggs until they become a firm yolk (in other words, hard-boiled).

Without wasting time, cut the crab meat as finely as possible and grate the processed cheese on a grater with large holes.

Remove the shell from boiled eggs and divide into yolks and whites. Grate the yolks on a small grater, and the whites on a large grater.

Peel the boiled and slightly cooled vegetables and chop again using a grater with large holes.

Now that the preparation of the goods is completed, you can begin to form the salad.

If you want to give the salad a specific shape, take a masher wrapped in a disposable bag or cling film as an auxiliary accessory so that the layers fit more tightly. This will help the salad remain intact after removing the mold.

Lay out some of the potatoes as the first layer, compact and coat with mayonnaise.

Place the second layer of crab meat, then mayonnaise.

Again potatoes and mayonnaise.

Now a layer of egg whites and mayonnaise.

Next is the turn of carrots, mayonnaise again.

The next layer is processed cheese and immediately (mayonnaise is not needed here) grated butter, then only mayonnaise.

Place the final layer of egg yolks.

Now carefully remove the form, decorate the salad and serve. Bon appetit.

Salad “Tenderness” with crab sticks

Seafood salads are prepared by chefs all over the world. Not a single holiday has been complete without a crab appetizer. The recipe for a tender salad with crab sticks has many types; they are suitable for both the daily dinner table and a formal banquet. The article describes several fascinating ideas for salad; a pleasant and unusual taste is mixed in them with budget.

Salad “Tenderness”

Anyone who likes to cook extraordinary dishes from ordinary goods will appreciate the salad with crab sticks. This layered salad is delicious and fully corresponds to its name.

  • Hard cheese 100 gr
  • Crab sticks 200 gr
  • Carrots 3 pcs
  • Chicken egg 5 pcs
  • Mayonnaise 100 gr

Place the finished salad in a cold space for some time.

A frisky and tender seafood salad is ready.

With added rice

All products for a tender salad with a rice component are on sale. Due to the neutral taste of rice, its combination with crabs is traditional.

K / B / F / U (per 100 g): 163 / 5.1 / 9.0 / 15.5

30 minutes to prepare goods;

10 minutes to prepare the dish.

  • boiled rice - 250 gr
  • crab sticks - 300 gr
  • eggs - 5 pcs.
  • corn - 200 gr
  • fresh medium cucumber - 2 pcs.
  • onions - 1 pc.
  • mayonnaise - 150 gr
  • greens (dill)
  • salt

Cool the pre-boiled rice and eggs. Peel eggs from shells, peel cucumbers. Crab sticks, egg, fresh cucumber and onion cut into cubes.

Place canned corn and prepared foods in a deep bowl. You can sprinkle the dish with herbs. Add mayonnaise sauce, salt and mix.

A tasty and satisfying crab salad with rice is ready.

“It is not allowed to mix warm and cool ingredients, otherwise the finished product will deteriorate faster.”

Cocktail option

A tender salad cocktail with crab sticks is indispensable for festive occasions. Serving individual portions in beautiful dishes will create a festive feeling.

K / B / F / U (per 100 g): 227 / 9.4 / 19.6 / 3.5

20 minutes to prepare goods;

40 minutes to prepare the dish.

  • cucumber - 1 pc.
  • hard cheese - 100 gr
  • crab sticks - 100 gr
  • onions - 1/2 pcs.
  • testicle - 3 pcs.
  • mayonnaise - 120 gr
  • salt
  • greenery

Boil the eggs, cool. Crab meat and onion, cut as desired. Grate the cucumber and eggs on a large grater. Squeeze the cucumber from the released juice. Grate the cheese on a medium grater. To make it more convenient to use mayonnaise, put it in a pastry bag.

Transparent bowls or elegant glasses are suitable for crab and vegetable cocktails. You need to assemble the salad in the order indicated below. Cover any layer with mayonnaise net and add a little salt.

  • 1: onions
  • 2: cucumbers
  • 3: crab sticks
  • 4: testicles
  • 5 layer: cheese

Garnishing with crab slices and parsley will complement your salad and make it festive.

