Cookie recipes for the New Year 2017 recipe

Ingredients

Step-by-step recipe for making Cookie Recipes for New Year 2017 with photos

Christmas wreath

Ingredients:
sugar – 200 g;
butter – 230 g;
vanilla extract – 1 tsp;
testicle – 1 pc.;
baking powder - 1.5 tsp;
wheat flour – 374 g;
salt.

For decoration:
toffee candies – 1 package;
greenish mastic – 0.5 kg;
corn shiro – 40 ml;
reddish sugar dragee - 1 jar.

And the sweets are prepared like this:

Without ceasing to beat, beat the egg into the mixture and pour in the cream.

Then add vanillin with salt, flour and baking powder.

Once the dough mixture becomes thick, turn off the mixer and transfer it to the table, which you sprinkle with flour.

Wrap the resulting dough in cling film and place it in the refrigerator for several hours.

Then preheat the oven to 180 degrees and take out the dough, remove the film and press it with your hands, wrap the dough in film again and roll it out with a rolling pin.

Again, remove the film and use children's shaped molds to squeeze out the circles, and then with a much smaller mold, squeeze out the second circle in the center. Remove the remaining dough and make more dough out of it.

Place the mugs that come out in the oven for 12 minutes.

When the allotted time has elapsed, remove the baking sheet and transfer the baked goods to a wire rack to cool.

For now, take one liver at a time and place it on a flat dish. Next, let's start decorating.

Take the toffee candies and cut into three parts. Then tie each part in the form of a bow, you will need about 20 of them.

Next, take the mastic and roll it out, then squeeze out the circles using a small round nozzle. Then give the circles an oval shape.

For now, you will need a toothpick, squeeze out the veins on the ovals, these are future leaves, and draw a thick stripe in the center.

Next, take a brush, use it to apply corn syrup to the baked goods, then place the leaves on top. Next, grease a couple of leaves with syrup and place a bow on top. In the same way, attach the dragees to a couple of leaves using syrup.

Place the finished products on the grid and let them dry. That's all, such sweets are served warm.

Cookies "Christmas tree"

Ingredients:
baking powder - 2 tsp;
wheat flour – 560 g;
eggs – 2 pcs.;
brown sugar – 200 g;
corn syrup - 2 tbsp.
l.; butter – 150 g;
ground cinnamon – 4 tsp;
watery vanilla extract – 1 tsp;
orange juice – 2 tbsp.
l.; orange – 1 pc.

For decoration:
sweet snow-white fondant – 150 g;
sweet powder – 100 g;
maple syrup – 50 ml.

And the sweets are prepared like this:

Add melted butter to the resulting dry mixture and stir everything together.

In a separate bowl, mix the eggs with vanilla extract and corn syrup. Whisk the ingredients with a whisk until foam forms.

Now remove the zest from the orange citrus using a special knife, and squeeze the juice from the pulp.

Mix the dough for 15 minutes, it should become dense. First, the mass will begin to crumble, and later it will acquire elasticity. Wrap the dough in cling film and then place it in the refrigerator for an hour.

At this point, you should preheat the oven to 180 degrees and take out several baking sheets and cover them with a piece of parchment paper.

Next, roll out the dough on the table, do not forget to sprinkle the work surface with flour.

Take out the star-shaped molds; the dough should take the same shape.

Place the pieces on two baking sheets and bake them for 10 minutes. The stars should be different in size. Later, transfer the baked goods to a wire rack and let them cool.

Next, you will need fondant, transfer it to the table, and sprinkle the surface with sweet powder. Sprinkle the fondant with powder and roll it out later.

Using the star molds you used for cookies, squeeze out shapes from the fondant.

Spread maple syrup onto cooled cookies and top with fondant stars.

For now, take the biggest star and start laying out the Christmas tree, fastening the stars with maple syrup. Decorate a small star with fondant and make small pearls out of it. Transfer the product to a flat dish and decorate with nuts.

New Year's cones

Ingredients:
butter – 125 g;
egg - 1 joke;
wheat flour - 3 cups;
sugar – 4 tbsp.
l.; walnuts – 100 g;
milk – 4 tbsp.
l.; sweet powder – 2 tbsp.
l.; boiled condensed milk - 1 can.

And the sweets are prepared like this:

Then gradually add flour to the resulting mass and knead the dough. Divide it into four parts and wrap individually in cling film. Place the dough pieces in the freezer for 40 minutes; the dough should freeze.

Take out a baking tray and place baking paper on it.

Preheat the oven to 160 degrees.

Take out the dough and rub it on a small grater directly onto the baking sheet. Send the crumbs to bake.

Chop the nuts and later mix them with condensed milk and the dough that you have already baked.

Place the resulting mixture into wine glasses, just be sure to moisten their walls with water.

