Lenten cookie recipes from our chefs

Lenten cookie recipes from our chefs

Brine cookies

Brine cookies are prepared very simply, the dough comes out elastic and soft. .

Pumpkin Cookie Recipe

Pumpkin cookies prepared according to this recipe come out very tasty and delicious.

Cookies in tomato brine

Do you love unusual baked goods? Then a recipe for homemade cookies with tomato brine.

Lenten bagels with jam

These lean bagels with jam are prepared without milk, butter or eggs.

Lenten cookies “Rogaliki”

I would like to offer you a recipe for Lenten “Rogaliki” cookies. Cook them very well.

Cookies “Lenten”

Very tasty cookies are perfect for those who are fasting, because they...

Lenten cookies with lemon

Lenten dishes without eggs and dairy products are very tasty and worthy of attention, as well.

Lenten cookies made from rye flour

Lenten cookies made from rye flour are not only tasty, but also healthy. This .

Healthy crackers PP and fasting

Recklessly savory Lenten baked goods, the cracker can be suitable for vegetarian and.

Lenten brine cookies

The question constantly arises of what to do with the brine left after eating.

Corn flour cookies

Crispy cornmeal cookies will appeal to all lovers of shortbread pastries. .

Carrot-oatmeal cookies

I have a large collection of sweet, healthy and savory vegetable baked goods. Now .

Oatmeal cookies with coconut and seeds

Another easy cookie recipe. These oatmeal cookies with coconut flakes and...

Cookies without flour. Fitness cookies “Chickpeas”

Continuing the theme of dietary recipes: oatmeal cookies, granola bars, etc., .

Lenten oatmeal banana cookies

Now I would like to share a very exciting recipe for lean oatmeal cookies with.

Lenten tomato cookies

At the moment, Lent has begun and almost everyone will need a recipe for this delicious one.

Multigrain cookies

These soft, savory cookies are perfect for breakfast. I love cookies.

Chocolate-raspberry cookies (lenten)

These chocolate raspberry cookies will especially appeal to those who love to dip.

Sesame cookies

Sesame cookies are very tasty. It tastes like kozinaki. For .

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Lenten cookies

No matter how hard you try to limit yourself during fasting, it can be very difficult to restrain yourself. Without any pangs of conscience, you can allow yourself this delicacy, especially on special days! For all lovers of homemade cookies, we have collected a small selection of recipes for delicious Lenten cookies and easy ones to make. Take these ideas as a base and act according to your taste and desire: use nuts, chocolate drops, pieces of candied fruit or raisins - then the delicacy will turn out to be the most appetizing and fragrant! Make these delicious Lenten cookies for yourself and your family!

Recipes in the collection: 15

180 gr.
oat flakes 50 gr.
vegetable oil 80 gr.
sugar pinch of salt
1/2 tsp.
ground ginger 1/3 tsp. cinnamon

    323007
  • 26
  • 47

Olga♥H

  • March 30, 2012, 10:32

oatmeal - 1 tbsp.
(2 tbsp. flakes) corn flour - 1 tbsp.
wheat flour - 1 tbsp.
sugar-1 tbsp.
(I took less) baking powder - 1 sachet (12g 0
salt - 0.5 tsp.

    44230
  • 22
  • 24

krolya

  • 11 February 2013, 14:32
Read also:  Pancakes with apple and cinnamon recipe

2 tbsp.
rolled oats 1 tbsp.
corn flour 10 tbsp.
sunflower oil 3 medium apples
1 pear
1 tsp. cinnamon

    25686
  • 10
  • 17

zae4ka

  • March 22, 2013, 12:30

flour 2 tbsp.
tomato juice 3/4 tbsp.
sunflower oil 1/3 tbsp.
+ 2 tablespoons for rolling out dough sugar 1 tablespoon
salt 1 tsp.
herbal mixture 1 tbsp

    15055
  • 14
  • 18

zae4ka

  • 06 April 2013, 21:54

orange – 2 pcs.
honey – 2 tbsp.
heaped flour - 1.5 tbsp.
vegetable oil – 2 tbsp.
baking powder – 1 tsp.