A catchy and colorful salad cocktail is ready.

Summer option

Summer is cucumber and tomato time. An ordinary, but vitamin-filled version of a tender salad with crab sticks, no matter what housewife prepares it without any hassles. Seasonal vegetables and seafood complement each other in it.

K / B / F / U (per 100 g): 131 / 3.5 / 10.0 / 6.7

25 minutes to prepare goods;

15 minutes to prepare the dish.

  • crab sticks (meat) – 200 gr
  • fresh tomatoes - 6 pcs. little ones
  • fresh cucumbers - 6 pcs. little ones
  • corn - 200 gr
  • eggs - 4 pcs.
  • green onions - 20 g
  • mayonnaise - 150 gr
  • salt
  • pepper

Cool the boiled eggs. Coarsely chop the crab meat. Cut the egg with cucumbers into cubes or slices. Slice the tomatoes thinly lengthwise. Chop the green onion.

Place the chopped products in a deep bowl. Add a can of sweet corn and salt to taste.

It is not necessary to season such a salad with mayonnaise; a good taste will be obtained with vegetable oil.

Summer and catchy salad with seafood and vegetables is ready.

“Dress salads containing raw vegetables just before serving. If the dish is seasoned in advance, a lot of water will be released, and its appearance and taste will suffer.”

With seaweed

The popularity of sea kale, or kelp seaweed, in cooking is due not only to its extraordinary taste, but also to the minerals and vitamins in its composition. Often taking this sea plant in food, a person successfully fights against iodine deficiency and atherosclerosis. By adding cabbage to the traditional combination of ingredients, you can increase the healthfulness and improve the taste of tenderness salad with crab sticks.

K / B / F / U (per 100 g): 128 / 4.7 / 10.0 / 5.0

20 minutes to prepare goods;

10 minutes to prepare the dish.

  • cucumber - 1 pc.
  • crab sticks - 200 gr
  • onions - 1 pc.
  • eggs - 4 pcs.
  • sea ​​cabbage - 150 gr
  • mayonnaise - 80 gr
  • salt

Boil the eggs, cool. Crabs, onions, fresh cucumber, cut eggs into cubes.

Mix the prepared ingredients in a salad bowl. Add seaweed.

Use mayonnaise for dressing. Salt the dish and stir.

The special salad with seaweed is ready.

With added apple

Using ordinary ingredients, it’s easy to prepare a unique salad. Layered salad tenderness with crab sticks and a special apple will please guests and will not require huge expenses.

K / B / F / U (per 100 g): 206 / 7.3 / 17.0 / 5.9

25 minutes to prepare goods;

20 minutes to prepare the dish.

  • crab sticks – 200 gr
  • testicle – 4 pcs.
  • processed cheese – 1 pc.
  • butter – 50 g
  • onions – 1 pc.
  • apple – 1 pc.
  • mayonnaise – 100 gr
  • lemon juice - 1 tsp
  • salt
  • greenery.

Cool the boiled eggs. Grind the products on a grater: protein, apple, frozen butter - coarsely, yolk and processed cheese - finely. Cut seafood and onion into cubes. Remove the bitterness of the onion by scalding it with boiling water. Sprinkle the apple with lemon juice to prevent browning.

To lay out the layers you need a deep transparent salad bowl or a flat plate. Coat egg whites, onions and seafood with mayonnaise. Lightly salt it.

  • 1: protein
  • 2: cheese
  • 3: frozen butter
  • 4: onions
  • 5: seafood
  • 6: apple sprinkled with lemon juice
  • 7: yolk
  • 8: Greens

A unique, beautiful and tender salad with the addition of apple is ready.

“Increasing the nutritional value of salads can be achieved by adding parsley, dill, apple or lemon juice to their greens.”

Conclusion

Preparing a seafood salad means treating your loved ones to a tasty appetizer. This dish is a coveted dish for any feast, and it has only one drawback - the guests eat it first. Create your own recipe by simply adding suitable ingredients in different combinations and experience the latest taste sensations. Bon appetit!

Salads with crab meat

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