Compact everything carefully, and later shake it out onto a flat dish; don’t worry, the sweets won’t crumble. Sprinkle the goodies with powder and the New Year's cookies are ready!

"Snowballs"

Ingredients:
sweet powder – 150 g;
butter – 340 g;
wheat flour – 100 g;
starch – 250 g;
vanilla sugar – 1 sachet.

And the sweets are prepared like this:

Transfer the softened butter into a bowl, add the powder and beat the ingredients for 20 minutes, a creamy mass should form.

Then add vanilla sugar, starch and beat the mixture for another 10 minutes.

Transfer the cream into a container, sift the flour here and knead the dough.

Next, use a spoon to scoop out the dough mixture and make a lot of balls.

Take out a baking sheet, lay baking paper on it, and place the dough products here.

Press the balls down a little with a fork.

Bake the sweets for 20 minutes. Sprinkle the finished balls with powder.

That's all, now the latest, noteworthy and unique cookie recipes for the New Year 2017 have appeared in your cookbook!

Video recipe Cookie recipes for New Year 2017

New Year's cookies with icing

New Year's cookies with glaze are no less tasty, beautiful and appetizing, and you will learn about the recipe for making them right now!

So, in order to bake cookies according to this recipe, you will need:

Ingredients:
1 stick of butter “Rud”;
two to three glasses of flour;
½ cup sugar;
two chicken yolks;
a teaspoon of baking powder;
¼ teaspoon citric acid.
For painting cookies:
sand powder;
egg white;
lemon juice;
food coloring - for glaze;
snow-white chocolate;
edible silver balls or other decorative decorations and figures.

And the sweets are prepared like this:

At this point, carefully begin to knead the dough with your hands, you should get a tight, homogeneous mass.

Place the dough in the refrigerator for several hours, and when it has cooled, roll it out.

Next, the molds will come in handy. Make various New Year's figures from the dough.

Take out a baking sheet, grease it with oil and transfer the cooked products.

Preheat the oven to 180 degrees, bake the pieces for 15 minutes.

Once the cookies are ready, let them cool and then start decorating.

Make a water bath and send the snow-white chocolate to melt. Then pour the chocolate mixture into a pastry syringe or bag and decorate the baked goods to your own taste.

You can also decorate cookies with icing. To make it, take one raw egg white and beat it with lemon juice and sweet powder. You can add food coloring if you wish.

Take a pastry syringe, fill it with icing and decorate the cookies, be sure to wait until the icing dries. That's all, beautiful, tender and delicious New Year's cookies are ready!

Cookie recipes for New Year 2017 with photos

At the end of December, fairy tales and magic are constantly on the hunt. New Year's cookies with glaze are a frequent guest on the festive table and store shelves. If you are tired of the usual recipe and form of sweets, then we suggest preparing a special cookie in the shape of a cockerel (since the new year 2017 will be held under the auspices of this bird) and several other cool recipes. Read and bookmark so as not to lose!

We offer a master class on how to make New Year's cookies 2017. Let's look step by step at the stages of creating completely different New Year's recipes: cookies in the shape of a cockerel for the New Year 2017, also cookies for the New Year in the shape of a deer; Let's talk about decorating the dish and serving methods. Anyone can make a special New Year's cookie with icing recipe with photo! Well, don’t forget, among other things, to prepare a New Year’s cake 2017 - without it the table will be incomplete!

New Year's cookie recipe 2017 step by step

ground oatmeal – 100 g;
whole grain flour (you can use coconut or oatmeal) – 100g;
drink (5% fat) – 200 ml;
2 chicken eggs;
baking powder;
honey or stevia/fitparad;
lemon – 1 pc.

{Instructions} for making New Year's cookies according to the recipe:

Mix flour and oatmeal in a deep bowl, add baking powder and any type of sweetener (the sequence of adding ingredients does not play a significant role). Stir the mixture well, pour in the drink and add the eggs. Cut the lemon into rings, remove the seeds and place in a blender until a thick paste forms. Pour the lemon pulp into the dough for New Year's cookies and form the delicacy in the shape of a rooster. In the process of making New Year's cookies, you need to preheat the oven to 200°C. Cover a baking sheet with parchment and place the sweets there, bake for 15 minutes. You can check readiness with a toothpick.

By the way, gingerbread and cookies with prophecies for the New Year. Prepare them too!

Super-painted cookies in the shape of a rooster for the New Year 2017 - in the video from YouTube below:

Traditional recipe for New Year's cookies at home

We will need:

oat bran – 4 tbsp;
granular cottage cheese (5% fat) – 60 g;
natural yogurt without additives – 125 g;
corn starch - 1 tbsp;
chicken eggs – 2 pcs;
cocoa – 3 tbsp;
sweetener (honey/fitparad/coconut sugar);
milk (5% fat) – 2 tbsp;
nuts to taste – 50-100 gr.