    18127
  • 26
  • 56

Ira 211978

  • March 17, 2011, 19:50

Snow-white coconut flakes - 4 tbsp.
flour - 4 tbsp.
almonds (flakes) - 2 tbsp.
poppy seeds - 1 tbsp.
sesame oil ((or other vegetable oil, not counting olive oil)) - 1 tbsp.
ground cinnamon (pinch)

    13398
  • 16
  • 23

yulia1

  • 16 March 2010, 19:59

apple – 2-3 pcs.
carrots – 1-2 pcs.
coarse wheat flour - 2 tbsp.
bran – 5 tbsp.
muesli – 5 tbsp.
(I have my own muesli, which contains a lot of all kinds of nuts and fruits), you can replace any dried fruit flakes (raisins, dried apricots, figs... whatever you like)

    94213
  • 38
  • 89

krakazuka

  • 03 March 2009, 16:37

for the dough:
rice flour – 2 tbsp.
coconut flakes - 1 tbsp.
soy milk (can be coconut) – 3/4 tbsp.
vanilla - on the tip of a knife.
fructose – 3 tbsp.

    16362
  • 11
  • 32

vaiya

  • 16 March 2009, 17:31

carrots-2 pcs.
honey-4 tablespoons
vegetable oil (at least some refined)-50-100 g
oatmeal-6 tablespoons
flour
soda, vanillin

    31256
  • 10
  • 34

kuzar

  • 17 March 2009, 14:03

prunes, dried apricots, dates – 100 g
cognac – 50 g
sugar – 100 g
honey – 1 tbsp.
Sunflower oil – 50 g
cucumber brine – 100 g

    13066
  • 17
  • 23

Ilyinka

  • December 15, 2010, 00:58

6 tbsp.
flour 2 tbsp.
starch 1-1.5 tbsp.
vegetable oil 1 tsp.
soda salt and citric acid
1.5 tbsp. water

    10128
  • 12
  • 24

liloy

  • 19 March 2011, 14:40

Art.
250 ml. -wheat flour 2 tbsp.
- vegetable oil without aroma 5 tablespoons
- granulated sugar 1/2 tbsp.
- soda 1/2 teaspoon
- tangerines

    29875
  • 27
  • 27

maslova

  • 24 April 2013, 15:14

apple puree -250 gr.
rice flakes for porridge -3/4 tbsp.
oat bran - 1/2 tbsp.
corn flour - 1/3 tbsp.
sunflower oil -1/3 tbsp.
dried peaches (or other dried fruits) – 5 pcs.

    7446
  • 10
  • 9

zae4ka

  • February 27, 2015, 10:34

flour, vegetable oil, sugar, brine, soda

Lenten cookies - quick recipes

During Lent, you can also bake delicious and fragrant cookies at home without using butter and eggs in recipes.

Lenten oatmeal banana cookies

The Lenten Oatmeal Cookies recipe uses oatmeal and banana, and adds cinnamon for flavor.

Ingredients:

  • 150 g flour;
  • banana;
  • 100 g oat flakes;
  • 120 ml. vegetable oils;
  • sugar – 100 g;
  • tea l. baking powder;
  • teaspoon of cinnamon.

Manufacturing:

  1. Fry the cereal in a dry frying pan until golden brown.
  2. Using a blender, grind the flakes into flour.
  3. Mash the banana with a fork and add to the flour.
  4. Pour butter into the mixture, add cinnamon and sugar.
  5. Stir flour with baking powder and combine with ingredients.
  6. Form the dough into cookies and place on baking paper on a baking sheet.
  7. Bake for 20 minutes at 180 degrees.
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For lean oatmeal cookies, use ripe or even overripe bananas. They have the most intense taste and smell; they are simply mashed into purees.

Lenten apple cookies

Delicious homemade Lenten cookies with apples and fragrant spices.

Required ingredients:

  • half a glass of water;
  • three apples;
  • half a glass of vegetable oil;
  • two glasses of flour;
  • salt;
  • baking powder – 1 tsp;
  • half tsp cinnamon;
  • two sticks of cloves;
  • half stack Sahara.

Production in stages:

  1. Mix salt with flour, baking powder, sugar and cinnamon in a bowl.
  2. Pour water into the pan, add cloves and oil. Bring to a boil and remove the cloves.
  3. Add the stir-fry mixture to the dry ingredients.
  4. Grate the peeled apples, add to the mixture and knead the dough.
  5. Leave the finished dough to rest for 20 minutes.
  6. Divide the dough into two halves.
  7. One by one, roll out the pieces of dough thinly and divide into cookies.
  8. Transfer the cookies to a baking tray lined with baking paper, prick each one with a fork and bake until golden brown.

Quickly made Lenten apple cookies come out delicious and crispy.

Lenten ginger cookies

Ginger cookies are usually prepared for the New Year, but if you want to eat something savory during Lent, prepare regular ginger Lenten cookies.

Quick Lenten cookies

Almost all people now steadfastly endure one-day and multi-day Christian fasts. They probably have recipes for main and dessert dishes without adding animal ingredients. You can make Lenten cookies, which will be just as tasty as fast ones, but much healthier.

