Poppy seed pie dough recipe

LiveInternetLiveInternet

Registration
Entrance

–Search by diary

–Subscription by email

–Interests

All (2)

–Constant readers

All (6157)

–Statistics

POPPY PIE. More than 30 of the best recipes!

Wednesday, November 06, 2019 17:45 + to quote book

We suggest baking a yeast cake with poppy seeds inside. A savory poppy seed pie entices with both its taste and appearance.

Another amazing homemade recipe. Poppy seed cake that can be prepared for the exhibition. Quite lovely and tasty! Tear-off pie with poppy seeds is easy to prepare, you can do it the second time with your eyes closed. Tested, recommend!

We offer you a recipe for delicious homemade pastries made from fragrant butter dough. A roll made from yeast dough with an interior of small poppy seeds and raisins will certainly please your household.

Now we are creating something delicious for tea. The most exciting thing is that we will create this very quickly, with minimal time. Take note of this recipe for a bomb poppy seed roll made from puff pastry, which bakes in just 20 minutes!

Poppy seed cake is very interesting in taste and easy to make. Also vital for those who are interested in gluten-free recipes. It does not contain flour; the base is poppy seeds.

German poppy seed pie with cottage cheese is a very tasty and tender dessert that can amaze even the most picky guests. At first glance, the recipe for poppy seed curd may seem complicated, but in essence the manufacturing process is very simple.

For poppy lovers, this is a common recipe for tea.

Yeast dough roll with poppy seeds and raisins is a beautiful homemade baked product made with milk that will fill your home with warmth and comfort. The fragrant butter dough and the wonderful sweet poppy seed interior with raisins are unlikely to leave anyone indifferent. Baking with poppy seeds is very good!

Polish poppy seed pie recipe! We tried it for the first time - complete ecstasy! Lots of poppy seeds, candied fruits, dried apricots, apples, and it’s also tender and airy! Moderately sweet, as I like, and we cook without flour, you will only need 100 g of semolina!

I offer a recipe for a savory roll with poppy seeds inside. The yeast dough according to this recipe comes out airy and tasty.

You will certainly add the recipe for cottage cheese roll with poppy seeds and streusel to your loved ones if at least one day you prepare this poppy seed roll. Soft, without excessive sweetness, the curd dough perfectly complements the rich poppy seed filling. The streusel makes the roll even more fun. And this smell. It's simply impossible to resist!

The homemade birthday cake that I offer is absolutely easy to make and comes out very delicious. The cake consists of poppy seed cakes and delicate custard. Guests always like poppy seed cake!

A crumbly pie with a juicy interior.

Your loved ones and friends will be ecstatic from this wonderful and delicious pie with poppy seeds and plums. Rich yeast dough, sweet poppy seed interior and special sourness of plums - this particular combination makes the pie unforgettable.

Poppy pie

Fluffy Poppy Pie

Tall, plump, quick to make (you don’t even need to get your hands dirty), very affectionate! A recipe for all occasions, without unnecessary hassles. Suitable for tea drinking in a small family circle, as well as for a ceremonial tea party. Help yourself!

Poppy pie with sour cream filling

I love baking with poppy seeds. One fine moment I saw this pie on the Internet and without hesitation, I prepared it. Very tasty. I suggest you try it for you too)))

Crispy poppy seed cake with oat flakes

I saw it late in the evening and rushed to bake it in the night))) For lovers of poppy seed baked goods - very crispy, very crumbly, very poppy and very ordinary))

Poppy pie “Beloved”

Delicate, crumbly dough that really melts in your mouth and a most aromatic, juicy poppy seed interior. Try this pie! Maybe he will become a lover for you too. Help yourself.

Poppy pie “Dream”

There are a lot of poppy seed pies on the website, I already had one of my favorite recipes. While reviewing my old culinary notes, I remembered another recipe. The products are the most ordinary. The cake comes out tall, fluffy, moderately moist, and fragrant. Poppy seeds and nuts mix great! I invite you to a tea party! This is also my 300th recipe on this website!

Poppy pie with plums

Just a delicious pie, moderately sweet, with a little sourness from the plums.

Cake “Poppy Dewdrop”

I really love poppy seeds and everything with poppy seeds. This pie was a real find for me. Incredibly delicious)))

Pie “Makushka”

Airy poppy seed cake! The recipe came with ready-made dry poppy innards.

Poppy pies “Squiggles”

Soft, rich, savory pies will amuse you on a cool autumn evening.

Poppy pie with curd and yeast dough

Everyone loves cottage cheese pastries - they are shaggy, soft and do not go stale for a long time. But most often this dough is prepared without the use of yeast. I suggest you try making curd-yeast dough with sweet poppy seeds inside

Poppy pie . Poppy seed pie is a unique pastry made from its own insides. Poppy inside is a special creation of the hostess. Baking with poppy seeds is always fragrant and has a pleasant, captivating taste.

A wide variety of doughs for baking with poppy seed or poppy seeds are suitable. Its choice depends on the culinary recipe and its proposal. It could be puff pastry, puff-yeast dough, batter, yeast-butter, shortbread.

Among the pies with poppy seeds, you can find huge pies, rolls made from yeast dough, puddings, manna cakes, and products made from curd dough.

It is very important to prepare poppy seeds for the inside. If the culinary recipe does not give other advice in this regard, then poppy seeds should be prepared for baking in the following way.

If for ordinary buns no special manipulations with poppy seeds are required, because it will perfectly reach readiness when baking products in the oven, then to make rolls with poppy seeds inside and pies, the poppy seeds should first be poured with boiling water. Next, you should drain this water from it. At this point, the oil of poppy seeds, which goes rancid during storage (this may later affect the taste of the inside), will rise to the surface of the grains and can simply be drained from them.

