Recipe: Cookies with sour milk - a la gingerbread
Recipe: Cookies with sour milk - a la gingerbread
These cookies are economical, as they do not require eggs, butter, and little sugar goes into the dough. It comes out a little crispy on the outside and soft on the inside, it even reminds me more of gingerbread. You can eat it just like that, sprinkled with sweet powder, or cover it with snow-white or chocolate glaze - to your taste.
Pour sour milk into a deep bowl.
Add sugar, baking powder and vanillin.
Add vegetable oil.
Beat everything with a fork until smooth.
Now add flour little by little and knead the dough.
Sprinkle the work surface with flour, lay out the dough and knead well.
Roll out the dough into a layer about 1 centimeter wide; if you make it thinner, the cookies will be very dry.
Using a glass or special cookie cutters, cut out cookies from the dough.
Grease a baking sheet with vegetable oil and place cookies on it. Place the baking sheet in an oven preheated to 200 degrees and bake the cookies for 20-30 minutes until golden brown.
This time I simply sprinkled the cookies with sweet powder.
Cookies are delicious to eat with hot drinks, compote, and milk.
Cookies with sour milk
Ingredients
Sour milk – 200 ml
Semolina – 1 cup
Butter – 140 g
Wheat flour – 600 g
- 323 kcal
- 2 hours 30 minutes
- 2 hours 30 minutes
Photo of the finished dish
Step-by-step recipe with photos
If your milk has gone sour, don’t rush to get upset! From sour milk you can make a lot of delicious baked goods, for example, wonderful soft cookies! There are quite a lot of cookies; I personally fit two baking sheets. Both kids and adults will enjoy eating cookies. Delicious with both milk and tea.
To make cookies with sour milk, we will prepare according to the list all the products that will be useful to us. Remove the butter from the refrigerator in advance so that it is soft.
Pour the semolina into a bowl, pour in the sour milk and stir. Leave for 1 hour until the semolina swells.
After a while, beat the eggs with sugar in a separate bowl.
Add the swollen semolina and soft butter to the bowl, stir a little and add soda. Then stir as thoroughly as possible.
Add a pinch of salt and flour to the dough. You shouldn’t pour in all the flour at once; watch the mixture. I dumped out 450 g right away, and added the rest later.
The result should be a very soft, non-sticky dough. Leave the dough in a bowl for 30 minutes, covering it with a towel.
After the time has passed, roll out the dough into a layer about 5 mm wide. Using a glass, cut out circles from the dough.
Place the preparations on a baking sheet lined with parchment. The dough will rise upward, so you can press it down with a fork so that a pattern emerges during baking.
Preheat the oven to 190 degrees and bake the cookies for 15 minutes, until light golden brown.
Once the cookies have cooled, they can be served immediately. If you wish, you can create cookies with sour milk with glaze or simply sprinkle with sweet powder.
Cookies “Vyruchalki”
This old recipe has helped me out more than once when the milk has gone sour, or there are no eggs at home, and I’m too lazy to go, but my family demands something baked. The cookies turn out soft and remain so for a long time.
Ingredients for “Viruchalki Cookies”:
- Yogurt (or sour milk) - 1 cup.
- Soda - 1 tsp.
- Sugar - 0.5 cup.
- Margarine – 125 g
- Salt - 1 pinch.
- Wheat flour / Flour - 3 cups.
Nutritional and energy value:
| Ready meals | |||
| kcal 2478 kcal |
proteins 50.9 g |
fat 91.5 g |
carbohydrates 369.3 g |
| 100 g dish | |||
| kcal 284.8 kcal |
proteins 5.9 g |
fat 10.5 g |
carbohydrates 42.4 g |
Recipe for “Viruchalki Cookies”:
Pour sour milk into a jar (700 g or 1 l), add soda and mix.
Sift flour into a bowl, add salt, sugar and mix.
Add butter and milk to the flour. loco
Roll out the layer 4 mm wide. Roll up a roll with a diameter of 1.5 cm and cut into pieces 4-5 cm.
Place on a baking sheet.
Bake in the oven at 180 degrees until done.
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Savory cookies with sour milk - homemade recipe
Has the milk gone bad? dont be upset! Prepare delicious homemade cookies with sour milk according to our recipe. The family will be ecstatic from such an unusual and delicious dessert.
In our house they are always happy when the milk goes sour. This means someone, usually me, will make a miracle pastry out of it. From such an unusable product you can make wonderful pancakes, pancakes, donuts, but now we will bake cookies. They turn out so tasty that they are eaten right away. Let's start cooking?
Ingredients
- Sour milk – 150 ml.
- Semolina - half a glass
- Testicle – 2 pcs.
- Sugar – half a glass
- Butter – 50 gr.
- Soda – 1 tsp.
- Flour – 300-350 gr.
- Sweet powder - for decoration
Fast navigation through the article
Crafting recipe
All products must be removed from the refrigerator so that they are at room temperature.
Step 1. Start with 150 ml. Add ½ cup of sour milk and let it swell.
Step 2. Meanwhile, whisk 2 eggs with half a glass of sugar.
Step 3. When the semolina swells in milk, add 50 grams of softened butter and 1 teaspoon of soda and beaten eggs.
Step 4. Add 300-350 grams of flour evenly and knead the dough. The dough should not stick to your hands.
Step 5. Then roll out the dough to about 1 centimeter wide. You shouldn’t make it any thinner so that the cookies don’t become dry. Take cookie cutters and cut. If you don’t have molds, you can use a glass and create round cookies.
Step 6. Cover a baking sheet with parchment paper, grease it with a little vegetable oil and lay out our cookies. Bake in the oven for about 20 minutes at 180-200 degrees until golden brown.
Step 7. Sprinkle the finished hot cookies with sweet powder.
It always turns out very tasty! Try it now too!
Calorie content and nutritional value of cookies
| № | Product | Weight, g | Bel., gr | Fat, g | Angle, gr | Kcal |
| 1 | Sour milk | 150 | 3,3 | 3,75 | 5,25 | 90 |
| 2 | Semolina | 50 | 5 | 0,5 | 34,5 | 165 |
| 3 | Testicle | 110 | 13,97 | 11,99 | 0,77 | 172,7 |
| 4 | Sugar | 100 | 99,7 | 398 | ||
| 5 | Butter | 50 | 0,25 | 41,25 | 0,4 | 374 |
| Flour | 300 | 27,6 | 3,6 | 224,7 | 1026 | |
| 6 | Sweet powder | 10 | 9,98 | 37,4 | ||
| Total: | 770 | 50,12 | 61,09 | 375,3 | 2263,1 | |
| Total per 100 g: | 100 | 6,51 | 7,93 | 48,74 | 293,91 |
Cookies made with sour milk have a calorie content of 293 Kcal per 100 g . One cookie contains approximately 30 grams. Feel free to eat one with tea in the morning, and there will be no weight gain! The main thing is to stop here and not eat a million of them. It will be very difficult to create this, but I believe in you!
Take a look at more recipes that you can create using sour product. For example, wonderful pancakes with sour milk or special pancakes with sour milk . Follow the links, cook, rejoice yourself and make your whole family happy!
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We create happiness around ourselves! Your Anna Z.