  1. Sweets for Lent
  2. Eggless shortbread
  3. Ingredients
  4. Quick Lenten cookies
  5. Ingredients
  6. Manufacturing method

Sweets for Lent

Fasting is one of the tests that a Christian must go through on the path to the salvation of the soul.
And it consists not only in abstaining from the consumption of some goods and completely abandoning others. You also need to limit yourself in pleasures, carnal entertainment, communication with others and other worldly affairs. To fast correctly, you need to gain certain spiritual knowledge. Restrictions on food dictated by fasting do not mean at all that you need to eat only tasteless food.
There are recipes for delicious salads, first and second courses, in which only permitted products are used. Gourmets will also not suffer too much: they can enjoy honey, fresh and canned fruits, dried fruits, nuts, marmalade, halva and dark chocolate. If you wish, you can find out recipes for Lenten baking. By the way, its calorie content is significantly lower, so the cakes, pastries and lean cookies you eat will not have such a detrimental effect on your figure. Absolutely, almost all Lenten recipes are much healthier. Lenten dessert recipes deserve to be included in a separate section of the cookbook. If a person takes this carnal (and spiritual) test seriously, fasts often, and not occasionally, paying tribute to fashion, he should learn how to prepare Lenten sweets such as:

  • pancakes;
  • cupcakes;
  • yeast pies;
  • pancakes;
  • oatmeal, ginger and shortbread cookies.

On days of abstinence, store-bought baked goods that do not contain ingredients of animal origin are in unusual demand.
Unfortunately, baking powder, emulsifiers, flavorings, palm oil and other substances of little use are also added to it. Well, the cost sometimes bites. Therefore, for people who abstain from fasting food for a certain period, it is useful to find out ordinary recipes by which you can prepare delicious homemade Lenten cookies. Recipes for cookies to eat during Lent

Read also:  Salad with arugula, chicken breast and cheese: recipe with photos

Eggless shortbread

It turns out that there are recipes for shortcrust pastry that do not contain eggs and butter! Lenten cookies made from this dough have a pleasant taste and low calorie content. It can be supplemented with jam, dried fruits, nuts or coconut flakes.

Ingredients

Shortcrust pastry without eggs is prepared from the following products:

  • flour – 1 glass;
  • starch – 1/3 cup;
  • sugar – 2/3 cup;
  • baking powder – 1 teaspoon;
  • water – 2/3 cup;
  • vegetable oil – 1/2 cup;
  • salt on the tip of a knife.
  1. The dough can be kneaded by hand or with a mixer with a special attachment. First you need to combine flour, starch and baking powder.
  2. Next, sugar, salt and vanillin are added to them; some recipes require its use.
  3. At the last step, add oil and water to the dough. It should turn out homogeneous, shiny and elastic.
  4. The dough is rolled out into a layer, the thickness of which must be from 0.5 to 1 cm. You can sprinkle either the entire layer of dough or already formed cookies with cinnamon, coconut flakes, and ground nuts.
  5. Cookies are cut with a regular knife, a wheel knife, or special molds. If it comes with jam, make a hole in each liver for it.
  6. The sweet dessert is placed on a baking sheet lined with siliconized parchment and placed in an oven preheated at 180 ° C for approximately 20–30 minutes.

Some recipes for shortbread cookies for Lent involve rolling a narrow layer of dough with powder into a roll. The roll is cut into thin rings, the cookies turn out very beautiful.

Quick Lenten cookies

During Lent, you can whip up some delicious lemon cookies. The dessert, which is not high in calories, takes up to half an hour to prepare.

Ingredients

  • sugar – 1/2 cup;
  • vegetable oil – 5 tablespoons;
  • flour – 2 cups;
  • slaked soda or baking powder - 1/2 teaspoon.

Manufacturing method

  1. Before starting to knead the dough, turn on the oven so that it has time to warm up to 200 ° C.
  2. The lemon is cut, the seeds are removed from it, and then beaten into a paste with a blender. Attention! To prevent the lemon from imparting its bitterness to the dough, it is recommended to soak it in sweetened boiling water for 15 minutes.
  3. Lemon pulp is combined with sugar and vegetable oil.
  4. A leavening agent is added to the flour.
  5. The dough is kneaded by combining all the ingredients, then rolled out on a floured surface.
  6. The formed cookies are laid out on parchment, the baking sheet with cookies is placed in the oven for 10 minutes.

Lenten cookie recipes are exciting and varied. You can add jam, banana and orange to its composition, and use cardamom and ginger to enhance the taste. These desserts go well with tea, coffee, fruit and berry compotes and jelly.

If you like our recipe, share it with your friends
on social media. networks. Bon appetit!

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