Then the poppy seeds are again poured with hot water and heated over the fire for 5 minutes, stirring.

Then the poppy seeds are whipped with a blender. A very important point! So that the inside is not watery and is airy, sugar or sweet powder should be added to the blender when the poppy seeds are already whipped. If you beat sugar and poppy seeds together in a blender bowl, the inside will be very watery.

You can add various additional ingredients to the poppy insides to vary its taste, for example, pieces of dried fruit, raisins, nuts and other ingredients.

Poppy poppy pie

Recipes: 10

275 ml.
boiling water 140 gr.
corn flour 260 gr.
poppy seeds 170 gr.
sugar 200 gr.
wheat flour 10 gr. baking powder

mellorn

17 May 2013, 09:47

dough:
margarine – 250 gr.
sugar – 150 gr.
flour – 500 gr.
eggs – 2 pcs.
+ 1 yolk baking powder – 1 sachet.

larez

19 February 2011, 04:08

150 gr.
sugar 150 gr.
drain butter 4 eggs
250 gr.
flour baking powder
2 table. l. poppy

alekstrelch

December 14, 2010, 16:44

2 tbsp.
wheat flour + 1 tbsp. 1/2 tbsp.
rice flour 2 tbsp.
water 5 tbsp.
vegetable oil without aroma 1/2 tbsp.
fructose 1/2 tbsp. coffee sugar

luat

November 22, 2009, 05:17

for the inside:
100 ml.
honey 1 tbsp.
poppy seeds (steam with boiling water for 30 minutes) dough:
400 gr.
flour 50 gr. oils

izumrud

04 October 2009, 22:02

for 10 servings:
for dough
2-3 tbsp.
flour 70 gr.
margarine for baking 3 tbsp.
sugar 2 eggs

anthea

29 July 2009, 01:42

for dough: 150 gr.
margarine, 2 yolks, 2 tbsp. water, 3 tbsp. sugar, pinch of salt, 250 gr. flour, 1 tsp. baking powder. for the inside: 300 gr.
full-fat cottage cheese, 150 gr. raisins, 150-200 gr. sugar, 50 gr. butter, 2 egg whites, 2 tbsp. flour, 2 tbsp. poppy seeds, 1 packet of vanillin, 1 lemon. for sprinkling: 50 gr. butter or margarine, 4-6 tbsp. flour, 2-3 tbsp. sugar, 1 coffee spoon of cinnamon.

wany05

31 August 2008, 01:35

500 gr.
flour 5-10 gr.
yeast 5 gr.
salt (half a teaspoon approximately) 250 gr.
sugar 50 gr.
margarine or vegetable oil 300 gr. water

red tiger

July 25, 2008, 10:35 pm

for dough:
200 ml.
poppy seed 400 ml.
flour 1 dough ripper
6 eggs
6 tbsp. cool water

kidlog

21 June 2008, 14:40

butter yeast dough - 0.5 kg. according to the recipe, I made the dough as for “challah”:
1.5 tbsp. warm water or milk (I used milk)
1 egg
packet of saf-moment yeast
70 g.
margarine 4-5 tbsp. Sahara

ring

14 June 2008, 19:45

Nina and Ulyana Tarasova “And we have cookies!”

Yeast pie with poppy seeds

Homemade yeast pie with poppy seeds - fluffy, soft, fragrant. Besides the fact that this pie is very tasty, thanks to its unusual shape, it becomes even more unusual and very beautiful. Such a pie can be prepared for a festive table and served to guests.

Ingredients

Manufacturing stages

To make yeast dough, all ingredients must be warm. Beat the egg with sugar and salt.

Add melted butter, pour in milk, stir.

Combine flour and yeast, mix.

Pour the milk mixture into the flour and knead the dough.

Knead the dough well so that it is homogeneous, soft and elastic. Cover the bowl with the dough with a clean towel and place it in a warm place to rise.

After 1 hour, knead the risen dough, cover again and place in a warm space for another 30 minutes. The dough should increase in volume again.

Divide the finished dough into three parts.

Grease a baking tray with vegetable oil. Roll out part of the dough into a circle according to the size of the baking sheet, place a layer of poppy seeds on top, not reaching 2-2.5 cm from the edge of the dough.

Roll out the second part of the dough, place it on top of the poppy inside, place the 2nd layer of poppy inside on it and cover with the third layer of dough. Lightly press the edges of the 3 layers of dough together.

Divide the surface of the pie into 16 parts. It is convenient to create this with a cake separator or just a knife approximately.

Using a knife, create slits all the way through, leaving the middle of the pie intact. Rotate the cut parts twice around their own axis. Turn the adjacent strips in the opposite direction (see photo).

Fold all 16 cuts in this way and fasten their edges together. Beat the egg and brush over the yeast cake. Let the pie rise for 20-25 minutes. Preheat the oven to 180 degrees and bake the poppy seed pie for 25-30 minutes until a nice golden color.

Carefully transfer the finished pie onto a wire rack and cool. Fluffy, savory, sweet yeast pie with poppy seeds is ready.

Poppy seed pie dough recipe

LiveInternetLiveInternet

–Categories

–Search by diary

–Subscription by email

–Interests

–Constant readers

–Statistics

POPPY PIE. More than 30 of the best recipes!

Poppy pie

Fluffy Poppy Pie

Poppy pie with sour cream filling

Crispy poppy seed cake with oat flakes

Poppy pie “Beloved”

Poppy pie “Dream”

Poppy pie with plums

Cake “Poppy Dewdrop”

Pie “Makushka”

Poppy pies “Squiggles”

Poppy pie with curd and yeast dough

Poppy poppy pie

Recipes: 10

Yeast pie with poppy seeds

Yeast pie with poppy seeds

Ingredients

Manufacturing stages