Step-by-step {instructions} for making New Year's cookies 2017 in the shape of a deer:

Mix all the ingredients of the dough one by one, form cookies and place in the oven (previously covering the baking sheet with parchment) at a temperature of 160°C. Bake for 20 minutes, after which carefully separate the cookies from the parchment using a knife.

How to decorate New Year's cookies with icing?

Ready-made New Year's cookies 2017 can be decorated with protein glaze. It has a wonderful shape, color and is completely harmless to health. For production we will need:

chicken egg – 1 piece;
lemon juice – 1 tsp;
sweet powder - 2 cups (can be replaced with sweetener to taste);
food coloring of the desired color.

Mix the ingredients until a thick, viscous cream is formed, place it in a pastry bag (you can create it from scrap materials) and squeeze out the icing in a figure. Work out the details: the eyes, the plumage of a rooster or the reddish nose of a deer. Add some specialness and New Year's spirit to your dish.

The finished dish can be served immediately to guests or hung on the Christmas tree. Sweets are stored for up to 4 days.

Other options for decorating cookies for the New Year 2017

We offer several DIY decoration options! For example, fondue looks unsurpassed on the 2017 New Year's table: For another 10 thoughts on decoration, watch the video from YouTube:

Equally delicious and unusual will be corn candy bars, topped with the usual Christmas and New Year's flowers, as in the photo below: Cookies with marshmallows - the cutest thing ever. Just put a piece of marshmallow on top of the almost finished cookies and put them in the oven: it will melt, add a little decoration, and you will get cookies in the shape of a snowman, as in the photo below! These ordinary New Year's cookies with icing look cute: Using ready-made store-bought cookies, you can create a true culinary work of art that will amuse your guests and family. The recipe is in the photo below!

And to make the paste you will need:

Take 100 grams of marshmallows.
Dump into a heat-resistant glass container.
Place in a water bath.
Stir until the marshmallows are completely melted.

Voila, ready-made cookie icing in just 5 minutes!

Option #1. Option #2.

By the way, using the marshmallow glaze given to us, you can transform cookies into snowmen using another method:

Gingerbread cookies in the shape of men are a classic of the New Year's table.
And ordinary brownie Christmas trees will be our last tip for now! Did you like the article? Like and share with your friends - it’s time for them to get ready for the holidays too!

Cookie recipes for New Year 2017 with photos

New Year 2017 is approaching and experienced housewives are increasingly thinking about Christmas tree decorations, gifts for loved ones and, naturally, about the New Year's gala table. You can kill three birds with one stone by preparing sweet, airy New Year's cookies and decorating them in a festive theme.

More common and, moreover, common in almost all countries are almond and ginger New Year and Christmas cookies . This particular taste reminds us of the New Year and the Nativity of Christ.

And if you decorate the cookies accordingly, you will get a real masterpiece that can be hung on the Christmas tree, given to family, friends and relatives, and served on the sweet table as the final chord of the New Year's feast.

You can choose the molds as you wish, but the design of the cookies must be New Year’s.

Beautiful and fragrant New Year's cookies

This pastry will appeal to all lovers of truly wonderful cookies, which, moreover, smell so delicious!

Required ingredients:

brown sugar – 110 g
butter – 110 g
egg – 1 pc.
watery honey - 8 tbsp. spoons
baking powder – 2 teaspoons
flour – 450 g
ground ginger – 2 teaspoons
cinnamon – 2 teaspoons
cocoa powder – 2 tbsp. spoons
mixture of sweet spices - 2 tbsp. spoons
sweet powder – 100 g
water

Manufacturing process:

Step 1. Preheat the oven to 200 degrees and grease baking sheets with oil.

Step 2. In a small bowl, mix honey with sugar and butter until smooth.

Step 3. In another bowl, mix the dry ingredients with the egg. Both consistencies must be combined and mixed well.

Step 4. The purchased dough must be rolled into a ball and placed on a surface sprinkled with flour. If the dough is very loose, you need to add a little water.

Step 5. Using special molds, cut out New Year's figures from the rolled out dough and place them on baking sheets. Each batch should be cooked in the oven for approximately 7-8 minutes.

Step 6. While the first batch of cookies is baking, you can start glazing: mix water with sweet powder, and then apply a special mixture of sweet spices, carefully following the instructions on the package.

Step 7. Once the cookies are baked, you can start decorating using a syringe or pastry bag.

New Year's cookies with icing

A unique bouquet of New Year's smells will be presented by fragrant and wonderful festive sweets that just beg to be put into your mouth!

