Fried mackerel Fried mackerel Fried mackerel is unusually tender and fragrant. Recipes are divided into two groups: it is either a whole mackerel fried in a frying pan, or mackerel fillet cutlets….
Category: Main courses
Meringue cake classic recipe Meringue cake classic recipe Ingredients INGREDIENTS MASS CALORIES (kcal per 100 g.) Egg white 4 pcs. 157 Sugar 200 g. 374 Corn starch 2…
Recipes for boiled beef in the oven and tips for making it Recipes for boiled beef in the oven and tips for making it Almost all of us have sandwiches for breakfast….
Cabbage pies Cabbage pies Cabbage pies are the pride of Russian cuisine. Pies are baked with fresh and sauerkraut, and in addition to cabbage, mushrooms, fish, and smoked meats are added to the filling. Abundance...
Potato zrazy with minced meat in the oven – 5 recipes with photos step by step Potato zrazy with minced meat in the oven – 5 recipes with photos step by step Potato zrazy…
Ordinary recipes for fragrant potato pies Ordinary recipes for fragrant potato pies A potato pie in the oven is considered a fairly ordinary, satisfying and economical dish. Potatoes may be a bit far...
Vegetable stew with meat – 5 recipes with photos step by step Vegetable stew with meat – 5 recipes with photos step by step A dish of juicy pork with vegetables will amuse you…
Custard buns with cream Custard buns with cream Ingredients Butter – 100 g Wheat flour – 80 g Chicken egg – 2 pcs Cream: Butter –…
Draniki with minced meat Draniki with minced meat Wednesday, October 28, 2015 Appetizing, rosy potato pancakes can be prepared not only in the form of thin golden pancakes. This is a hearty second...
Cherry pie with tender curd insides Cherry pie with tender curd insides Cherries and cottage cheese are a beautiful tandem for culinary fantasies. The berries are easy to process and amazingly good...