Lenten pies in a multicooker Lenten pies in a multicooker We have collected for you the most successful recipes for Lenten pies in a multicooker with step-by-step photos and instructions. Our creators share their thoughts on delicious...
Moldavian vertuta with cottage cheese Moldavian vertuta with cottage cheese Ingredients Warm water – 1 glass (250 ml) Vegetable oil – 50 ml Interior: Green onion – 1 bunch Parsley…
Lean banana-coconut cake recipe Lenten banana-coconut cake recipe Ingredients INGREDIENTS MASS CALORIES (kcal per 100 g.) Wheat flour (in dough) 230 g. 329 Sugar (70 g in dough, 70 g....
Elderberry jam Elderberry jam Dark elderberry is a medicinal plant from the honeysuckle family, the fruits of which have a sweetish-sour taste, juicy, with 2-4 seeds that ripen in…
Milk jelly with fruits Milk jelly with fruits A delicious and wonderful dessert that will always lift your spirits! Milk jelly with fruit is the perfect dessert for a hot summer day. He owns...
How to properly dry apricots How to properly dry apricots? Almost everyone loves apricots; they are sweet and very tasty fruits. Ripe apricots have a gentle and subtle aroma. Apricots for the winter...
Recipe: Pizza with whey - in the oven Recipe: Pizza with whey - in the oven This is approximately the same condition as in the photo. The dough must be kept warm so that...
Soup with coconut milk Soup with coconut milk Almost all tourists when visiting Thailand try a dish called soup with coconut milk. It has an inimitable creamy taste with…
Chocolate cake Chocolate cake Chocolate cake prepared according to this recipe has completely trivial advantages over the usual one. Firstly, taste. The most intense and fascinating: is it possible to come up with the most harmonious...
Pies with cherries from puff pastry Pies with cherries from puff pastry Ingredients Puff pastry – 500 g Frozen cherries – 350 g Chicken egg – 1-2 pcs….