Required ingredients:

butter – 1 pack
flour – 2-3 cups
sugar – ½ cup
chicken yolk – 2 pcs.
baking powder – 1 teaspoon
citric acid - ¼ teaspoon

For painting cookies:

egg white
sand powder
food coloring
lemon juice
snow white chocolate
edible decorative decorations

Manufacturing process:

Step 1. For the dough, you need to carefully mix the flour, citric acid and baking powder, put everything in a vessel or on a huge board. It is necessary to create a depression in the consistency and place the yolks and small pieces of butter into it.

Step 2. The dough should be mixed well and kneaded with your hands. You should get a tight “bun” that needs to be placed in the refrigerator for 1-2 hours.

Decorating cookies with snow-white chocolate

Melt the snow-white chocolate in a water bath, constantly stirring the melting chocolate with a spoon. Using a syringe or, more conveniently, a pastry bag, you can decorate cookies to your own taste.

Decorating cookies with icing

You can use icing (glaze) to decorate Christmas and New Year's cookies. With the help of glaze, which is very simple to prepare, you can create true masterpieces!

Step 1. Beat the egg white with a mixer with a teaspoon of lemon juice and 2 cups of sweet powder, adding the powder evenly. You can add food coloring if you wish.

Step 2. After filling the piping bag with icing, you can begin painting the cookies. A little training - experience and dexterity will come on their own. For ornaments on the glaze, you should wait until the previous layer has completely dried.

Advice: if colored sprinkles or decorative edible balls are used for decoration, then do not wait for the glaze to dry completely.

New Year's cookies

Savory and specially decorated cookies will be a must-have on the New Year’s table, by the way, because this delicacy is very loved by both adults and children, and its preparation does not take much time.

Our cookie recipes for the year of the Cockerel with photos will allow you to choose the option that best suits your idea of a festive dessert.

New Year's cookies - recipes with photos

Shortbread cookies with a jam layer
To make this sweet you will need 4 eggs, two packs of creamy margarine or butter, a little soda and vinegar, sugar, flour and thick jam, as well as a little salt.
To make it, first beat the eggs until a thick foam forms, gradually adding sweet sand to them.
Next, add a teaspoon of soda quenched with vinegar and a little salt to the acquired consistency. Pour the previously melted butter into the prepared mixture, add flour and knead the soft dough. Divide the finished dough into two equal parts. We take half of the dough out into the cold to cool, and roll out the second part in a thin layer and place it on a baking sheet, previously covered with food foil, spread jam on top of the dough in an even layer, sprinkle shavings from the chilled part of the dough on top of the jam (for this purpose, we rub the frozen dough from the refrigerator on a large grater). Then place the baking sheet with cookies in an oven preheated to two hundred degrees and bake until golden brown. After our delicacy is ready, cut it into portions, let it cool and serve the delicious cookies for the New Year.

Recipe for New Year's wafer rolls
Such New Year's cookies 2017 will decorate any festive table and will charm all the guests.
To make it, you need to sift 300 grams of flour, prepare 30 grams of butter (butter), one tablespoon of cocoa, 30 grams of sugar, a glass of snow-white wine, 300 grams of soft cottage cheese, such as Ricotta, two eggs, a pack of sweet powder, a little rum , 100 grams of cream, candied fruits and a little salt. Mix flour with sugar, cocoa, salt and butter, add wine and knead soft dough, let it cool for an hour and form tubes from the finished dough using special molds (for cannolas). The dough, rolled out into a layer half a centimeter wide, is cut into measuring squares with a diagonal of eight cm. Then we wrap each part around the mold, place it on a baking sheet covered with parchment, and bake for 20 minutes in an oven heated to 100 eighty degrees. Afterwards, let the finished liver cool and fill it with cream. To make it, mix cottage cheese with cream and powder, add a little rum and put it in the refrigerator. Then carefully combine the whites whipped with salt with the cottage cheese mixture and again let the cream stand in the refrigerator (half an hour). Finally, fill the tubes with cream and decorate with chocolate chips, candied fruits or berries. Savory and original cookies for the New Year 2017 are ready.

Recipe for New Year's nuts
And what would a holiday be without baking for your childhood sweetheart? One of the most favorite dishes in this group are ageless nuts.
To make them, you will need a pack of butter, a can of condensed milk (boiled), 600 grams of flour, 100 grams of sweet sand, two eggs, a little soda and salt. To make such a sweet, melt the butter, mix it with sugar and a pinch of salt, then add eggs, slaked soda with vinegar and flour to the resulting mixture. Knead a loose dough, divide it into portioned balls and bake cookies using a special frying pan. After the finished nuts have cooled, fill them with condensed milk or any other cream

The recipes presented above will allow you to choose a dish of your own taste for a sweet New Year's table, from the most exotic to the ordinary and beloved from youth.